Little Thailand — Restaurant in Sedro-Woolley

This restaurant used to be good but suddenly, it is SUPER disappointing. Shockingly so. It is thee worst.

Foodwise, quality is ZERO star. Not up to par.

The food just sucked. For $60, lunch for two people, order for pick up, to go, a TOTAL rip off!!

I used to be a regular patron of this restaurant, when I lived a few blocks up the street. That was ten years ago. They were awesome back then!! Recently, i have a weekly dinner date with my mom, and we have been trying different restaurants. I used to love this spot. So, I was really excited to start getting fed by them again.

Now, it is apparent that they do not give a flying eff bom about satisfying their clientele. It's all about the dollars and cents. She even complained to me that the cost of a bag of rice has gone up to $50.

And, you know, i would have been fine with paying the extra prices. My heart feels compassion about rising rates and the subsequent suffering of businesses. That's why we come together as a community, support one another, and eat and buy local, et cetera.

Anyway, ordered Yellow Curry "coconut, potato, onion, carrot" and Pad Thai with Tofu. Also an order of Fresh Spring Rolls. & Rice. I stressed the importance that the dishes be NOT spicy, as my mother is very sensitive to spice. I asked her to put some spice on the side for me. I asked if the Yellow Curry had broccoli, as my mom loves broccoli. She suggested that i sub broccoli for tofu. I thought that would be fine, because the pad Thai had tofu.

The Pad Thai had four pieces of tofu, and extremely scarce on the egg. Like, i had to hunt and peck for any bits of egg. It was just a mound of noodle. We had to pay for sides of rice, even tho, usually a curry will come with rice. It's fine. I was not complaining, but when everything else sucks so bad, it just makes everything worse and not worth it.

The curry was thinner than soup. Pretty sure there was NO "coconut" cream in it. Full on RUNNY. There was literally, ONE! small piece of "potato", and two pieces of broccoli. Mostly onion!!! The carrots did not have a taste. The whole dish had hardly any flavor whatsoever.... bland, watery, but spicy enough that my mom could not eat it.

I am jUSt super disappointed in the restaurant. Very sad. The lady seemed nice, but it's obvious she cares more about money than making...

As someone new to this small town, I’ve been making an effort to support local restaurants.. but unfortunately, Little Thailand was a letdown. Absolutely disgusting.

We ordered the beef pad see ew and tofu pad kee mao. Both dishes looked almost identical, except for the protein. The noodles were gelatinous and tasted like they’d been sitting for days. The beef had a strange, unidentifiable flavor, and while my partner finished the tofu dish, he’ll eat just about anything. We both love Thai, but will continue to trek to our usual spot in Bellingham.

The physical space didn’t help the experience either. The restaurant felt dusty and grimy, and there were broken fans sitting at the entry door collecting dust. The menu had prices crossed out and scribbled over in pen, and there’s no proper website… just an outdated Facebook page and some scattered Google reviews - which should have been our warning.

We overheard a table nearby say they enjoyed the pad thai, but to be honest, they looked like they’d never had good Thai food before. If this place focused on doing one dish really well, they might have something to build from. But for now, it’s a pass.

The only reason this isn’t a one-star review is because the server was kind although we still had to wait at the counter for a while just to get our bill. Massive...

My wife and I went in to Little Thailand for an early supper, around 4:30 pm, and we were quite pleased with both the food and the service. They just opened at the end of August so word hasn't had time to spread yet about this little gem in the heart of Sedro.

We both ordered the Drunken Noodles (mine was 3 star, Tamara was less adventurous at 1 star) and it was absolutely wonderful, The noodles were just the right consistency, the vegetables and chicken were just tender and not overcooked or mushy at all . Their peanut sauce is just amazing, too. You'd think that peanut sauce would be a pretty standard thing to get right in Thai cooking, but I have found that it really depends on the restaurant and the chef, Wipa is an excellent chef and we're lucky to have a world-class Thai place in the Skagit valley.

Oh, and the Thai Iced tea is delicious! Sweetened with cane sugar and offered with either half & half (cream) or coconut milk it is the perfect compliment to the cuisine. Strong recommendations for anyone in the Skagit Valley who enjoys authentic Thai food made with a flair for flavour adventures with a healthy respect for traditional Thai cooking...