SAT Asian Seafood & Bar — Restaurant in Oklahoma City

I saw a video of them online and decided to give it a try. I love a good seafood boil my husband and I went, he thought he ordered some type of combination fried rice based off of the description of the menu but it was a combination of meat and vegetables with a side of rice unfortunately all of the meat was extremely overcooked especially the shrimp and all of the vegetables were undercooked the rice tasted as if it was old and microwaved. I got snow crab legs with potatoes and a side of rice, my rice was also really bad I paid $5 for that Rice took one bite and spit it out, it literally tasted like rice that was taken out of the fridge and microwaved plus just didn't have good flavor. We had our son with us and he refused to eat anything which is pretty abnormal for him, he loves any kind of potatoes and rice but refused to eat anything but ate the food I made him when we got home. The staff was extremely overbearing, I think we were asked every 2 minutes how the food was multiple people kept coming to our table asking us how it was. Our waiter was very awkward at one point she asked if we needed a minute and we said yes I swear she walked to the back and immediately came back, after we said we needed another minute than she lingered around the corner watching us. It was an extremely awkward experience. The only time we got a moment of peace was once our food was delivered and we didn't have any silverware than once the silverware was delivered, we were immediately asked how the food was even though we hadn't had a chance to try it. The best part of the food was the sweet tea. We could hear the staff laughing about all of the bad reviews saying that one was written by chat GPT almost seemed like they didn't care. It was so awkward it almost seemed fake 😆 like a skit on Comedy Central. The decor of the restaurant itself was very pretty and I liked the flavoring on my seafood boil I got a medium spice and I liked that. Overall it wasn't a good experience but we like to laugh these things off. Unfortunately we won't be coming back. I think the staff really needs to work on their people skills everything that they did seemed very forced and awkward. As for the food it was pretty bad maybe it's because they're new, maybe it's because we came before the dinner rush but I just don't feel comfortable spending $60 for an experience like that again. I really wanted to like the place as I love seafood places but it was just...

1、Environmental evaluation： Upon entering, the restaurant's design immediately captivates. Industrial elements blend seamlessly with nautical touches: exposed brick walls adorned with vintage fishing nets and old oars, blue light strips mimicking ocean waves overhead, and weathered wooden furnishings that evoke a coastal village. 2、Food taste evaluation： The dishes here are a flavor symphony. The signature seafood platter, served in a paper-lined tray, showcases Boston lobster, mussels, juicy prawns, and sweet corn. Drenched in a secret sauce that blends garlicky heat with buttery richness, each bite is divine. The prawns are perfectly cooked—firm yet tender, with a satisfying chew. Peel them to reveal tender, white flesh, and pair with the sauce for a taste of the ocean. 3、Service evaluation： The service here is outstanding, with thoughtful touches at every turn. From the moment we sat down, we were given aprons and wet wipes, and the staff explained the different sauce flavors in detail. When we struggled to peel our lobsters, they quickly brought tools and showed us how to do it properly. Throughout the meal, they refilled our water glasses and replaced our bone plates unobtrusively. As we left, they kindly reminded us to take our belongings, making us feel...

Disappointed by the Service – Food Wasn't Enough to Save the Experience

We came in with high hopes—the food itself was actually good—but our experience was completely ruined by our server, Mia. The restaurant was nearly empty, yet she seemed overwhelmed with just two tables. One couple even left before getting their food due to her rude behavior.

Mia never once checked on our table. We had to flag down a manager just to get basic things like ketchup and drink refills for our kids. Even then, she never came by—not until we had placed our payment on the table, which ironically was brought to us by the bartender, not her.

What really shocked us was hearing Mia laughing with the hostess about the couple who left, mocking them and saying they were going to “go eat their food somewhere else.” Completely unprofessional and inappropriate.

On top of that, my husband’s beer was served warm, and my frozen margarita was a watery mess—not to mention it was supposed to have sugar on the rim but came with salt instead, making it taste like a diluted saltwater drink.

This place seriously needs improvement, especially when it comes to the serving staff. A good meal can't make up for terrible service and a lack of basic...