I usually get Papa Murphy’s using foodstamps but with the summer heat I didn’t want to heat up the house with the oven to cook pizza. Having never tried Leonardi’s before it seemed like a good alternative to Papa Murphy’s since they also take foodstamps and will also bake your pizza(s) for a $1 extra per pizza (not covered by foodstamps fyi). It was a complete no brainer at the time. In conclusion, I got two large pizzas. One with garlic sauce and one with red sauce and all in all I was very disappointed as the pizza came off very subpar and below average to me. The pizza was simply nothing to write home about and I highly doubt that I’ll ever get pizza...
Read moreThis is the Fred Meyer deli counter in Tigard. The food was over cooked and over dry. We only order chicken strips and jojos and the jojos were burned. Deli items are no lo ger on display so you can see them before ordering. They are kept on an oven and who knows how long they had been there. They had only one person working all of the deli and he was stressed and told us so. We were stopping there as a matter of convenience,...
Read moreDecent place, the pizza and grinders are good if you're on the go, good deals but nothing really exceptional about it. The prices are on point for what you get, and the workers are generally nice though some can be rather rude depending on the business. I wouldn't go out of my way for the food. But it is well placed for an after...
Read more