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Paesano Ristorante Italiano — Restaurant in Oʻahu

Name
Paesano Ristorante Italiano
Description
Hearty portions of Italian fare with Asian influence served in a white-tablecloth setting.
Nearby attractions
Mary Savio Medical Plaza
98-1247 Kaʻahumanu St, Aiea, HI 96701
Neal S. Blaisdell Park
98-319 Kamehameha Hwy, Aiea, HI 96701
Nearby restaurants
Pancakes & Waffles BLD Waimalu
98-1277 Kaʻahumanu St #103, Aiea, HI 96701
Rokaru Shabu Shabu
98-1277 Kaʻahumanu St #112, Aiea, HI 96701, United States
Sikdorak III
98-1277 Kaʻahumanu St, Aiea, HI 96701
Thai Village
98-1277 Kaʻahumanu St #118, Aiea, HI 96701
Black Angus Steakhouse
98-1262 Kaʻahumanu St, Pearl City, HI 96782
HoYa Grill & Ramen
98-1258 Kaʻahumanu St #106, Pearl City, HI 96782
Spicy Ahi & BBQ
98-1254 Kaʻahumanu St, Pearl City, HI 96782
Shiro's Saimin Haven
98-020 Kamehameha Hwy #109, Aiea, HI 96701
Starbucks
98-1277 Kaʻahumanu St, Aiea, HI 96701
Kapiolani Coffee Shop-Waimalu
98-020 Kamehameha Hwy, Aiea, HI 96701
Nearby hotels
Related posts
Keywords
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Paesano Ristorante Italiano things to do, attractions, restaurants, events info and trip planning
Paesano Ristorante Italiano
United StatesHawaiiOʻahuPaesano Ristorante Italiano

Basic Info

Paesano Ristorante Italiano

98-1277 Kaʻahumanu St 131 131, Aiea, HI 96701
4.4(207)$$$$
Closed
Save
spot

Ratings & Description

Info

Hearty portions of Italian fare with Asian influence served in a white-tablecloth setting.

attractions: Mary Savio Medical Plaza, Neal S. Blaisdell Park, restaurants: Pancakes & Waffles BLD Waimalu, Rokaru Shabu Shabu, Sikdorak III, Thai Village, Black Angus Steakhouse, HoYa Grill & Ramen, Spicy Ahi & BBQ, Shiro's Saimin Haven, Starbucks, Kapiolani Coffee Shop-Waimalu
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Phone
(808) 485-8883
Website
paesano808.com
Open hoursSee all hours
Thu11 AM - 2 PM, 5 - 8:30 PMClosed

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Featured dishes

View full menu
dish
Paesano Crab Cake
dish
Veal Scallopine Alla Sorrentino
dish
Scallops Alla Scampi Style
dish
Scallops & Shrimps Alla Bolla
dish
Homemade Cheesecake
dish
Homemade Tiramisu
dish
Zabaglione With Imported Marsala
dish
Cannoli Alla Siciliana

Reviews

Nearby attractions of Paesano Ristorante Italiano

Mary Savio Medical Plaza

Neal S. Blaisdell Park

Mary Savio Medical Plaza

Mary Savio Medical Plaza

4.2

(73)

Open 24 hours
Click for details
Neal S. Blaisdell Park

Neal S. Blaisdell Park

4.0

(304)

Open 24 hours
Click for details

Things to do nearby

Snorkel with Turtles in Turtle Canyon
Snorkel with Turtles in Turtle Canyon
Fri, Dec 12 • 1:30 PM
Honolulu, Hawaii, 96813
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Learn fire dancing in Honolulu
Learn fire dancing in Honolulu
Thu, Dec 11 • 6:30 PM
Honolulu, Hawaii, 96815, United States
View details
Awaken with a PandoraStar Light & Sound Meditation
Awaken with a PandoraStar Light & Sound Meditation
Thu, Dec 11 • 1:00 PM
Kapolei, Hawaii, 96707
View details

Nearby restaurants of Paesano Ristorante Italiano

Pancakes & Waffles BLD Waimalu

Rokaru Shabu Shabu

Sikdorak III

Thai Village

Black Angus Steakhouse

HoYa Grill & Ramen

Spicy Ahi & BBQ

Shiro's Saimin Haven

Starbucks

Kapiolani Coffee Shop-Waimalu

Pancakes & Waffles BLD Waimalu

Pancakes & Waffles BLD Waimalu

4.4

(390)

Click for details
Rokaru Shabu Shabu

Rokaru Shabu Shabu

4.4

(132)

Click for details
Sikdorak III

Sikdorak III

4.0

(155)

Click for details
Thai Village

Thai Village

4.4

(92)

Click for details
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Reviews of Paesano Ristorante Italiano

4.4
(207)
avatar
3.0
4y

Always wanted to try this place since I've seen it on my sikdorak runs. The place is nice, a little more upscale than your spaghetti factory or palazzos. Service is definitely 10/10, friendly host, and friendly attentive wait staff. No doubt about those. The food though, left Abit to be desired.

