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Anna's — Restaurant in Murray

Name
Anna's
Description
Unpretentious diner serving American breakfast, lunch & down-home dinners like chicken-fried steak.
Nearby attractions
Church of Scientology Mission of Salt Lake City
4970 S 900 E, Salt Lake City, UT 84117
Nearby restaurants
Sol and Sabor
4700 S 900 E #25, Salt Lake City, UT 84117
Arby's
4673 S 900 E, Millcreek, UT 84117
Uncle Sharkii Poke Bar
4627 S 900 E, Salt Lake City, UT 84117
Mad Greek
4504 S 900 E, Millcreek, UT 84107
Rivas Real Mexican Grill
919 E 4500 S, Millcreek, UT 84117
Siam Orchid Thai Cuisine
4410 S 900 E, Millcreek, UT 84124
Pizza Hut
4430 S 900 E, Salt Lake City, UT 84124
Nearby hotels
Related posts
Keywords
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Anna's things to do, attractions, restaurants, events info and trip planning
Anna's
United StatesUtahMurrayAnna's

Basic Info

Anna's

4700 S 900 E, Murray, UT 84117
4.2(510)
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Ratings & Description

Info

Unpretentious diner serving American breakfast, lunch & down-home dinners like chicken-fried steak.

attractions: Church of Scientology Mission of Salt Lake City, restaurants: Sol and Sabor, Arby's, Uncle Sharkii Poke Bar, Mad Greek, Rivas Real Mexican Grill, Siam Orchid Thai Cuisine, Pizza Hut
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Phone
(801) 261-5399
Website
annasutah.com

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Featured dishes

View full menu
Greek Omelet
(Gyro Meat, Feta Cheese, Onions, & Tomatoes)
Ham & Cheese Omelet
Denver Omelet
(Ham, Onions, Peppers)
Veggie Omele
(Mushrooms, Onions, Peppers, Tomatoes)
Cheese Omelet

Reviews

Nearby attractions of Anna's

Church of Scientology Mission of Salt Lake City

Church of Scientology Mission of Salt Lake City

Church of Scientology Mission of Salt Lake City

3.8

(20)

Open 24 hours
Click for details

Things to do nearby

Utahs Dinosaurs
Utahs Dinosaurs
Sat, Dec 20 • 10:00 AM
Salt Lake City, Utah, 84108
View details
Make farm-fresh goat milk soap
Make farm-fresh goat milk soap
Thu, Dec 18 • 11:30 AM
Salt Lake City, Utah, 84119
View details
Christmas Sugar Cookie Decorating Class
Christmas Sugar Cookie Decorating Class
Sat, Dec 20 • 12:00 PM
1355 West 3100 South, West Valley City, UT 84119
View details

Nearby restaurants of Anna's

Sol and Sabor

Arby's

Uncle Sharkii Poke Bar

Mad Greek

Rivas Real Mexican Grill

Siam Orchid Thai Cuisine

Pizza Hut

Sol and Sabor

Sol and Sabor

4.7

(63)

Click for details
Arby's

Arby's

4.0

(450)

$

Click for details
Uncle Sharkii Poke Bar

Uncle Sharkii Poke Bar

4.0

(18)

Click for details
Mad Greek

Mad Greek

4.2

(246)

