Loved it! Didnt even know it was there! Always went all the way to Berganline to eat Chilean food. It's different than the other one. Berganline is more of a bakery/eatery. This one is Roselle park is more of a small restaurant. They had pastel de choclo and 4 kinds of empanadas! Completos, pescado frito, churrasco and more! And pastries galore!!!! Everything with manjar!!! Also some Chilean flags, hats and aprons for sale. It was nice because you could tell the food was made within minutes of us ordering it and they had already prepared food in the deli fridge to take home to go. The restaurant had 4 employees and young cashier/waiter spoke both perfect English and Chilean and was extremely helpful and nice. I really enjoyed my time. I got cafe con leche and bilz y pap! Everything was great. Plenty of parking and seating. I had empanada frito and didnt even know what was in it. I found out it's just an empanada de queso BUT it deep fried and it's not in the hoja sheet empanada like the regular cheese empanada is. It was delicious. X10 better than regular empanada de queso. Great. Now I'm hungry. They also had some things I never heard of. Some sun dried peach juice that apparently is native to Chile. Didnt try it and never have but my aunts bought a few. Go. Try it out. I'm dying to go back.