Very impressed with the quality and how authentic the Taiwanese food is here!! There’s a little details bursting with flavor. I travel back to Taiwan every year and I’m a bay area native. This is one of the best Taiwanese places I’ve had in Northern California.
3 cups mushroom Bento–Silken tofu is fried to perfection with king oyster mushroom, and other Asian mushrooms I don’t know the name of with ginger, clothes of garlic, and basil. Other sides: cabbage, cucumber, and ground pork with black bean, chives, red bell pepper. Taiwanese sausage–Comes out hot, juicy, and flavorful with a tiny sliver of raw garlic at the very end Stewed pork belly rice bowl– Good cuts of pork and a boiled egg stewed and soy sauce base with hints of star anise with fermented Veggie Zong Zhi – after cutting it open, I was delighted to find pork, pork belly, shiitake mushrooms, tofu, and generous amounts of peanuts sprinkled throughout. Of course topped with the sweet pink sauce and a ton of cilantro Ba Wan – they were...
Read moreI passed this shop on the way to buy some mochi at Osakaya. It has few tables to dine in & a big freezer with frozen food inside. After buying the mochi, I decided to order some food to go.
Pork chop rice bowl: crispy and flavorful pork chop. The unique Taiwanese flavor was definitely prominent with the addition of pickled mustard. The red rice was fluffy and tasty. Popcorn chicken rice bowl: crispy & tender chicken pieces with red rice. The pieces were quite big & the portion was generous Zha-jiang mian: the meat sauce was flavorful with tasty fermented bean curd (not too salty). The noodle was good (since I had it to-go, it was a bit hard when I ate it at home).
Overall, good authentic Taiwanese food with great value. I will definitely come back to try different menu & their...
Read moreLove this place. I’m Taiwanese and ever since I moved up here from LA, I’ve only found one other place that serves Taiwanese food and it’s in Davis. I tried this place after I got a job nearby and it’s really good. Reminds me of the food my grandma would make. The popcorn chicken is also amazing; different from the kind most boba shops serve but I love it. It has a rice flour coating so its has a different texture and there’s bits of fried garlic and basil in the bag. Prices are reasonable and I’m glad this place exists. Only downside is that they’re closed a few...
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