Greek Village — Restaurant in Milford Mill

I hate giving a bad review to this place especially after having it being recommended to me for its Cheesesteak Subs. It has been decades since I've been to this sub shop and I must say I am disappointed. I probably had the worst cheese steak sub that I've ever had. The cheesesteak was not hot at all and that's just from carrying it from the store to the car. I got lettuce, tomato, mayonnaise, American cheese, and fried onions on my sub. The meat was dry and I couldn't even taste the cheese on it. I heated it up in my toaster oven when I got home and added some more mayo and cheese just to make it edible. Note:I shouldn't have to do all that for a $13 sub. They have some changes to make before I go there again. They may do other things great, but cheesesteak subs is not one of them. I finally ended up adding oil to the 2nd half of the sub just to make it moist. There is more to add about why I was disappointed like the fact that they have no combo meals, but I will stop here. On the plus side, however, the sub roll appeared...

I wasn't there so I don't know if the food is still good but!! I CALLED THE OTHER DAY ASKED FOR A CHICKEN PHILLY THE GUY ASK LIKE HE COULDN'T UNDERSTAND ME HE PUT ME ON HOLD. HE DIDN'T SAY HOLD ON OR NOTHING. I HUNG UP THAT'S POOR CUSTOMER SERVICE. I USED TO LOVE LOVE LOVEEEE THIS PLACE. I'VE BEEN CRAVING THIS PLACE FOR WEEKS NOW. AND THEY JUST LOST MY BUSINESS FOR GOOD. AND I'M SURE THEY DON'T CARE CUZ BACK IN THE DAY THEY STAYED GROWED BUT THIS IS THE 2ND TIME I'VE CALLED AND IT DIDN'T SEEM BUSY.BACK IN THE DAY WHEN YOU CALLED THEY COULD BARELY HEAR YOU ON THE PHONE. THE CHICKEN PHILLY IS STILL ON THE MENU,I SAW IT ONLINE. MAYBE IT'S AN OLD MENU MAYBE THEY NEED TO GET NEW MENUS THERE'S TO MANY RESTAURANTS AND TAKES OUTS IN MARYLAND AND IN THE AREA THAT GLADLY WANTS MY SERVICE. ALL HE HAD TO DO WAS TO SAY HOLD ON LET ME GET SOME ON TO HELP YOU. THANKS BUT NO THANKS WILL NOT SPEND MY MONEY...

Prices have gone up, but quality has gone down. A lot of their things do not taste the same. They have either gone with cheaper quality ingredients, or their vendors have changed from quality ingredients.

The workers seemed to be more occupied with having conversations with one another rather than actually working. They aren't the friendliest and move at turtle speed.

I have seen the white women (owner) handle money and the dirty phone which about 3 to 4 of them use at any given time (without gloves) with the same gloves she makes food. I literally watched her do it. It is disgraceful and unsanitary. DO BETTER you...