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Dish — Restaurant in Lynchburg

Name
Dish
Description
Intimate, storefront bar/eatery presenting international small plates in a warm, casual atmosphere.
Nearby attractions
Riverfront Park
1100 Jefferson St, Lynchburg, VA 24504
Lower Bluff Walk
2 12th St, Lynchburg, VA 24504
Amazement Square
27 9th St, Lynchburg, VA 24504
Downtown Lynchburg Association
901 Church St, Lynchburg, VA 24504
Lynchburg Museum
901 Court St, Lynchburg, VA 24504
Lynchburg Museum & Visitor Services
901 Court St, Lynchburg, VA 24504
Academy Center of the Arts
600 Main St, Lynchburg, VA 24504
Riveredge Park
150 Rocky Hill Rd, Madison Heights, VA 24572
Diamond Hill Historic District
313 Washington St, Lynchburg, VA 24504
Percival's Island Natural Area
1600 Concord Turnpike, Madison Heights, VA 24572
Nearby restaurants
Mizumi Japanese Bistro
1125 Main St, Lynchburg, VA 24504
Hot & Cold Cafe
1206 Main St, Lynchburg, VA 24504
My Dog Duke's Diner
1007 Commerce St, Lynchburg, VA 24504
Benny Scarpetta's
1019 Main St, Lynchburg, VA 24504
The White Hart
1208 Main St, Lynchburg, VA 24504
Badger On Main
1118 Main St, Lynchburg, VA 24504
Bootleggers
50 13th Street Lower Bluffwalk, Lynchburg, VA 24504
Cosmos New Southern
1128 Church St, Lynchburg, VA 24504
Fratelli Italian Kitchen and Wine Bar
1200 Commerce St Suite 200, Lynchburg, VA 24504
7 Rooftop Bar
1208 Commerce St # 701, Lynchburg, VA 24504
Nearby hotels
The Virginian Lynchburg, Curio Collection by Hilton
712 Church St, Lynchburg, VA 24504
Holiday Inn Lynchburg
601 Main St, Lynchburg, VA 24504
Lynchburg Grand Hotel
601 Main St, Lynchburg, VA 24504
All Belong Co
417 Fifth St, Lynchburg, VA 24504
Related posts
Keywords
Dish tourism.Dish hotels.Dish bed and breakfast. flights to Dish.Dish attractions.Dish restaurants.Dish travel.Dish travel guide.Dish travel blog.Dish pictures.Dish photos.Dish travel tips.Dish maps.Dish things to do.
Dish things to do, attractions, restaurants, events info and trip planning
Dish
United StatesVirginiaLynchburgDish

Basic Info

Dish

1120 Main St, Lynchburg, VA 24504
4.5(140)
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Ratings & Description

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Intimate, storefront bar/eatery presenting international small plates in a warm, casual atmosphere.

attractions: Riverfront Park, Lower Bluff Walk, Amazement Square, Downtown Lynchburg Association, Lynchburg Museum, Lynchburg Museum & Visitor Services, Academy Center of the Arts, Riveredge Park, Diamond Hill Historic District, Percival's Island Natural Area, restaurants: Mizumi Japanese Bistro, Hot & Cold Cafe, My Dog Duke's Diner, Benny Scarpetta's, The White Hart, Badger On Main, Bootleggers, Cosmos New Southern, Fratelli Italian Kitchen and Wine Bar, 7 Rooftop Bar
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Phone
(434) 528-0070

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Featured dishes

View full menu
dish
Gobi Manchurian
dish
Fries

Reviews

Nearby attractions of Dish

Riverfront Park

Lower Bluff Walk

Amazement Square

Downtown Lynchburg Association

Lynchburg Museum

Lynchburg Museum & Visitor Services

Academy Center of the Arts

Riveredge Park

Diamond Hill Historic District

Percival's Island Natural Area

Riverfront Park

Riverfront Park

4.5

(223)

Open 24 hours
Click for details
Lower Bluff Walk

Lower Bluff Walk

4.6

(33)

Open 24 hours
Click for details
Amazement Square

Amazement Square

4.7

(496)

Open 24 hours
Click for details
Downtown Lynchburg Association

Downtown Lynchburg Association

4.4

(63)

