El Español US — Restaurant in Palmetto Bay

Title: A Delightful Journey Through Spain’s Culinary Heritage

Review:

I recently had the pleasure of dining here, a gem of a Spanish tapas restaurant that transports you straight to the heart of Spain with its authentic flavors and vibrant atmosphere. From the moment I walked in, I was enveloped by the warm and welcoming ambiance, reminiscent of a traditional Spanish bodega.

The menu at is a masterful curation of classic and contemporary tapas, each dish showcasing the rich culinary heritage of Spain. To start, I indulged in the Patatas Bravas, crispy potatoes with a perfectly balanced spicy tomato sauce and creamy aioli.

The Jamón Ibérico was another standout, with thinly sliced cured ham that melted in my mouth, accompanied by crusty bread and Manchego cheese. Each bite was a testament to the quality of the ingredients and the chef’s dedication to authenticity.

One of the most memorable dishes was the Pulpo a la Gallega, tender octopus seasoned with paprika and served on a bed of sliced potatoes. The smoky, savory flavors paired wonderfully with a glass of Spanish Rioja recommended by our knowledgeable server.

The service was impeccable, with staff who were not only attentive but also passionate about the food and eager to share their knowledge of Spanish cuisine. Their recommendations were spot-on, enhancing our dining experience.

For dessert, the Churros con Chocolate were an indulgent treat, crispy on the outside and soft on the inside, served with a rich chocolate dipping sauce that was the perfect end to a fantastic meal.

This place offers more than just a meal; it provides an experience. Whether you’re a tapas aficionado or new to Spanish cuisine, this restaurant offers a culinary journey that delights the senses. I wholeheartedly recommend this place for anyone looking to enjoy a true taste of Spain in a warm and inviting...

09/26/2024 On my second visit to this restaurant, I have a suggestion for those who haven't been: on Thursdays, the tapas are 50% off the regular price. As for the dishes, my opinion remains the same as before comments — they maintain their quality. The service, as always, is exceptional, with the owner leading by example.

08/20/2024 The effort of running a successful restaurant doesn't go unnoticed when the work is done well and with quality. This is the key to success for many, especially now that there are so many "Spanish" restaurants in Miami where quality is more appreciated.

Food: The patatas bravas deserve a special mention—nothing frozen, and the sauce is authentic. The salmorejo has a good flavor, though it lacks texture, and the ham is difficult to eat since it’s not chopped. The callos are well-prepared, but the croquette isn’t to my taste.

Service: Since it wasn’t peak hours, I’ll highlight other aspects, like the very reasonable pricing, correct portion sizes, and excellent wine prices.

Ambiance: The decor is modern, everything is very clean, and there’s a selection of Spanish products available for purchase to take home. However, the music doesn’t quite fit the setting.

Conclusion: This place closely resembles a Spanish bar, run by Spaniards, with authentic Spanish products. Kudos to them for the effort, and I will...

Yo nunca escribo un Review pero restaurantes como este merecen recibir reviews para que estén obligados a cerrar por falta de clientes!! La peor tortilla española que hemos comido!! Mi hijo se enfermó del estomago al otro día. Yo había comido un pincho de tortilla Española allí en El Español en otra ocasión, y decidí para una reunión familiar ordenar (2) tortillas, fue mi peor decisión! Cuando fui a recoger las tortillas la mesera me trató fatal, las tortillas que recogí estaban CONGELADAS, yo le pregunté a (Marta) cuando fueron echas estas tortillas y me las quitó de la mano diciéndome, “dámelas vete si no las quieres”, después le pedí más plástico porque el plastic-wrap donde estaban envueltas estaba roto, y me dijo que no tenía más plastic-wrap que me fuera, le pedí hablar con el dueño, ella lo llamo, pero el trato de Marta no mejoró después de haber hablado con César, fue increíble! Desafortunadamente ahora entiendo que viene de arriba, el trato de Marta es producto del typo de negocio que César proveer. Yo no podía dejar las tortillas porque tenía la familia reunida y eran parte de lo que íbamos a servir. Siento tanto no haberlas dejado, mi familia es Asturiana y fue vergonzoso llegar con estas tortillas. Después de calentarlas, (todos sabemos que no se deben calentar, por esa razón en España se mantienen afuera del refrigerador), sabían COMPLETAMENTE AGUADAS, LA PEOR TORTILLA española que todos nosotros habíamos comido!!! Por cierto cada tortilla fueron $32. Delicias de España hace mejores tortillas, frescas a diario (no congeladas) por $20. NUNCA más vuelvo a este lugar. Desde el Lunes estoy esperando llamada del dueño-César, y no a tenido la delicadeza de devolverme la llamada, parece que sabe exactamente...