What are you doing eating the same old same old everyday. Do yourself a favor and go enjoy the TASTY PIG; House roasted porchetta stuffed with sweet capicola, prosciutto, fontina cheese, parsley, garlic, oil, rosemary. I always add the Broccoli Rabe. It is served on a beautiful braided roll. You will be addicted. For dessert, I washed it down with perhaps the BEST cookie I have ever had and I have had a lot of cookies in my lifetime. The lemon ricotta cookie is a unique light and fluffy texture, literally like eating a pillow of flavor. I got 6 more to...
Read moreWhat a great place to get a lunch! The first thing you want to do before you enter is check out their menu so you have an idea of what you want to get. There are a lot of options, including a few that taste good and are pretty healthy, too!
The open kitchen concept is neat because you see how hard the staff is working. The smell fills the space, too.
I recommend getting the broccolini with garlic, it kicks some butt. Everything else is pretty good, stay on top of your allergen awareness because this place is for...
Read moreGo. Here.
This sandwich shop is killing it. Their hot sandwiches are serieously top notch. They are in my top 3 for sandwich shops I have tried, and I habe been to many as I do sales for a living.
I got the marinated steak tip sandwich with swiss, fully loaded, and it was so good! Marinade was more on the sweeter side, it actually reminded me of chinese ChaShu pork marinade and came out a little reddish like ChaShu. Either way a very good and filli g sandwich.
Will be coming back to try the rest...
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