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Chatters Restaurant & Bar — Restaurant in Monticello

Name
Chatters Restaurant & Bar
Description
Relaxed eatery with Western-themed decor dishing out burgers, BBQ & other comfort eats & drinks.
Nearby attractions
Nearby restaurants
Bluestone Grill
9351 Cedar St, Monticello, MN 55362, United States
Culver’s
9395 MN-25, Monticello, MN 55362
Arby's
9456 Deegan Ave NE, Monticello, MN 55362
Applebee's Grill + Bar
9386 Deegan Ave, Monticello, MN 55362
China Buffet
9301 Cedar St, Monticello, MN 55362
Taco John's
9495 Deegan Ave, Monticello, MN 55362
Domino's Pizza
9251 Cedar St, Monticello, MN 55362
Pizza Ranch
1220 MN-25 SUITE 104, Monticello, MN 55362
Chin Yuen
1125 Cedar St UNIT 118, Monticello, MN 55362
Primo Pizza
1125 Cedar St UNIT 103, Monticello, MN 55362
Nearby hotels
Super 8 by Wyndham Monticello
1114 Cedar St, Monticello, MN 55362
Best Western Plus Chelsea Hotel
89 Chelsea Rd, Monticello, MN 55362
Days Inn by Wyndham Monticello
200 Oakwood Dr E, Monticello, MN 55362
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Keywords
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Chatters Restaurant & Bar things to do, attractions, restaurants, events info and trip planning
Chatters Restaurant & Bar
United StatesMinnesotaMonticelloChatters Restaurant & Bar

Basic Info

Chatters Restaurant & Bar

4181 Cedar St, Monticello, MN 55362
4.1(635)
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Ratings & Description

Info

Relaxed eatery with Western-themed decor dishing out burgers, BBQ & other comfort eats & drinks.

attractions: , restaurants: Bluestone Grill, Culver’s, Arby's, Applebee's Grill + Bar, China Buffet, Taco John's, Domino's Pizza, Pizza Ranch, Chin Yuen, Primo Pizza
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Phone
(763) 271-0070
Website
chattersrestaurantandbar.com

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Reviews

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Nearby restaurants of Chatters Restaurant & Bar

Bluestone Grill

Culver’s

Arby's

Applebee's Grill + Bar

China Buffet

Taco John's

Domino's Pizza

Pizza Ranch

Chin Yuen

Primo Pizza

Bluestone Grill

Bluestone Grill

4.6

(517)

Click for details
Culver’s

Culver’s

4.3

(695)

Click for details
Arby's

Arby's

4.2

(476)

Click for details
Applebee's Grill + Bar

Applebee's Grill + Bar

4.1

(663)