Click for details
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Posts

Thomas LongmoreThomas Longmore
Cooking for the masses presents many difficulties. If your food has too much flavor many people cannot handle it. They need bland food. When the food is too bland there is no amount of salt and pepper that can make it tasty. Based on the food we consumed I would say Anna's aims to please those that prefer bland food. We ordered french toast with a side of bacon and biscuits and gravy with a side of sausage. When I asked if the b&g came with any meat I was told no. So instead of ordering some eggs I ordered sausage on the side. Turns out the gravy does have sausage in it. As the b&g were placed on the table I had zero expectation of a good meal. As can be seen in the picture, a single pancake with nothing else on the plate would have had a better presentation. All it would take is placing the biscuits atop each other, slightly askewed, and this dish would look much better. It could have used a little more sausage in the gravy as well. The flavor and texture of the biscuits were fantastic. They were soft, tender, and delicious. The sausage that I ordered on the side had good flavor. The gravy texture was smooth as could be. That's the end of the goodness. The gravy tasted like flour and skim milk. No amount of salt and pepper could save it. The bacon was cooked, but super floppy. Fortunately it wasn't bouncy like a trampoline. The french toast was made with eggs and bread. No flavor included. The mouthfeel was great, but it really could have used some seasoning. Maybe some pepper, a little cinnamon, or maybe even vanilla. We were glad that the margarine came on the side instead of on the toast. In the end, this place is perfect for my parents, or anybody that doesn't love flavorful food. If that is you then please stop in and have a bite to eat.
Jack FalkenrathJack Falkenrath
I’ve been to this restaurant a few times since they changed ownership and I’ve enjoyed each visit. Yesterday we tried the chili verde omelet and the Greek omelet. Both tasted better than they looked. The feta in the Greek omelet was delicious but I wish they would have included more gyro meat since it was scarce. The chili verde omelet looked strange because it was a greenish yellow color but it tasted great. The sliced potatoes were good but we would have preferred crispy hash browns. On a previous visit we tried the chicken fried steak and the corned beef and cabbage. Those dishes were also very good. Service has always been friendly and we have enjoyed the relaxed atmosphere. Prices seem fair.
daniel fullmerdaniel fullmer
UPDATE July 2022: I was impressed with my experience here today, since I had such a poor experience the last time I was here. The service was excellent, the restaurant was much cleaner, and the food still tasted great. I'm glad I gave this restaurant another chance. First visit: To begin with, the hostess/server was not to friendly. I struggled, even in trying to get her to talk. Next, she seemed a little impatient when taking my order. After getting my food, though, it tasted great until I saw this ant fly walking across the window by my seat. This bug ruined it for me. Refer to image for a better look. I wanted my experience to be good. And I tried. Overall, I don't think I'll come back.
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Cooking for the masses presents many difficulties. If your food has too much flavor many people cannot handle it. They need bland food. When the food is too bland there is no amount of salt and pepper that can make it tasty. Based on the food we consumed I would say Anna's aims to please those that prefer bland food. We ordered french toast with a side of bacon and biscuits and gravy with a side of sausage. When I asked if the b&g came with any meat I was told no. So instead of ordering some eggs I ordered sausage on the side. Turns out the gravy does have sausage in it. As the b&g were placed on the table I had zero expectation of a good meal. As can be seen in the picture, a single pancake with nothing else on the plate would have had a better presentation. All it would take is placing the biscuits atop each other, slightly askewed, and this dish would look much better. It could have used a little more sausage in the gravy as well. The flavor and texture of the biscuits were fantastic. They were soft, tender, and delicious. The sausage that I ordered on the side had good flavor. The gravy texture was smooth as could be. That's the end of the goodness. The gravy tasted like flour and skim milk. No amount of salt and pepper could save it. The bacon was cooked, but super floppy. Fortunately it wasn't bouncy like a trampoline. The french toast was made with eggs and bread. No flavor included. The mouthfeel was great, but it really could have used some seasoning. Maybe some pepper, a little cinnamon, or maybe even vanilla. We were glad that the margarine came on the side instead of on the toast. In the end, this place is perfect for my parents, or anybody that doesn't love flavorful food. If that is you then please stop in and have a bite to eat.
Thomas Longmore

Thomas Longmore

hotel
Find your stay

Affordable Hotels in Murray

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I’ve been to this restaurant a few times since they changed ownership and I’ve enjoyed each visit. Yesterday we tried the chili verde omelet and the Greek omelet. Both tasted better than they looked. The feta in the Greek omelet was delicious but I wish they would have included more gyro meat since it was scarce. The chili verde omelet looked strange because it was a greenish yellow color but it tasted great. The sliced potatoes were good but we would have preferred crispy hash browns. On a previous visit we tried the chicken fried steak and the corned beef and cabbage. Those dishes were also very good. Service has always been friendly and we have enjoyed the relaxed atmosphere. Prices seem fair.
Jack Falkenrath

Jack Falkenrath

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Murray

Find a cozy hotel nearby and make it a full experience.

UPDATE July 2022: I was impressed with my experience here today, since I had such a poor experience the last time I was here. The service was excellent, the restaurant was much cleaner, and the food still tasted great. I'm glad I gave this restaurant another chance. First visit: To begin with, the hostess/server was not to friendly. I struggled, even in trying to get her to talk. Next, she seemed a little impatient when taking my order. After getting my food, though, it tasted great until I saw this ant fly walking across the window by my seat. This bug ruined it for me. Refer to image for a better look. I wanted my experience to be good. And I tried. Overall, I don't think I'll come back.
daniel fullmer

