While it's fair to say that a five star rating for anything handed out a hole in the wall at 2am (culinary arena exclusive statement) is ridiculous, let's be real and understand that out of the Best that Taco Bell can do, being 5 stars, these folks earned from me. I hit this location at least twice a week, haven't been rating on the per visit because I'm more of a review based on consistency person. Everyone wants to complain about a bad experience but never give credit to those who get it right. Let me tell you this much, the staff is predominantly the expected young demographic, they are 99% courteous, thorough, and actually engage me as a customer and not a nuisance. Already ahead of the pack in their field. About 50/50 I order at the speaker/on the app and every time, I have been impressed with the quality and care I find my order. THAT IS UNHEARD OF. ONE time I had a guy hand me.my food without looking at me or speaking to me and that was the lowest pint of complaint I have for this location. I'm hitting the drive thru anytime.between 11pm and 130am, depending when I'm done working in PoHo. Food is always fresh, hot, I get my napkins, sauces, upgrades, all that. Whoever is coaching the team, pat that crew like they did right because THEY ARE KILLING IT EXTRA. Mind you, I'm the annoying broad who never orders items as is always six different subs or change ups, so it's not like I'm making it easy. Vote with your dollars, folks, Marysville doin the MOST. APPRECIATE YOU ALL MAKING MY CHICKEN CHIPOTLE RANCH BURITTOS SCREWED UP EXACTLY AS I DESIRED! YOU ROCK! Sincerely, purple hair/purple...
Read moreSo, picture this: I'm on my couch, in my jammies, scrolling through the mobile app, dreaming of that savory goodness from my favorite taco joint. I'm specific: "Hold the sour cream, add red sauce." Simple, right? Wrong!
First off, my double beef burrito arrives with a dollop of sour cream, mocking my hopes and dreams of a sour cream-free existence. And to add insult to injury, no sign of that promised red sauce. It's like they were playing hide and seek with my taste buds!
Then comes the pièce de résistance: the double stacker taco. Now, I know my tacos. I practically majored in them. So, when I say it doesn't come with sour cream, I mean it! But lo and behold, there it is, mocking me again with its creamy presence.
Now, don't get me wrong, I'm all for surprises, but not when they leave me with a sour taste in my mouth—literally! And to top it off, the only silver lining, the late-night guru, the guardian of the taco temple, couldn't save the day. Oh, the disappointment!
Next time, Taco Tuesday, let's keep the surprises to a minimum, shall we? And maybe, just maybe, I'll forgive and forget. But until then, I'll be mourning the loss of my sour cream-less burrito and dreaming of a...
Read moreIt's just a shame that the pictures of the food that are posted are nothing but advertisements except for the picture with the broken nasty looking Taco in it.. Check out the beautiful pictures I posted of Del Taco in Chesterfield for the same price. I have completely lost my love for Taco Bell do the continued wrong orders and sloppily made food with just a hint of shredded cheese and a thin line of beef, give me a break. We drive from downtown Port Huron to Chesterfield to get Del Taco because every Taco Bell around here has shorted us and they have no quality in their food anymore due to the way the workers present it and obviously that's the way they're told to make it, you're lucky if you even get napkins anymore.... Attention!!!!! owner and management!! either lower your price or improve the quality of your food, because you're not going to get rich off of my stomach ache... and this message is meant for Marysville on Gratiot, also on Range, especially on 24th Street and don't forget the crummy location at the North End.. sorry guys we've had enough of your lousy food... time to step...
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