Harborside — Restaurant in Manitowoc

We were pretty disappointed with our visit. Just to put this at the top: The steak has great flavor!

The decor and furniture is mixed with no clear theme or common design. Frankly, the main dining room looks like a very dated church cafeteria. They have some private rooms that seat a small party in each that is great for a quiet private meal.

We got the beefeater steak to share (it's like 24oz of steak). For some reason they cut it half before cooking it. The menu states that it is only served rare or medium rare, which we ordered of course. It came out absolutely well done with zero pink anywhere in either half. We sent it back and received a new steak that was basically still raw. The outside was lightly browned and a good 90% of a cut was red cold raw meat. We had already received a bunch of excuses from the serving staff about why the first was not done right, so we just ate the edges and brought the rest home. I cooked it proper on cast iron high heat that gave it a nice crust with a good rare cool center. Once cooked right, it was an amazing piece of meat. It really just felt like the cook was mad that we sent back the shoe leather, so sent out something raw next. I wish I was exaggerating, and that is taken photos.

The walleye was very good. Another in my party got the shrimp, which was rubbery and overcooked. The cocktails (3 of them) were not quality and very underwhelming. The sides were pretty good.

I wouldn't return TBH. But if you get a steak that is cooked to order, you will not be disappointed!

To the staff: if a meal doesn't come out as ordered, no biggie. But please don't make excuses like 'it was overcooked because the hot cast iron they're served on cooks it more after it leaves the kitchen'. The kitchen should know this and cook the steak accordingly. A half dozen excuses and apologies aren't needed either. Simply apologize for the mistake, and bring out a new plate. And err on the side of too raw, a steak can always be cooked a little...

Harborside Restaurant in Manitowoc, WI, is a delightful ode to the timeless allure of supper clubs, offering an experience that's steeped in tradition yet brimming with modern flair. From the moment you step inside, you're transported to a bygone era of hospitality and culinary excellence.

Reservations are highly recommended on weekends, as this beloved establishment tends to fill up quickly with eager diners seeking a taste of its renowned fare. And let me tell you, it's well worth planning ahead for.

The menu at Harborside boasts an array of tempting options, but it's the burger and steaks that truly steal the show. Each bite is a testament to the chef's commitment to quality and flavor, with juicy burgers and perfectly cooked steaks that leave you craving more.

But the culinary delights don't stop there. Harborside is also known for its inventive cocktail specials, offering a tantalizing array of libations that add an extra layer of excitement to the dining experience. Whether you're a fan of classic concoctions or prefer something more adventurous, there's a cocktail here to suit every taste.

The ambiance at Harborside is equally inviting, with its cozy interior and warm lighting creating the perfect backdrop for an evening of dining and conversation. It's the kind of place where you can unwind and savor each moment, surrounded by the company of good friends and great food.

In conclusion, Harborside Restaurant is a hidden gem in Manitowoc, offering classic supper club vibes with a modern twist. With its excellent burgers, steaks, and captivating cocktail specials, it's a must-visit destination for anyone craving a taste of culinary excellence in a...

First time visitors, will never return. It took 2 hours from the time we got there until we got our food. They asked if we wouldn't mind eating in the bar because they were so busy. Not a problem at all until our waitress kept forgetting we were there. Then the food FINALLY comes out and there is a hair in my shrimp & (imitation - not mentioned on the menu) crab pasta. Waitress gave us the bill and i sent my food back. They did remake it for me with no hair and basically no imitation crab... and the single bite i took was excellent. No manager never came to talk to me, or apologize. I had to ask for a discount twice (another 30 minutes - not exaggerating), which is something that should be offered after making a mistake like that. They are just very unorganized and don't seem to know how to handle stressful evenings. The food might be fantastic, but don't expect fast service or any ounce of respect. Their water is also clearly not filtered and has a fishy after taste. We didn't receive silverware until after soup, salad, and appetizers... because i finally got her attention to ask for it. Waitress was obviously new, which isn't a problem, just definitely not ready to take on as many...