daniel fullmer

See more posts
See more posts

Reviews of Anna's

4.2
(510)
avatar
1.0
9y

I decided to take my family here based on the online reviews. I consider this to be a mistake that will never happen again. Perhaps my expectations were set by the online reviews but good service is to be expected.. period. It started with the hot chocolate. Four cups (2 adult, 2 kids, all the same size, yet different prices), hot chocolate was spilled over the edges of three of them. It was an instant powder that they put in the cup and did NOT mix into the water, instead they poured water over it and left the expectation that we would mix it in (but did not tell us that this was the case so we ended up with semi-chocolatey water and clumps of powder in the bottom). Then they brought our food out in 3 stages. Half of the kids orders, a good few minutes later the adult entrees, then, again, a good few minutes later, the rest of the kids food. One entree was the Greek Plate (Open Gyro on a bed of lettuce and tomatoes). The boneless pork chop had good flavor but was very dry and overcooked. The lamb was actually great. The pita was soggy from sitting on the tomatoes and the lettuce was limp and rubbery from sitting on a plate that they claimed to keep hot in the back to keep food warm longer. When I asked why the lettuce felt like rubber, the waitress explained that it was because of the hot plate and that "they only put the chemicals on the lettuce meant for salad to keep it crisp and fresh"..WHAT! Chemicals?? She took the plate and said she'd have the cook remake the dinner. Instead, 15 minutes later, she brought the plate back, with the same food on it, in the same condition, with the exception of 2 added pieces of lettuce (somewhat less rubbery). When I'd finished the meat from the gyro, she showed up and as she took the plate from me, asked if I was done. I conceded, realizing it was not worth trying to eat it. She then brought our check, no refills on drinks, no further comments on the clear dissatisfaction on our faces. When I went up to pay, I asked for the owners contact info. She gave me a business card and said that I could call tomorrow after 11. She asked what the problem was, I explained the entire course of the meal and everything that frustrated us. She explained again that the hot plate and lack of chemicals on that particular serving of lettuce was the issue, along with the fact that it's not their practice to mix the hot chocolate for us and completely failed to accept any responsibility for the events. She only provided excuse after excuse of why it wasn't their fault. She eventually offered to discount the meal slightly when we continued to ask for a manager that we could call right then and there. She refused to give us anything more than the suggestion to call tomorrow. She continued on with the excuses when finally we decided enough was enough. We would not be paying for the meal. She retorted with "what do you expect me to do!" and handed the card back to us. The hardest part was that I expressed my desire to make a complaint while I was STILL in the restaurant with the manager/owner, but she continued to claim that was not possible. When I asked what she would do in an emergency situation if there is no manager available, she said she'd simply wait until the following day... I know very well, that is not the case. IF it is, this restaurant has bigger problems than their poor service and food. My 8 year old son was observant enough to assume that they were probably going to go out of business soon with that kind of service and an empty restaurant! Obviously, needless to say, we will not be going back for any reason. The previous reviews built an expectation of excellence in quality and service that they in no way actually achieved. I would not recommend this place to anyone I know or anyone reading...

   Read more
avatar
3.0
4y

Cooking for the masses presents many difficulties. If your food has too much flavor many people cannot handle it. They need bland food. When the food is too bland there is no amount of salt and pepper that can make it tasty. Based on the food we consumed I would say Anna's aims to please those that prefer bland food.

We ordered french toast with a side of bacon and biscuits and gravy with a side of sausage. When I asked if the b&g came with any meat I was told no. So instead of ordering some eggs I ordered sausage on the side. Turns out the gravy does have sausage in it.

As the b&g were placed on the table I had zero expectation of a good meal. As can be seen in the picture, a single pancake with nothing else on the plate would have had a better presentation. All it would take is placing the biscuits atop each other, slightly askewed, and this dish would look much better. It could have used a little more sausage in the gravy as well.

The flavor and texture of the biscuits were fantastic. They were soft, tender, and delicious. The sausage that I ordered on the side had good flavor. The gravy texture was smooth as could be. That's the end of the goodness. The gravy tasted like flour and skim milk. No amount of salt and pepper could save it.

The bacon was cooked, but super floppy. Fortunately it wasn't bouncy like a trampoline. The french toast was made with eggs and bread. No flavor included. The mouthfeel was great, but it really could have used some seasoning. Maybe some pepper, a little cinnamon, or maybe even vanilla. We were glad that the margarine came on the side instead of on the toast.

In the end, this place is perfect for my parents, or anybody that doesn't love flavorful food. If that is you then please stop in and have a...

   Read more
avatar
5.0
1y

I am the new proud owner of Anna’s Restaurant. I will be adding to the menu in the future, improving on some recipes, and keeping all your favorites. My husband has a passion for smoked meat and will eventually add it to the menu. You’ll be bragging about his ribs and brisket to your friends, I have no doubt!

The restaurant name has been shortened to ANNA’s. I love the name because it so happens to be my name too! I was named after my beloved grandma whom had a gift for baking and cooking. Im a real foodie with a love for baking and can’t wait to share with the community.

I am looking forward to making some upgrades to the interior design while keeping the same welcoming and comfortable atmosphere that exists today!

If Google posts this restaurant is “permanently closed” rest assured WE ARE OPEN, Monday to Sunday, 7am to 4pm and are discussing extending our hours in the future! A new Google listing under Anna’s has been created at the same address and phone number. I will bring you updates on Anna’s on Facebook, Instagram, Google, etc!

Anna’s has traditional home cooked American food, exceptional service, and wonderful Greek food options from the mad skills of the previous owners, Sam and Maria, whom many of you will miss dearly. We hope they come back to visit often! Thank you to the community that has been so welcoming and I look forward to serving you now and many...

   Read more
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