Closed
Click for details

Things to do nearby

Flow free water program
Flow free water program
Sat, Dec 27 • 1:00 PM
607 Madison St., Lynchburg, VA, United States
View details
WinterWoods
WinterWoods
Fri, Jan 2 • 2:00 PM
4415 Boonsboro Rd, Lynchburg, VA, United States, Virginia 24503
View details
Screen Printing Skill Share
Screen Printing Skill Share
Fri, Jan 2 • 5:00 PM
2004 Memorial Avenue, Lynchburg, VA, United States, Virginia 24501
View details

Nearby restaurants of Dish

Mizumi Japanese Bistro

Hot & Cold Cafe

My Dog Duke's Diner

Benny Scarpetta's

The White Hart

Badger On Main

Bootleggers

Cosmos New Southern

Fratelli Italian Kitchen and Wine Bar

7 Rooftop Bar

Mizumi Japanese Bistro

Mizumi Japanese Bistro

4.6

(314)

Click for details
Hot & Cold Cafe

Hot & Cold Cafe

4.7

(222)

Click for details
My Dog Duke's Diner

My Dog Duke's Diner

4.6

(788)

Click for details
Benny Scarpetta's

Benny Scarpetta's

4.5

(546)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Lynchburg
February 14 Ā· 5 min read
attraction
Best 10 Attractions to Visit in Lynchburg
February 14 Ā· 5 min read
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Reviews of Dish

4.5
(140)
avatar
4.0
48w

We recently moved to Lynchburg, VA from the West Coast. Through families recommendations we went to this resto Dish. It was not a busy nigh knowing it was Friday and we sat by the Bar, in which we always prefer. We were greeted by the Bar person named Victoria and provide us some water and the menu. We waited at least 15 minutes or so before we were asked what we want to drink. For us, that seems too long to wait. Victoria, which is understandably busy coz she was also doing other stuff with other customers who was there before us. But what makes it not acceptable is there is this guy who obviously works at Dich who was there at Bar area, did not even greet us or say any word at all all. At least to say, Victoria will be with you shortly or ask us if we wanted something to drink besides water. This guy pretty much all he's doing is going back and forth by the bar area. Testing and trying the drinks or looking at the booze and looking at the restaurant electronic device by the bar area. This guy never once made an eye contact with us as if we are invisible. And yes, this guy works at this restaurants and not just some random liquor supplier for Dish. Finally, our server Victoria gave us the attention we need and ordered our drinks and she went over their food specials for the night. But while she is in the middle of telling us the specials, this so called "guy" interrupted her - just want her to try the drink on his hand. Which we find it very unprofessional and quite rude. Seems like the drink on his hand for Victoria to try it is far more important than assisting the customer first. Mind you, this is not the first time this guy interrupted Victoria. The fact that he did not even said - "excuse me" to us or Victoria our server, is not something shocked us. We always assumed people from the South are always known from being polite. And that was proven to us since moving here. Unless, this guy has not gotten to that culture yet. As far as food on this restaurant, coming from the West Coast so far is one of the good ones what we had tried so far. Speaking of our server Victoria, she is amazing and sweet. She also gave us some ideas of the venues happening in Lynchburg. I would give her a 5 star for sure. Now, whoever that guy is - just wish he will not do that to other customers. He needs to realized that first impression always last, specially to those who are new to Lynchburg or just visiting. That is why I am rating 2 star for the service not because of our server, Victoria but...

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avatar
2.0
3y

Husband and I dined here for the first time on a Saturday night after making a 5pm reservation a month in advance. We were greeted by attentive and helpful staff, and our waitress (red hair) was able to walk us through the details of the menu and specials. We ordered calamari and chips and salsa to start and were given fresh complimentary bread and roasted-garlic olive oil. All the food came out on mismatched plate ware with some pieces even having chips in the porcelain. I understand the eclectic look they may be going for, but it ended up looking old and careless. Unfortunately, the bread was dough-y in the middle and bland. The calamari was lightly breaded and fried, but also bland in flavor. The chips appeared to be house made but fried either too long or in old oil as they came out very dark, very oily, and very bland as well. The salsa was fresh and tasted vibrant. We ended up asking for salt and were brought a salt shaker filled with flakey salt. It hardly escaped the holes of the shaker, causing us to look ridiculous as we vigorously shook the shaker, begging for salt to grace our food. We soon became uninterested in continuing with the appetizers as the work it took to get a flavorful bite outweighed the reward.

