Omg I ordered too much and still wanna try some more things! This charming, open-air weekend spot has plenty of parking and breezy “indoor” and outdoor spaces, and is kinda hidden right by the tangle of the 101 with Bayshore, César Chavez, and Potrero. It has a largely Michoacán-style menu—the Michoacán enchiladas are huge yet balanced and delicious, and they have a Michoacán style pozole and the chilaquiles can be done with a Michoacán mole. Everything was crispy and tender and flavorful, and it’s clear the chefs are experienced and use the best ingredients. I tried their piloncillo latte with my food—it was sweet and creamy with a rich molasses-y, kind of raisin-y quality that proved too easy to drink. Between the indoor and outdoor spaces, it was easy to be accommodated with my dog, and it seems like a great spot to come with kids. In addition to more standard brekkie options (eggs, breakfast tacos, breakfast burritos), they also have some pastries. And as someone from the East Bay, I was jazzed that my friend found a spot right off the freeway 🙈🤣 I may or may not have gone 2 days in a row and have now tried tacos, enchiladas, pozole, and chilaquiles, and would totally order them all again. This spot was great, and the folks running it were so sweet and patient with us. 10 out of...
Read moreThey are the best kept secret around. It's hidden inside a parking lot; however, I highly recommend their Mexican hot chocolate or Mexican mocha. I love their breakfast burritos, as well as their street tacos. Tacos El Toño is family run. Give them a try! You'll be...
Read moreHome Away from Home, A truly hidden gem in the city, this special place is a family thriving, family driven and proud of michoacan food ideal for families and friends. Here, food is prepared and served with a unique and heartwarming flavor, infused with...
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