Bo&Beurre — Restaurant in San Francisco

If you’re wondering how this spot has a 5.0 rating, make the journey and you’ll find out immediately. The quality of the meat used here is head and shoulders above their competitors. They accept credit card / Apple Pay, and are open to 9pm. But beyond the positives of the convenience, is the quality of the product.

I was wondering how I had overlooked this spot, but to open a banh mi shop in little Saigon next door to some of the big hitters you gotta be doing something right, and after one bite I instantly knew that they were.

Had the chance to meet Danny who is a Bay Area native, from the TL. He is incredibly passionate, dedicated and makes every sandwich perfectly. From the bread used, the freshness of the veggies, the well marinated meats, down to the careful attention of where each ingredient is placed in the sandwich, everything is intentional, and well thought out.

They got a wide range of mroe unique meats to try, as well as rotating Vietnamese specials on the weekends. This is a quality over quantity spot (ie the slightly higher price point is justified by the ingredients used).

This is up there in the best banh mis I’ve ever had. I can say with confidence you will not regret making the journey to the TL to come here, and after one bite you will soon have a new favorite sandwich. I can’t wait to try the other meats, but so far the lemongrass beef has been insanely flavorful.

Keep up the great work, I will be returning regularly to support this real neighborhood gem, and enjoying the best...

A small mom & son shop in the heart of the Tenderloin district out here tryna make it!!!

Let's talk Noodles- This place makes the best coconut noodles with shredded pork, make it a combo and add fresh sizzling stir-fry steak, you can pretty much only get this type of dish in the San Jose area and it would not even guarantee the quality and delicious taste that Bo & Beurre can offer. The sweet coconut gliding along the slippery noodles with steak and shredded pork, just the right amount of salty umami taste with pickled veggies, fresh cucumber and bean sprouts make for the perfect combo bite, a taste of Vietnam at your fingertips.

Banh-mi- I've pretty much eaten every sandwich here but my favorite is combination, I mean how can you not love a combo? No need for any details but if u have or haven't tried a banh mi in your life time GET ONE HERE!!!

The steak banh mi is a SPECIALTY, you can't really get one like this at any other banh mi shop because here they stir fry the steak per order so yah ain't gettin no pre-made nothing, everything fresh,...

They don’t speak a ton of English, but a little patience and you are on your way to an amazing Banh mi experience. There were a few very sweet ladies running the show, and they have your typical Banh mi selection. Given that there are literally 3 Banh mi spots within 100 yards, I can say after trying all 3 many times that each is a different experience and a different sandwich. All are good but I particularly like the combo sandwich from here because they have char Siu in theirs. I’m not a char Siu person, but the way they have it thinly sliced, not too sweet, and definitely not dry, I much prefer my combos from here now. Very generous portion and decently priced. Will come here again for sure. And their bread is soooo fresh,...