For our mains, we ordered a small plate of meatloaf over truffle mashed potatoes with morel mushrooms and a large plate of black sea bass and escargot served over a bed of purple rice and 4 asparagus stalks dressed with a butter sauce. Sounds amazing right? It could have been. But again, salt was severely missing. At this point, it sounds like we have a sodium deficiency with our salt complaints. But the reality is that salt helps to elevate the flavor of the ingredients, and that’s why it was a shame to make such spectacular ingredients taste one-note. The butter sauce on the sea bass dish in particular came out oily rather than rich. Our bill came out to about $75 including tip, which was fine because we came with the goal of tasting a ton of dishes using expensive ingredients. But paying $75 to have to salt my own food is just disgraceful and disappointing. Will not be returning...

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avatar
5.0
22w

I believe the owner has a bullmastiff haven't quite met him yet but the dog sure is good looking if I'm not mistaken. Wonderful and awesome business man apparently and knows how to run a fantastic establishment. Great staff and barmaids Crystal with phenomenal service and a great attitude Allison runs a awesome karaoke show everytime I look her in the eyes I want to kiss her sorry there's a bar made that does Kurt Cobain my girl I forgot her name but she and I talked about being single is great conversation with her and basically everybody at the establishment great bunch of people friendly atmosphere and the door guy Kevin and f are very protective and keep the place greatly secured with cameras all around the restaurant itself. Everybody is so happy the 3 weeks that I've experienced it and it's very a warm comfy nice and pleasant with great karaoke singers on Tuesday and Saturday nights highly impressed with the way the owner runs the business and the barmaids and the security it's a phenomenal establishment and I give it five stars and recommend it to anyone that wants to have a great time and enjoy each other's company I have yet to try the food but I will soon I would imagine it is phenomenal I've been in the hospitality field on and off for 30 years in my life and I highly recommend this venue dish on Main Street Lynchburg downtown as all thumbs up from me and most of the customers that I know there are highly satisfied dish employees job well done thank you for the...