Click for details
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Posts

Andy PettersonAndy Petterson
Me and the girlfriend have been meaning to try this place out for a while. It always seems busy, so we figured it must have good food. So today on a Saturday around 4:30 we decided to stop in for an early dinner. This is a bar and grill type setup, so we weren’t expecting anything much more than normal bar food. They actually had a very good looking menu. We started out with an appetizer of some buffalo chicken wings. They came out in probably less than 5 minutes to our surprise. Very quick. They however were really overdone (but didn’t look it.. kinda weird) and very dried out. They also had a microwaved taste to them. But whatever, onto the dinner. I ordered a steak medium rare and my girlfriend ordered their flat bread pizza. The food finally comes out and looks great! I cut into my steak and it’s VERY well done. So well done that it was hard to swallow. (I will admit it was seasoned well). My meal came with asparagus that was extremely salty. On to my gf’s pizza. Again, looked great but the bottom side of the pizza was black. Black char. She ate the topside of the pizza and said that part was ok. I don’t want to bag on this to hard as my thoughts were just an inexperienced cook. Preparation was good, just a little off that what was ordered. Atmosphere was fun, the place was clean and out waitress was very nice and checked on us frequently. A few changes in the kitchen and this could be a lot better.
Emily SEmily S
I’m really bummed to be writing this, because I really liked the environment of the restaurant. However, the last time I went, will be the last time I go. Our waitress came to take our orders and pulled the menu out of my fiends hand (as my friend was still ordering off of the menu) I ordered a Juicy Lucy, as all Minnesotans know, it’s supposed to be stuffed with cheese. I ordered it without a bun, it was COVERED in lettuce so I didn’t notice the monstrosity that lay below. The burger was completely DRY with ONE SLICE of cheese in the middle and not even anything on top to offset the lack of cheese in the middle. I absolutely hated my meal. We tried countless times to get our waitresses attention. What did she do? Looked us dead in the eyes and walked past us. More than once. The table behind us ordered Juicy Lucy’s also, so I felt the need to warn them about how awful they are. Needless to say, I have NEVER not tipped a waitress. I ALWAYS tip at least 15%, but the fact that she never came back once to ask us how our food was or checked on us when we kept trying to get her to our table, earned her a $0 tip. This was the worst service I have ever had in my life. 10/10 do NOT recommend.
William PasbrigWilliam Pasbrig
It's strange. The food itself was more than decent, though all fried affair. I had their Fried Burger Bomb, and could tell it was made with fresh ingredients. The staff were friendly enough, and quite professional. The atmosphere was alright, as expected of a deep suburb/boondocks kind of establishment. However, it's clear this restaurant is struggling. The staff, while certainly trying their best, are plainly overworked and few in number. Almost half of their items were covered in stickers marking them "unavailable". Yet their checks loudly advertised tippings of 20% or more! So to see this signage at their front desk, before and after my experience, I honestly felt insulted. I can only suspect that the folks that remain working here are doing it for the passion of their craft. To suggest that someone could make more money from unemployment than working here, the owners here do not value their employees... ...and if the owners don't value their employees, they certainly won't value their customers.
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Me and the girlfriend have been meaning to try this place out for a while. It always seems busy, so we figured it must have good food. So today on a Saturday around 4:30 we decided to stop in for an early dinner. This is a bar and grill type setup, so we weren’t expecting anything much more than normal bar food. They actually had a very good looking menu. We started out with an appetizer of some buffalo chicken wings. They came out in probably less than 5 minutes to our surprise. Very quick. They however were really overdone (but didn’t look it.. kinda weird) and very dried out. They also had a microwaved taste to them. But whatever, onto the dinner. I ordered a steak medium rare and my girlfriend ordered their flat bread pizza. The food finally comes out and looks great! I cut into my steak and it’s VERY well done. So well done that it was hard to swallow. (I will admit it was seasoned well). My meal came with asparagus that was extremely salty. On to my gf’s pizza. Again, looked great but the bottom side of the pizza was black. Black char. She ate the topside of the pizza and said that part was ok. I don’t want to bag on this to hard as my thoughts were just an inexperienced cook. Preparation was good, just a little off that what was ordered. Atmosphere was fun, the place was clean and out waitress was very nice and checked on us frequently. A few changes in the kitchen and this could be a lot better.
Andy Petterson

Andy Petterson

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I’m really bummed to be writing this, because I really liked the environment of the restaurant. However, the last time I went, will be the last time I go. Our waitress came to take our orders and pulled the menu out of my fiends hand (as my friend was still ordering off of the menu) I ordered a Juicy Lucy, as all Minnesotans know, it’s supposed to be stuffed with cheese. I ordered it without a bun, it was COVERED in lettuce so I didn’t notice the monstrosity that lay below. The burger was completely DRY with ONE SLICE of cheese in the middle and not even anything on top to offset the lack of cheese in the middle. I absolutely hated my meal. We tried countless times to get our waitresses attention. What did she do? Looked us dead in the eyes and walked past us. More than once. The table behind us ordered Juicy Lucy’s also, so I felt the need to warn them about how awful they are. Needless to say, I have NEVER not tipped a waitress. I ALWAYS tip at least 15%, but the fact that she never came back once to ask us how our food was or checked on us when we kept trying to get her to our table, earned her a $0 tip. This was the worst service I have ever had in my life. 10/10 do NOT recommend.
Emily S

Emily S

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It's strange. The food itself was more than decent, though all fried affair. I had their Fried Burger Bomb, and could tell it was made with fresh ingredients. The staff were friendly enough, and quite professional. The atmosphere was alright, as expected of a deep suburb/boondocks kind of establishment. However, it's clear this restaurant is struggling. The staff, while certainly trying their best, are plainly overworked and few in number. Almost half of their items were covered in stickers marking them "unavailable". Yet their checks loudly advertised tippings of 20% or more! So to see this signage at their front desk, before and after my experience, I honestly felt insulted. I can only suspect that the folks that remain working here are doing it for the passion of their craft. To suggest that someone could make more money from unemployment than working here, the owners here do not value their employees... ...and if the owners don't value their employees, they certainly won't value their customers.
William Pasbrig

William Pasbrig

See more posts
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Reviews of Chatters Restaurant & Bar

4.1
(635)
avatar
3.0
8y

The food was fine. The maple bourbon Sunday was quite good. The service was slight less than average. This was our second visit.

