The entire two years of pandemic never got sick or tested ever. January I went to sing karaoke, didn't have any drinks or food other than a lemon water,, woke up in the morning not feeling well from the covid I just picked up and was pretty sick for two weeks. Went back for the first time in two months this past Saturday,, sat alone away from people, didn't eat or drink anything, took servers a whole two hours to realize they never asked if I'd been helped,, and get this.. I only sang one song and now I'm sick again running fever with puffy sore throat! Not a clean environment obviously,, definitely won't be coming back especially dealing with Manny who will have you wait an hour and a half to sing another song just to let his buddy Chase put in a request towards the end of the night close out the set within 15 mins of request. Just a big circle jerk popularity contest. If you're a talented musician who just wants to sing I'd find another spot that gives you the opportunity to actually shine rather than hold you back while giving the drunk off key ppl all the airtime!...
Read moreYou'll absolutely love Norman's Henry Hudsons! It’s not just a place for great food and drinks – it’s where you meet new people who quickly feel like family. The atmosphere is welcoming, and it’s nice to walk in and have everyone recognize you. It really does feel like a modern-day Cheers, "Where everyone knows your name." The staff are always friendly, and the regulars make you feel like part of the crew. The food is pretty tasty, too – from perfectly cooked burgers to flatbread pizza, there's something for everyone. Whether you’re grabbing a drink after work or enjoying a meal with friends, it’s the perfect spot to unwind. Highly recommend it for anyone looking for good food, great company, and a place where you truly...
Read moreOrdered food from here twice through Grubhub (Outlaw Burgers is their alias for some of their food), and gotten very stripped down orders both times. Nachos with almost nothing on them (no bacon, literally 4 pieces of green onion, etc), burgers with a patty and a tiny drizzle of sauces and nothing else, and an order of okra ($5) was about the size of a children's fry from a fast food place.
I'm sure their food is great usually when dining in, but $12.50 for an almost plain burger and $5 for 15 pieces of okra is a huge no go for me. I know times are hard now for a lot of businesses, but maybe give people heads up before you cut ingredients on menu items to 1/4 portions while...
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