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Posts

Megan DamianiMegan Damiani
Husband and I dined here for the first time on a Saturday night after making a 5pm reservation a month in advance. We were greeted by attentive and helpful staff, and our waitress (red hair) was able to walk us through the details of the menu and specials. We ordered calamari and chips and salsa to start and were given fresh complimentary bread and roasted-garlic olive oil. All the food came out on mismatched plate ware with some pieces even having chips in the porcelain. I understand the eclectic look they may be going for, but it ended up looking old and careless. Unfortunately, the bread was dough-y in the middle and bland. The calamari was lightly breaded and fried, but also bland in flavor. The chips appeared to be house made but fried either too long or in old oil as they came out very dark, very oily, and very bland as well. The salsa was fresh and tasted vibrant. We ended up asking for salt and were brought a salt shaker filled with flakey salt. It hardly escaped the holes of the shaker, causing us to look ridiculous as we vigorously shook the shaker, begging for salt to grace our food. We soon became uninterested in continuing with the appetizers as the work it took to get a flavorful bite outweighed the reward. For our mains, we ordered a small plate of meatloaf over truffle mashed potatoes with morel mushrooms and a large plate of black sea bass and escargot served over a bed of purple rice and 4 asparagus stalks dressed with a butter sauce. Sounds amazing right? It could have been. But again, salt was severely missing. At this point, it sounds like we have a sodium deficiency with our salt complaints. But the reality is that salt helps to elevate the flavor of the ingredients, and that’s why it was a shame to make such spectacular ingredients taste one-note. The butter sauce on the sea bass dish in particular came out oily rather than rich. Our bill came out to about $75 including tip, which was fine because we came with the goal of tasting a ton of dishes using expensive ingredients. But paying $75 to have to salt my own food is just disgraceful and disappointing. Will not be returning unfortunately…
Jeremy KeeseeJeremy Keesee
| Edit: I’m a little late posting this but I want to give special thanks to the guy who served us 11/8/24. I cab’t remember his name - shaved head, brown beard. He was awesome and took extra care of us on an evening we were celebrating a special occasion. Also, the Korean bbq brisket was ridiculous šŸ™ŒšŸ¼ | Edit 2/17/24 - my wife and I had an amazing Valentine’s Day dinner..best surf & turf I’ve ever had. Also, the bacon jam on the cheese plate is delightful | The vibe is immaculate, perfect for a glass of wine and light fare before the opera. After trying one taste of the garlic butter for the bread I knew it was on. The empanadas were all gas no brakes..top tier šŸ¤ŒšŸ¼ We’ll definitely be back, there are several dishes on the menu we want to try.
Steven RichardsonSteven Richardson
What a gem of a place. The friendly service by Olivia was great, and the food was a pure suprise of different tastes that's had my taste buds dancing. Dish specializes in small plates, with locally sourced ingredients. I love when I am told where the food is coming from. That adds to the food that I am enjoying. It puts a connection from the farm, to the chef to, my mouth. I will do my best to drop into dish next time I am in Lynchburg. I would advise anyone to stop in. It will be worth your time and money.
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Husband and I dined here for the first time on a Saturday night after making a 5pm reservation a month in advance. We were greeted by attentive and helpful staff, and our waitress (red hair) was able to walk us through the details of the menu and specials. We ordered calamari and chips and salsa to start and were given fresh complimentary bread and roasted-garlic olive oil. All the food came out on mismatched plate ware with some pieces even having chips in the porcelain. I understand the eclectic look they may be going for, but it ended up looking old and careless. Unfortunately, the bread was dough-y in the middle and bland. The calamari was lightly breaded and fried, but also bland in flavor. The chips appeared to be house made but fried either too long or in old oil as they came out very dark, very oily, and very bland as well. The salsa was fresh and tasted vibrant. We ended up asking for salt and were brought a salt shaker filled with flakey salt. It hardly escaped the holes of the shaker, causing us to look ridiculous as we vigorously shook the shaker, begging for salt to grace our food. We soon became uninterested in continuing with the appetizers as the work it took to get a flavorful bite outweighed the reward. For our mains, we ordered a small plate of meatloaf over truffle mashed potatoes with morel mushrooms and a large plate of black sea bass and escargot served over a bed of purple rice and 4 asparagus stalks dressed with a butter sauce. Sounds amazing right? It could have been. But again, salt was severely missing. At this point, it sounds like we have a sodium deficiency with our salt complaints. But the reality is that salt helps to elevate the flavor of the ingredients, and that’s why it was a shame to make such spectacular ingredients taste one-note. The butter sauce on the sea bass dish in particular came out oily rather than rich. Our bill came out to about $75 including tip, which was fine because we came with the goal of tasting a ton of dishes using expensive ingredients. But paying $75 to have to salt my own food is just disgraceful and disappointing. Will not be returning unfortunately…
Megan Damiani

Megan Damiani

hotel
Find your stay

Affordable Hotels in Lynchburg

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
| Edit: I’m a little late posting this but I want to give special thanks to the guy who served us 11/8/24. I cab’t remember his name - shaved head, brown beard. He was awesome and took extra care of us on an evening we were celebrating a special occasion. Also, the Korean bbq brisket was ridiculous šŸ™ŒšŸ¼ | Edit 2/17/24 - my wife and I had an amazing Valentine’s Day dinner..best surf & turf I’ve ever had. Also, the bacon jam on the cheese plate is delightful | The vibe is immaculate, perfect for a glass of wine and light fare before the opera. After trying one taste of the garlic butter for the bread I knew it was on. The empanadas were all gas no brakes..top tier šŸ¤ŒšŸ¼ We’ll definitely be back, there are several dishes on the menu we want to try.
Jeremy Keesee

Jeremy Keesee

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Lynchburg

Find a cozy hotel nearby and make it a full experience.

What a gem of a place. The friendly service by Olivia was great, and the food was a pure suprise of different tastes that's had my taste buds dancing. Dish specializes in small plates, with locally sourced ingredients. I love when I am told where the food is coming from. That adds to the food that I am enjoying. It puts a connection from the farm, to the chef to, my mouth. I will do my best to drop into dish next time I am in Lynchburg. I would advise anyone to stop in. It will be worth your time and money.
Steven Richardson

Steven Richardson

See more posts
See more posts