Pizzelle — Restaurant in Lowell

I live out of the Lowell area but still have family in the area, and I ordered two cakes, one for each of my 9 year-old nephews for their birthday recently. I called the bakery on a Sunday and Shannon answered my call. I asked her if it would be possible to have 2 custom cakes ready by Tuesday (two days later) and if she had delivery available. She said yes and delivery was possible. I was able to place the order via email, she was very responsive, she even sent me pictures of the finished products and they were stunning! She delivered the cakes to my brother and sister in law's house as scheduled. I heard the cakes tasted as good as they looked; very fresh and you could taste the quality. Payment was easy, Shannon has e-pay options. Shannon went above and beyond to deliver high quality products with high quality (not to mention highly convenient) customer service. I highly recommend Shannon and her team for your next...

We’re so happy to have a local bakery that does it all. We’ve tried many of their desserts and they made my daughter’s 30th birthday cake (pictured), red velvet cake with delicious buttercream frosting. The cinnamon rolls are the perfect breakfast treat. The eclairs are a family favorite. We were literally fighting over the last one & had to slice it into thirds. The pizzelles are outstanding & bring back fond childhood memories. It is clear that the staff loves what they do. They are friendly, professional, and accommodating (brought the order out to our car). We are looking forward to sampling their...

I have been a fan of Shannon the owner since she was at her previous location as part of Lowell Culinary Collaborative. She works incredibly hard and, no matter how busy she is, has always been friendly and smiling when I've interacted with her. And her food is delicious! I am a member of her weekly bread club (which includes recipes from around the world which she meticulously researches), special-ordered my birthday cake from her, and always pick up something from Pizzelle's when I'm at Mill No. 5. A few favorites: red velvet cake, chocolate frosted cream puffs, and pear...