Appetizers range from $10-$20, and entrees are $20+(up to $50 for some of the special dishes) We started with the Calamari, not the kind you get at buca di beppo, it was alright. Soft but kind of flavorless, even the breading didn't taste like much. Fried mozzarella sticks, your usual take on mozzarella sticks but also not too great, at least it was stringy. Then the prosciutto wrapped melon, which was Abit better, probably the best out of the 3.

As for entrees I had the shrimp scampi (Regular size for $32) and was Abit disappointed. It looked great at first but they didn't properly cook out all the white wine, and it had just a tad bit too much garlic which was also Abit undercooked. So the sauce tasted like white wine and raw garlic. My other guests got the special of the day, seafood combination with lobster cream sauce which was actually really good. And the carbonara which was done properly, no peas here and extra creamy. Didn't seem like they used guanciale though.

In the end, I absolutely loved the service and my guests liked their food. Just the appetizers and the scampi left me a little hanging in the end.

Bonus: they still do offer angel hair for an upcharge. I read it on their website, but didn't see it on their...

   Read more
avatar
4.0
9y

went for lunch with some co-workers. everyone's food looked pretty delicious. I thoroughly enjoyed mine

have to give it only four star cause of what happened to a co-worker. had an incident with a co-workers food. found a single strand of hair but they quickly offered to replace it when they found out. these things happen so I don't think it's worth making a huge scene.

but it was one of those awkward times where you just wish they would comp it. if the person discovers something and already ate over a third of it, it's highly unlikely that they want to eat it again. PTSD man

but the meal was still on the bill... at least they offered to make her a new one to go and threw in dessert to go. I don't think situation was a terribly handled one, but it could have been better. as patrons, we didn't demand anything. but hopefully one day, restaurants understand where we are coming from and we're not trying to be cheap.

anyways, i'm still giving them four stars so hopefully paints the picture that the food was still good. just slightly disappointed how my co-workers situation...

   Read more
avatar
5.0
1y

A review of Paesano Ristorante at Waimalu Shopping Center.

We visited for lunch. This is a beautiful restaurant. The staff is well trained and they are dressed in very fancy clothes. The menu is very diverse. There are lots of appetizers, Salads, Entree, Desserts.

I ordered a small portion of veal scallopini saltimbocca Romano. The portion was just write the presentation was to awesome and the taste was wonderful. My wife were just an appetizer she didn't have a big appetite it was eggplant rolltini. And that was also delicious. For dessert I had tiramisu, this looks beautiful and it tasted it met All my expectations My wife ordered for Mango Sorbet, this was also refreshing and delicious. We also ordered hot tea green tea. This place is a little expensive. But you get what you pay for. And this place is definitely high class.

This is a place you'd come once in a while for special occasions.

Mahalo, Hugs Wes n Wanda Anzai ♥️♥️♥️ - Mililani...

