Oak Room — Restaurant in Rockport

We stopped here for breakfast and were very excited- the place is so cute with beautiful views on the water. We waited some time for a server to arrive to take our drink order and then eventually our food order. This wasn't really an issue since we were enjoying the atmosphere.

The food arrived and it was so disappointing. I ordered scrambled eggs, sausage, home fries and toast. The eggs were wet and not just a little. They were also not scrambled, just a sheet of eggs folded over several times and were just slimy. The sausage was ok, I didn't really care for it and they sliced one link down the middle so maybe you think it's 2 sausages? Doesn't matter, I ate half of what was there and it unsettled my stomach so I put it aside.

But let's talk about the toast. The person who brought our food proudly told us the bread was homemade, great! We love homemade bread. Believe me when I tell you this toast- which was not buttered nor served with jam- should be labeled as a choking hazard. It was hard and so very dry. I would have asked for butter and jam, but our server mysteriously disappeared and didn't reappear until it was time for us to pay the $40+ for this truly disappointing meal. My husband- who is super laid back and rarely complains when it comes to food would just, out of the blue, for the rest of our trip say, "I cannot believe how bad that breakfast was."

On a positive note, the potatoes were delicious.

We had high hopes of a decent breakfast here and we left disappointed and hungry because the food was...

I arrived at the restaurant for breakfast at 10:30. The listing said they were open until 11. They were out of 3 items on the menu, The Salmon Benedict, The Smoked Ham Benedict and the corned beef hash and eggs. I ended up ordering the standard breakfast, eggs with bacon and homefries. I ordered the eggs over medium and they came over easy. Quite easy. The homefries had a strange fishy aftertaste to them. Unfortunately, the only options for toast were white, wheat and a chive and cheese biscuit which tasted good, but was so crumbly that it broke apart in my fingers. I used a fork for the biscuit. On a good note, the wait staff was lovely!

Also it's good to know, not that it's the hotel's fault, is that the Village is very small and narrow. Its Beautiful with gorgeous ocean views from the restaurant, but they're limited to streetside parallel parking with a few small pull-in spots. The village was very crowded on a Tuesday morning late September. If you're towing anything, such as a...

Absolutely baffled by the numerous 5 star reviews. No exaggeration, this is one of the worst “meals” I’ve had out—ever. Walking in, the dining room was filthy, food all over the floor, many tables unbussed, and then a glance in the kitchen revealed multiple piles of food items on the grill, in the window, etc that were either left unattended or haphazardly being dealt with. We should have left then. We started with watery Americanos. Our server was friendly but completely inattentive. She forgot to give us silverware, and then we painfully watched her tend to every single other guest while letting our entrees sit under the heat lamp for 5+ minutes. The food was nothing short of disgusting. It was obvious the food was prepared probably days ago and then reheated. The biscuit tasted old and rancid, the home fries were soggy and they mixed up our egg orders. I will never return to this establishment, the food was unpleasant and the whole experience a poor way to...