Red Lobster

Going out of my way to give respect specifically for Tia and Joshua from Raleigh, NC!

I brought my family to Red Lobster for the first time and was extremely impressed by the food. However, I was more impressed by the host and server.

First, we walk in and Joshua was right there smiling to great us. He was as very warm and inviting. I felt like he wanted us there even though it was obvious that things were picking up in pace. Joshua smiled and held such incredible composure even after I physically saw someone be rude to him. (It was an employee at working with him who was rude to him. He tried to speak and this person literally ignored him when spoke and kept walking like they were stressed… and it wasn’t Tia) …::anyways Joshua is a keeper

Next, we were sat down with Tia. Tia is a superstar. She is extremely professional, educated and makes the best jalapeño pineapple margarita.

Tia had a rush come in and it seemed like she was the only server working. I literally saw her take 5 tables within ten min of taking my table. I watched her strategically plant out each table and correlate timing with good. It literally was a masterpiece. Every single time she spoke, she was classy and held composure. Y’all I’m not lying…. She was the bartender, the server for everyone and made herself look so professional like this was easy and her dream job. I mean really though, this type of work ethic between Joshua and Tia gets left unprotected and unnoticed. I pray God for all of us working ones off like Tia and Joshua and holding ourselves accountable to a standard of professionalism. Behavior and professionalism correlate. So do Joshua and Tia.