Dong Fang Kitchen — Restaurant in New York

A local here, have ordered from this place on several accounts and after yesterday’s order I decided to leave an official review.

Though their finger food is decent, the quality of their meals is abhorrent. I’ve never received a good meal from them and have resorted to apps frequently.

Yesterday, I called their THREE phone lines 4x—and no one answered. Wow they must be busy, I thought. Congrats to them. So I decided to physically walk in to place my order and when I arrived, the store was empty, no customers whatsoever and only one person at the counter. She was purposely ignoring calls. At that point, close the store. My vegetarian friend wanted to order the vegetarian soup, we asked if it was truly vegetarian where the clerk said “no meat.” Comes to find out the broth is chicken. I don’t believe they understand what vegetarian is, and therefore I wouldn’t trust their menu.

I decided to order a pepper steak with onions and when I arrived home it ended up being chicken pepper and onions. Sweet. I opened my order to something totally underwhelming and disproportionately distributed. My large order only came with 2 pieces of peppers, a sh!t ton of onions and whole pieces chicken that must’ve been cooked in a pan that had other food prior.

I should’ve taken a photo but I tossed the food and have vowed to never eat here again. There are tons of delis that prepare fresh and healthier sandwiches than what this place is selling to the neighborhood. This is why fast chains are winning, this place needs to do better and the community needs to acknowledge when they’re being served trash.

And oh atmosphere? There is none. No care for anything— old tiles, old signage, bullet proof glass, no seating no tables. Oh there’s one great thing I saw:: There’s a sign that warns people of diabetes from too much Chinese food. So I pointed to it and I asked if they had salads, tofu, edamame or healthier options… she laughed. I won’t forget it. If you’re hungry, go to the deli next door or my fav one on the corner of...

This is one of the best Chinese take o uts in Brooklyn..owner was curteous professional and the lunch special was truly delicious There pork fried rice had fresh cube pieces of pork..Thier bean sprouts were crunchy and sweet they were so fresh..I was genuinely surprised by this! Cmon ppl when besides a real trip to China town and still u don't find such fresh ingredients..bravo .and kudos to this incredible Chinese takeout at 433A Ralph ave....I will never buy from another...you Brownville ppl are lucky..hey plus the prices can't be beat I pay $ 1.50 more for a pint of shrimp fried rice at the corner of Shepard and liberty and they are the 2nd best as far as ingredients and freshness goes..thank you so much for an...

Best in area The only Chinese food restaurant I go to in that area because they for one clean there chicken and cook every thing fresh on the spot . They also have all day combos and allow you to order any meet dish with any side and the prices are reasonable for every thing .

There is 3 other Chinese food restaurant with in a 4 block radius 2 of them don't clean there chicken and refry every thing

Then a 3rd on Utica across from a police Precinct refry the chicken or uses the microwave to reheat whole orders that is left because no one picked up there phone order earlier...