Angies Pizza Italian Restaurant — Restaurant in San Jose

Quite literally the best pizza I have ever had and I'm a pizza connoisseur. Started eating at this place when I was 9 years old. 31 years later, not much has changed. Even the prices are about the same. The sauce and crust are unbeatable. A true marinara with just the right amount of tomato tartness with a little sweet. Stringy, real, quality mozzarella. This crust is perfection. If this restaurant were repackaged and remarketed, it would be one of California's most popular pizza destinations, but even better for us who keep the secret!!! P.s. you're going to want to wait at least 10 minutes after the pizza hits the table to take a bite unless you want a mouthful of cheese lava. They serve them...

My first impression wasn’t great: it was difficult to communicate with some staff (maybe they were more proficient in Spanish?), and my takeout pizza took about 20 minutes longer than promised.

That said, the pizza itself redeemed the experience. I held off on posting until after I ate it, and I’m glad I did. A simple pepperoni and mushroom pizza turned out to be flavorful, with a surprisingly decent crust. Not on par with deep dish, but honestly, what is?

Not to mention: the price was great too...although I didn't realize they charged me $3 for a credit card fee. Still, $26 for a large pizza (including the fee) was not bad, and cheaper...

The pizza was excellent which is why I feel it deserves 4 stars. However, we also ordered the ravioli and that dish does NOT deserve 4 stars. The raviolis were overcooked, mushy and watery (sitting in water on the plate). The ravioli sauce was tasty but that could not make up for how bad the pasta part of the dish was. So in reality this restaurant is not the place to go if you're looking for a good Italian restaurant. From our experience and what we observed of the meals of other dinners what this place in reality was a great...