Pho Ha Long Restaurant

Save yourself, I honestly don't know why I walked in. I thought the place was closed down from how it looked on the outside. I think they use cardboard to block out sunlight from coming in the windows. Inside its like any other family owned restaurant so I thought hell why not. Little background, I lived a year in South Korea and have had my fair share of PHO there. Meanwhile in Texas, I ordered the #1 which is a steak strip PHO soup and Vietnamese egg roll. Came out in a very large portion which was the one plus to this meal. Besides that the sides they gave me were old like you could see rotting on them like a brownish color when it should be normal lemongrass color for PHO. So the best part was the steak they had in my soup wasn't even cooked, it was still red. We're talking about the same type of steak they use when your making a Philly cheese steak sandwich. Imagine just eating those steak strips raw.... yummy. It actually finished cooking in my soup... It smelled. I tried it but I couldn't keep eating, it wasn't good and I kept psyching myself out. I didn't even try the water it looked cloudy. They have potential, I think if the ingredients were fresh for me and the steak fully cooked and change the decor in the windows at least I could see bumping it up.

The best PHO I ever had is in a little vitenamese restaurant in South Korea right outside Osan AB, Spoiled i was.

*update! I have had diarrhea for 2 days now since eating at this place, thanks.