Toledo's Méxican Grill — Restaurant in Mustang

I normally don't post a review but my last two take outs was far below the average standard. I also want to note that I've been eating at Toledo's for 8 plus years The first negative experience was when I was picking up lunch. I was standing at the register and a group of customers came in, they were immediately seated. There was a sack with food in the back of the check out area, I'm thinking there's my order yeah I don't have to wait. A few servers came behind the check out area and got on the computer. Neither of them acknowledged that I was standing there. Then another group of people came in and they were seated. By this time around 8 plus minute's has passed. Then 2 more servers came behind the check out area, Neither of them looked up or acknowledged me When the last server started to leave I spoke up and told I'm here for my food and pointed at the bag. She went to a man that was another computer 7or 8 feet away. When I got home I opened up the white container everything was all mixed together and cold.

2nd negative experience was today, ordered chicken tortilla soup, open the white container and the avocado had black spoilage all over it. My better half ordered a special Mexican dinner. The cheese enchilada had hardly any cheese. Toledo's needs to go back to the standards THAT BUILT...

I found this place in a forgotten area of Mustang, nestled amongst some storage units, tucked behind an Italian restaurant. Arrived for dinner on a Sunday around 6 pm. The place was packed but there were 2 empty tables.

The owner greeted me at the door and cleaned my table and swept the floor. The server, Chrystal, showed up quickly with complimentary warm chips, fresh salsa and house made queso and took my drink order. She also mentioned that they make fresh tortillas in-house so those also were samples.

This was my first time here so I asked for a recommendation. She suggested the beef fajitas. The meal comes with 2 sides, so I chose the ranchero-style Chino beans and the creamed corn.

Everything was delicious. The skirt steak was well seasoned and tender. The creamed corn was exactly as it should have been. The beans had bacon and peppers and they were not dry. I'm a pretty big eater and I still had leftovers.

After the meal was over, they brought sopapillas, which came with the meal as well. Well. They were served with honey and cinnamon sugar.

My bill came out to $29 which included two beers, Dos Equis Amber.

If you are looking for a place to take someone that you want to be friends with for a long time, I recommend going here. The food and the service...

I would always drive by this restaurant on my way home from the high school. Finally I decided to give it a try. The parking lot was packed and when I went inside to place my to go order, it too was packed. There was a line outside the door which made me think, oh wow, this place must be that good! I placed my to go order and I didn’t have to wait too long for the food to be made. Maybe 10-15 minutes which was surprisingly fast since they were so packed. I got in the truck and started to drive home only to realize that they forgot my drink so I had to drive back to grab my drink. Once home I started to eat my dinner. The food was cold and not good tasting at all. Their cheese dip for the nachos was super watery and for what you get portion size does not match with their pricing. I found it overpriced for what you actually get. I also did not find the food having any flavor or anything. The kids nachos was 6 large chips with shredded cheese on top, once again I was disappointed with that. I was expecting ya know, actual nacho cheese sauce. Overall, I do not recommend! That will be the only time I will go there. However the two front desk workers were extremely kind and they do a military discount as well...