The Inka trailer — Restaurant in Nashville-Davidson

I've gotten food here multiple times at the farmer's market. The owners are very friendly and are clearly passionate about food. Aside from their set menu, they have rotating Peruvian dishes like anticuchos, tamales, and gelato.

🐟: Ceviche golden inka ($13.75): I've ordered this multiple times and it's been excellent every time. The golden amarillo pepper sauce is the star of the dish -- the flavor is so bright, zesty, and addicting. Combined with fresh raw cubes of fish, crunchy corn kernels, thinly sliced red onion, creamy sweet potato, and extra hot sauce, this dish is very fun to eat texturally. I've also had the ceviche clasico and carretillero, but the golden inka is definitely my favorite!

🍧: I also got the lacuma gelato ($6.50) on the side, which was the perfect accompaniment to the spicy ceviche. I've never had the fresh fruit, but the gelato flavor tastes like caramel and mango.

🍔: Pork Belly Sandwich (Pan Con Chicharrón) is delicious if you're craving a heavier, more savory option. The pork belly is crispy and fatty in the best way, and the pickles and sweet potato helps cut...

The Inka Trailer makes the best ceviche I’ve had in years, and the Causa Acevichada is my favorite. I took my mom, who was visiting from Nevada, to try the ceviche two weeks ago, and she loved it. She said it was better than any other ceviche she had tried in Las Vegas or in Los Angeles. I used to tell my mom that I would only eat ceviche if she made it, or at a restaurant whenever I visited Peru. Now, I am extremely happy to have found this truck here in Nashville. My sons love the anticuchos, pan con chicharrón, or belly pork sandwich, and the ají de gallina empanadas. I still have to try other dishes, but I have no doubt that everything else is just as good. I’m originally from Lima, Peru, and I can say that the food at The Inka Trailer is authentic...

I'm a big fan of food trucks and this here is one of the best. We've dined in here several times and it's quickly becoming a personal favorite.

The owners are great people - professional, courteous and they definitely know how to make some of the most delicious, authentic, fresh Peruvian food you'll ever have.

I'm a huge Ceviche fan and after having had Ceviche all over the place, I must say this place serves up some of the best, full of flavor.

Everything on their menu is worth checking out. Good value for money and this place deserves to thrive and do well for many...