Turquoise Restaurant — Restaurant in Redondo Beach

Walking into Turquoise Restaurant, one is immediately embraced by the warm, inviting atmosphere, a promise of the culinary journey that awaits. This establishment has proven itself as a beacon for those in search of the finest kabobs and Mediterranean delights in the city.

From the first bite, it's evident that Turquoise is not just a restaurant; it's a celebration of rich, authentic flavors masterfully prepared. The chicken kabob, a standout dish, is marinated to perfection, ensuring every piece is succulent and brimming with spices that dance on the palate. The charred exterior gives way to tender meat that speaks volumes of the chef's dedication to quality and tradition.

Equally impressive is the salmon fish, a testament to Turquoise's versatility and commitment to offering something special for everyone. The salmon is cooked to a flaky perfection, its natural richness complemented by a delicate blend of herbs and spices. It's a dish that not only satisfies the hunger but also the soul, leaving a memorable imprint with its sublime taste.

For those who favor handheld delights, the wraps at Turquoise are a must-try. Encased in soft, freshly baked bread, each wrap is a carefully curated mix of flavors and textures. Whether it's the succulent meats or the vibrant array of vegetables, every wrap is a hearty, fulfilling meal that showcases the restaurant's knack for blending traditional and contemporary tastes.

The service at Turquoise matches the high quality of its food. Attentive, friendly, and knowledgeable about the menu, the staff goes above and beyond to ensure a delightful dining experience. The ambiance, with its subtle Mediterranean influences, provides a cozy yet elegant backdrop perfect for any occasion, from a casual dinner to a celebratory gathering.

In conclusion, Turquoise Restaurant stands out not just for its exceptional kabobs but also for its broad selection of meticulously prepared dishes that cater to a wide range of tastes. Whether you're a meat lover, a seafood enthusiast, or a vegetarian, Turquoise offers an exquisite taste of Mediterranean cuisine that is bound to impress. It's more than just a meal; it's a culinary adventure that promises to be both unforgettable and...

What a fabulous restaurant! To out everything into context, we went as a party of 4 (including two vegetarians). We were greeted by a very friendly owner and given menus where everything looked delicious.

We started with an appetizer of olive tapenade. It included pomegranate, a little garlic and olive oil. It was served with pieces of flatbread. Excellent flavor combination, and the very healthy portion was devoured quickly. Next, two of us ordered soup. One was a lentil soup, the other was a roasted cauliflower soup. I first tried the cauliflower, it was rich and thick and oh, so flavorful. I thought I had found a new favorite soup. Then I tried the lentil soup. I’m generally not a big fan of lentils, but this was outstanding, better even than the cauliflower. Each of the four of us raved over the soup.

Our main courses were all kabob wraps or paninis. Each was a great meal. All of us had generous portions with the freshest ingredients. The wraps were accompanied by a homemade mint yogurt that added just the right counterpoint to the wrap.

We finished with the crème brûlée and an ice cream birthday desert. Both of these were excellent!

Throughout all of this the owner would stop by and give anecdotes about the restaurant or his childhood. He was a very friendly owner and gracious host. It is quite clear his passion for the food he serves and the chef takes meticulous care to have just the right touches.

Do yourself a favor and go. It is a great...

Was OK because of the nice location and clean, bright decor. Parking is always a crapshoot because of being very close 2 blocks from the beach. Sometimes, you can find a space or someone pulling out, and other times, you have to circle or park far away and walk. This is a Persian restaurant, but the waitress said they didn't have black tea. Later, after my Persian wife talked to the owner, they had over 12 different varieties of black tea. Maybe they just forgot to tell the waitress. I had a ground beef swarma sandwich, but their salad was only lettuce with no dressing. They had a tiny container of yogurt like sauce, which was for the sandwich, but I used it for the salad. I asked for more, and the waitress scolded me for using it on the dry salad. She brought a very tiny container with maybe 4 teaspoons more and said it was an additional $1.60. I said fine. The bread on the sandwich was a fresh baguette and very good. The hamburger meat was cooked but unseasoned. It could have used some salt and pepper. The other diners with me had salmon and thin sliced beef with rice. It was a birthday, so the cheesecake dessert with strawberries was very good. Compared to some other Persian restaurants in the area, they were mid-pack at best. Food quality was OK, but could be better. Their menu was small and limited. Service was slow and fair due due to a young, sleepy,...