Eddie's Deli & Taqueria — Restaurant in New York

First off i i feel like I was overcharged. I ordered chicken strips with fries. There weren't many fries. The strips looked like 2 were bitten into and they appeared.refried like they were sitting around. It took them a long time to make it and where they brought it from, that part was out of site. The second item I ordered was a guaraches. It has everything except the sauce and slice of avocado. In order for me to get the avocado, I had to pay a dollar for 2 thin slices. I could have went next door and got a whole one for that price. Everything came upto $15 That won't...

Bro it seems like the cook have no efin idea on what the hell he's doing he don't know wheat from white toast nor does he knows what the hell over easy over medium and forget about sunny side eggs dude this is all the time I m giving up on ordering from them...

First off it’s covid!!! Why is the kid at the register touching money and then going all around the store touching everything else without washing his hands . He’s touching the food to pack the spoons the forks and everything. Not once did I see him wash...