   Read more
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Posts

Andrew Enguito agresAndrew Enguito agres
Always wanted to try this place since I've seen it on my sikdorak runs. The place is nice, a little more upscale than your spaghetti factory or palazzos. Service is definitely 10/10, friendly host, and friendly attentive wait staff. No doubt about those. The food though, left Abit to be desired. Appetizers range from $10-$20, and entrees are $20+(up to $50 for some of the special dishes) We started with the Calamari, not the kind you get at buca di beppo, it was alright. Soft but kind of flavorless, even the breading didn't taste like much. Fried mozzarella sticks, your usual take on mozzarella sticks but also not too great, at least it was stringy. Then the prosciutto wrapped melon, which was Abit better, probably the best out of the 3. As for entrees I had the shrimp scampi (Regular size for $32) and was Abit disappointed. It looked great at first but they didn't properly cook out all the white wine, and it had just a tad bit too much garlic which was also Abit undercooked. So the sauce tasted like white wine and raw garlic. My other guests got the special of the day, seafood combination with lobster cream sauce which was actually really good. And the carbonara which was done properly, no peas here and extra creamy. Didn't seem like they used guanciale though. In the end, I absolutely loved the service and my guests liked their food. Just the appetizers and the scampi left me a little hanging in the end. Bonus: they still do offer angel hair for an upcharge. I read it on their website, but didn't see it on their physical menus.
Chris AmendolaChris Amendola
Had a very nice dinner at Paesano's, it was a Sunday night and we were able to be seated at 6 with no problems. Staff we very attentive once we sat down. Bread and water came out promptly, our server made us aware of the specials right away and gave us plenty of time and space to make a decision on what to get. There's nothing worse than being rushed for turn over. I ordered the friend mozzarella to start which I always do, this definitely could've been better. They were they standard frozen kind from a food service vendor. The sauce was good so it helped. Next I ordered the ravioli with meat sauce and the wife ordered a shrimp and pasta dish. Both were good, the portions were good ( small ) the flavors we're also good. The meat sauce wasn't to sweet but could've had a touch more seasoning. Over all a good experience and we will definitely go back for another meal.
rochelle soriarochelle soria
We went for lunch on Good Friday and it was not so crowded. Service is great. Food is nice. The setting was not formal and it may pass as a casual setting but not as a casual diner setting thing. We ordered mozarella in carroza, linguine chicken anchovy olio and chicken portobello. The mozarella and its dip is perfect. The linguine chicken anchovy oil is not salty. The chicken portobello is somewhat on the oily side. But all in all, it was a great food and experience. I would love to try the other dishes. Ohh and btw, they did not inform the last call to order. We were planning to order a take out but the kitchen was already closed.
See more posts
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Always wanted to try this place since I've seen it on my sikdorak runs. The place is nice, a little more upscale than your spaghetti factory or palazzos. Service is definitely 10/10, friendly host, and friendly attentive wait staff. No doubt about those. The food though, left Abit to be desired. Appetizers range from $10-$20, and entrees are $20+(up to $50 for some of the special dishes) We started with the Calamari, not the kind you get at buca di beppo, it was alright. Soft but kind of flavorless, even the breading didn't taste like much. Fried mozzarella sticks, your usual take on mozzarella sticks but also not too great, at least it was stringy. Then the prosciutto wrapped melon, which was Abit better, probably the best out of the 3. As for entrees I had the shrimp scampi (Regular size for $32) and was Abit disappointed. It looked great at first but they didn't properly cook out all the white wine, and it had just a tad bit too much garlic which was also Abit undercooked. So the sauce tasted like white wine and raw garlic. My other guests got the special of the day, seafood combination with lobster cream sauce which was actually really good. And the carbonara which was done properly, no peas here and extra creamy. Didn't seem like they used guanciale though. In the end, I absolutely loved the service and my guests liked their food. Just the appetizers and the scampi left me a little hanging in the end. Bonus: they still do offer angel hair for an upcharge. I read it on their website, but didn't see it on their physical menus.
Andrew Enguito agres

Andrew Enguito agres

hotel
Find your stay

Affordable Hotels in Oʻahu

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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Had a very nice dinner at Paesano's, it was a Sunday night and we were able to be seated at 6 with no problems. Staff we very attentive once we sat down. Bread and water came out promptly, our server made us aware of the specials right away and gave us plenty of time and space to make a decision on what to get. There's nothing worse than being rushed for turn over. I ordered the friend mozzarella to start which I always do, this definitely could've been better. They were they standard frozen kind from a food service vendor. The sauce was good so it helped. Next I ordered the ravioli with meat sauce and the wife ordered a shrimp and pasta dish. Both were good, the portions were good ( small ) the flavors we're also good. The meat sauce wasn't to sweet but could've had a touch more seasoning. Over all a good experience and we will definitely go back for another meal.
Chris Amendola

Chris Amendola

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Find a cozy hotel nearby and make it a full experience.

We went for lunch on Good Friday and it was not so crowded. Service is great. Food is nice. The setting was not formal and it may pass as a casual setting but not as a casual diner setting thing. We ordered mozarella in carroza, linguine chicken anchovy olio and chicken portobello. The mozarella and its dip is perfect. The linguine chicken anchovy oil is not salty. The chicken portobello is somewhat on the oily side. But all in all, it was a great food and experience. I would love to try the other dishes. Ohh and btw, they did not inform the last call to order. We were planning to order a take out but the kitchen was already closed.
rochelle soria

rochelle soria

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