Siam Chan Thai Restaurant — Restaurant in Los Angeles

This review is for TAKE OUT. I came in person, placed an order and was told it would be 15 minutes and while I was sitting there I asked about the condiments and was offered to have them added to my order!

The loved the vegetarian fresh Summer Rolls with the peanut sauce. This comes in 2 pieces. I could of had 2 more! I took my photo after I ate half of one roll.

I also ordered the Larb Kai which I loved! The spicy, tangy chili dressing with the ground chicken is heaven! I should of ordered 2 of these! I finished it in just a few minutes!

My husband loved his Spicy Noodle with Chicken! He let me have one bite and the flavors were spicy unami good! He also ordered then Panang Curry with a large rice.

The staff is very polite and efficient. The restaurant interior minimal. There are places to sit down and eat, but it might feel a bit too cozy to sit down here if the restaurant was full with people.

I am craving more of this delicious food as I finish...

Today February 2nd I placed an order online through Chow Now and the system said that my order would be ready at 7:33pm. I arrived at the restaurant at 7:44 and my order wasn’t even started yet. The guy at the front of the restaurant rude and with no customer service at all, said he didn’t have my order in the system. I gave him all the information and even told him that I had already been charged. He kept saying that they didn’t get my order. By 7:51pm he said that he had found the order in the computer and until then, they started preparing my food. People coming in and out getting their online orders and me still waiting, no courtesy offered by the people who work here at all. It’s a shame, I ordered from here figuring that I’d help a small business instead of ordering from somewhere else, but I learned my lesson never again...

Siam Chan is a hidden gem when it comes to flavor! I keep coming back for their yellow and red curries - rich, aromatic, and full of that cozy, comforting spice. Their tom yum soup is tangy and bold, the pad thai is perfectly balanced, and I absolutely love the ground mint chicken over rice - it’s packed with flavor and always hits the spot.

And don’t skip dessert - their sticky rice with mango is one of the best I’ve had. Sweet, fresh, and totally addictive.

Now, for the real talk: it’s a tiny, squeezed little spot, and dining in can be a bit of a shuffle. The restroom situation is… an adventure (yes, you go through the kitchen) and it’s not the cleanest. But honestly? The food makes it worth it every time. Just consider it part of the...