Zois Pizza Palace — Restaurant in Seymour

Greek-schmeek, Italian, Icelandic, Zambian...who cares as along is the pizza is as wonderful as Zios! I wrote a review of Zois some seven years ago saying that this was the best pizza I have ever experienced!!!! The same is true today. The Valley lowlifes who complain about price and/or comment about long waits for delivered pizza, well, to that I can't respond. In most places, quality extra-large pizza costs more than $3.99 loaded! This means sausage, ham, meatball, bacon, onion, pepperoni, mushrooms, extra garlic, extra cheese.

However, I have to complain just a little bit in the last weeks. During a snow storm, at about 24 degrees outside, I called, ordered a loaded, extra-large pizza: all meats, extra garlic, bacon, etc.

Alas, when I arrived at the restaurant, I was wearing my baby blue Speedo thong, no shirt and my baby-blue, genuine polyester bow tie along with matching baby-blue alligator tuxedo dress shoes with snow white sweat socks.

The staff said that I could not stand there inside waiting for my pizza in that attire: I was scaring other customers. They asked me to get back in my car and drive up the street to a an empty parking spot by the train station. They said they would bring the pizza up to me.

And that did! It was hot, perfectly made and I had a great time sitting there in the train parking lot, singing to myself and eating my pizza.....until the Seymour cops showed up. Problem was, they all wanted to know where I bought my unbelievably cool baby-blue alligator shoes. I said, "Sirs, unless you have a warrant, I can't give out that delicate information." So they gave up and all the guys got in my car and we ate the entire pizza together.

This is the kind of Zoi's customer service I have learned to love.

Bill Watters, a Brave and...

Recently tried again. Changed 3 star to 5. Much better everything. Toppings adequate and pizza not overly cooked. Using whole strips of bacon threw me off. Margarita on point ordered thin crust. Ditching Roma's pizzeria and placing Zois as the go to locally.

4 months ago post: For me, this cheese pizza is way overcooked. The cheese didn't even stretch anymore. Looking at other pictures, I think this is the standard way Zois makes their pie. Toppings on 2nd pizza were extremely little. One pepperoni per slice. On a previous order (dined in) the pizza was similar. The taste is decent, but way too much sauce is used. It could just be me and my expectations of a pizza vs how a Greek pizza is made, but unless Gyros are added to the menu, won't...

This ain’t it! I’m so disappointed because I always wanted to try this pizza, but they were always closed. My tastebuds were in the mood for some pizza, and this did not hit the spot. If you like a really cheesy pizza, close to extra cheese, then this is for you. When you grab a slice and all the cheese gets pulled off, and gets stuck to the other mass of cheese on the pie. Not for me. It seemed like it was a little under cooked compared to the pictures I’ve seen in other reviews. The bottom crust wasn’t crunchy and firm the way I like. It was also weighed down by the cheese which made the slices limp. The sauce had flavor, but I didn’t like the taste. I should’ve bought a small instead of an XL, waste of...