A note to management: Our server was inattentive and forgetful, but it didn't seem like it was for lack of trying. She was good natured, but also overwhelmed by her job. I could tell that the other server was frustrated with having to pick up the slack of her co-worker. We enjoyed ourselves and didn't mind her leaving us alone for the most part. But when she came to clear the plates and we informed her that my husband didn't enjoy his burger, she said that she wished that we had told her sooner; as though it was our fault that she never stopped by to inquire about the almost full plate of food that sat in front of him the entire meal. Everyone was finished eating, and were dining with an infant so we couldn't wait for another entree. We ordered a Sunday to share instead. It came with two spoons for a table of four people. I was surprised that we were charged for the uneaten burger, but not for the completely consumed Sunday.

I've worked in the industry all my life and I know that my guests are my biggest investment. It's not about This dining experience; it's about building guest relationships that will lead to a Lifetime of dining experiences. It's not about the $6 difference between comping the Sunday and the burger, it's about losing two guests who could have become repeat customers.

We all make mistakes. But here's how I would have handled the situation: " I'm so sorry that you didn't enjoy your meal. It's my fault, I should have asked you about it earlier. I see that the rest of your party is finished, but may I have the kitchen put a rush on another item for you, or perhaps package something up for you to take home? Or would you rather I just take this off of the bill for you?" Don't blame your guest for your lack of attention. She did pause briefly at our table midway through our meal to ask my brother in law if he was enjoying his 'killer', but that was the only check-in that we received. I'm not trying to get this woman in trouble, and I'm also not asking for compensation. I'm taking the time to write this in hopes that Chatters will take this as an opportunity for improvement.

Thank you...

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avatar
2.0
6y

My 2nd time with the family at Chatters was significantly worse than my 1st. I tend to only write negative reviews after my second experience to ensure the first wasn't an anomaly so here we are. I was hesitant to rate at 2 stars when I feel the service makes it a 1 but the food was so good for what this place is that I bumped it up. We have had there as a family: multiple kids meals, french dip, juicy Lucy, wings, giant pretzels and cheese curds and both times the food was served hot and very good.

My overall issue with Chatters is that the experience, atmosphere and customer service is downright abysmal. Waitress in both instances seemed disinterested in being present and wanted nothing to do with serving. I saw her working the bar so my initial guess is she believes serving is beneath her. Took 10+ minutes in both cases to get our drinks, we were ready to order both times prior to even a drink order but had to wait another 10 minutes to order food. With maybe 6 tables with people sitting to eat it took a good 25 minutes to get our food order. This is a major problem for families. I try and get my kids in and out of restaurants as fast as possible to avoid meltdowns or bad behaviors for other patrons so I try to be as ready as possible when we arrive to order and in my experience here this is not the place to bring a family with kids.

I do however believe that if I lived in Monticello with a bunch of buddies locally that Chatters would be a fun place to sit at the bar at and order some wings and kick back some brews. If you don't care how long it takes to get your food or beverage and just want to chill then Chatters is for you. If you care about the service, a thank you, being treated as a valued customer that wants to give a $15+ tip on a $50 bill then you should just go across the street...

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avatar
2.0
2y

This was our second visit. The first visit was definitely 5 stars, but today we had a different server. She was rude, to say the least. It took 7 mins for her to stop by the table, which wasn't a bad thing because it gave us time to look over the menu and prepare our orders.

When she came over and asked to take our drink order and said she was the only person on the floor. We're good with that having been a server myself for more than 12 years and my close friends are servers now. We ordered our drinks, and she was bothered when I told her we knew what we wanted to order. Her words were, " I have a method that I am doing, so I am only taking drink orders." Needless to say, it was off-putting.

I watched her walk over to the table next to us, and she was somewhat pleasant.

We changed our orders to just an appetizer so we could ensure we would be done within an hour. She walked back over with our drinks and told her we just wanted a chicken quesadilla and this annoyed her further.

As she walked to the next table they were greeted with a smile, and a here are your drinks, and a thank you.

I told my parents I was canceling the food and going pay for the drinks because we we're leaving.

I walked up to her and asked her to cancel our food order, and I would pay for our drinks, to which she replied, "You can't cancel it. I already put it in as an appetizer.

I told her we felt it would be best to leave because she was off-putting and rude. Her response was, " I thought you were the ones that were off-putting and rude."

I completely understand the "being the only one on the floor," but there is a better way to handle this. And definitely appreciate those who do come to work in this new normal.

I hope this isn't the case, but we feel singled out in a dining room full of people that didn't...

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