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J Peters Grill & Bar - On the MarshWalk — Restaurant in South Carolina

Name
J Peters Grill & Bar - On the MarshWalk
Description
Cocktails & American fare, from salads to prime rib, served amid stylish, upscale-publike surrounds.
Nearby attractions
The Murrells Inlet Marsh Walk
4025 Hwy 17 Business, 4065 US-17 BUS, Murrells Inlet, SC 29576
Pirate Adventures Children's Treasure Hunt
4079 US-17 BUS, Murrells Inlet, SC 29576
Crazy Sister Marina
4123 US-17 BUS, Murrells Inlet, SC 29576
Blue Wave Adventures Dolphin Watch Tour
4123-B US-17 BUS, Murrells Inlet, SC 29576
Nearby restaurants
Drunken Jack's Restaurant & Lounge
4031 US-17 BUS, Murrells Inlet, SC 29576
Dead Dog Saloon
4079 US-17 BUS, Murrells Inlet, SC 29576
Creek Ratz
4065 US-17 BUS, Murrells Inlet, SC 29576
Bubba's Love Shak
4037 US-17 BUS, Murrells Inlet, SC 29576
The Claw House
4097 US-17 BUS, Murrells Inlet, SC 29576
Wahoos Fish House
3993 US-17 BUS, Murrells Inlet, SC 29576
Wicked Tuna Grill, Sushi, Bar
4123 US-17 BUS, Murrells Inlet, SC 29576
Bovines
3979 US-17 BUS, Murrells Inlet, SC 29576
Sloppy Jose's Cantina and Seafood Grill
4139 US-17 BUS, Murrells Inlet, SC 29576
Neal's Creekhouse
3797 US-17 BUS, Murrells Inlet, SC 29576
Nearby hotels
Waterside Retreat
385 Waterside Ln, Murrells Inlet, SC 29576
Related posts
Keywords
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J Peters Grill & Bar - On the MarshWalk
United StatesSouth CarolinaJ Peters Grill & Bar - On the MarshWalk

Basic Info

J Peters Grill & Bar - On the MarshWalk

4037 US-17 BUS, Murrells Inlet, SC 29576
4.4(1.1K)
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spot

Ratings & Description

Info

Cocktails & American fare, from salads to prime rib, served amid stylish, upscale-publike surrounds.

attractions: The Murrells Inlet Marsh Walk, Pirate Adventures Children's Treasure Hunt, Crazy Sister Marina, Blue Wave Adventures Dolphin Watch Tour, restaurants: Drunken Jack's Restaurant & Lounge, Dead Dog Saloon, Creek Ratz, Bubba's Love Shak, The Claw House, Wahoos Fish House, Wicked Tuna Grill, Sushi, Bar, Bovines, Sloppy Jose's Cantina and Seafood Grill, Neal's Creekhouse
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Phone
(843) 651-5850
Website
jpetersgrill.com

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Reviews

Nearby attractions of J Peters Grill & Bar - On the MarshWalk

The Murrells Inlet Marsh Walk

Pirate Adventures Children's Treasure Hunt

Crazy Sister Marina

Blue Wave Adventures Dolphin Watch Tour

The Murrells Inlet Marsh Walk

The Murrells Inlet Marsh Walk

4.7

(1.3K)

Open until 12:00 AM
Click for details
Pirate Adventures Children's Treasure Hunt

Pirate Adventures Children's Treasure Hunt

4.9

(175)

Open until 8:00 PM
Click for details
Crazy Sister Marina

Crazy Sister Marina

4.6

(1.1K)

Open until 8:30 PM
Click for details
Blue Wave Adventures Dolphin Watch Tour

Blue Wave Adventures Dolphin Watch Tour

4.8

(287)

Open 24 hours
Click for details

Things to do nearby

Kid Quest in Myrtle Beach: Superhero City Adventure for Kids (Ages 4–8)
Kid Quest in Myrtle Beach: Superhero City Adventure for Kids (Ages 4–8)
Mon, Dec 1 • 12:00 AM
1002 N Ocean Blvd, Myrtle Beach, SC 29577, USA, 29577
View details
Broadway Grand Prix Family Race Park
Broadway Grand Prix Family Race Park
Mon, Dec 8 • 12:00 AM
1820 21st Avenue North, Myrtle Beach, 29577
View details
Hard Rock Cafe Myrtle Beach Dining Experience
Hard Rock Cafe Myrtle Beach Dining Experience
Mon, Dec 8 • 12:00 AM
Broadway at the Beach, 1318 Celebrity Circle, Myrtle Beach, 29577
View details

Nearby restaurants of J Peters Grill & Bar - On the MarshWalk

Drunken Jack's Restaurant & Lounge

Dead Dog Saloon

Creek Ratz

Bubba's Love Shak

The Claw House

Wahoos Fish House

Wicked Tuna Grill, Sushi, Bar

Bovines

Sloppy Jose's Cantina and Seafood Grill

Neal's Creekhouse

Drunken Jack's Restaurant & Lounge

Drunken Jack's Restaurant & Lounge

4.5

(2.7K)

$$

Click for details
Dead Dog Saloon

Dead Dog Saloon

4.5

(4K)

Click for details
Creek Ratz

Creek Ratz

4.2

(930)

Click for details
Bubba's Love Shak

Bubba's Love Shak

4.4

(408)

Click for details
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Posts

Ann BolebruchAnn Bolebruch
Arrived at 7:00pm with our party of 5 and got our requested outside deck seating. First the views of the marsh are fantastic and were quickly greeted by our server Jackie who took our drink orders. The 5 of us then ordered with mine being a special order as I wanted grilled shrimp and scallops and a baked potato not on the menu. The rest wanted various steaks with Bill just wanting an appetizer for dinner. First the House Salads...they were fantastic 5 🌟 with a warm bacon dressing and honey glazed croissant...I almost ordered another. Now this is where the serving problems began. Bill's shrimp came out with the salads and had to send it back. Next mine came out with fried flounder with scallops...sent it back as I ordered 🍤. Steaks came out, 2 of the 3 we cooked to the correct medium rare but one was rare...rare. My plate came out without the flounder but no shrimp and mashed potatoes no baked potato. Jackie was so sorry for the mix up and went off to find the wayward shrimp and baked potato. After a while the shrimp arrived but still no baked potato, again off went Jackie. After a while and no potato one of our guests went searching and at last it arrived but alas I had finished my meal so 2 🌟 for that fiasco. Bill's appetizer arrived with the rest of the dinners but it was warm not hot so that tells me it sat on the side for quite a while. Overall all the meals were good but have to give it 4 🌟 due to the mix up problems and never got a chance to take a picture for you to see. May I suggest that the kitchen needs to pay more attention to what the servers write up and submit. We intend to give JP another try and sure hope they get things right the next time.
Philip WardPhilip Ward
J Peters was created by Jonathan P. Angell and his culinary team crafting quality dining in 8 franchise locations in the South. This location features two tier, deck and bar seating right on the picturesque, panoramic view of the Murrells Inlet Marshwalk. A relaxed, comfortable setting with padded booths and chairs in an upscale decor. Extensive menu and Early Bird specials got you perusing soups, sides and salads, sandwiches and burgers, steaks, ribs and prime rib and seafood, chicken and pasta. Full service bar has a line of signature drinks, tap beer and wine. Once seated we got our drinks and an order of their honey-butter croissants, that came freshly baked and sweetened with honey-butter drizzle. Our entree was the Shrimp and Flounder Platter with the house salad and cheese mashed potatoes. House salad was chopped Iceberg lettuce topped with bacon crumbles, diced egg and tomato with a side of house made hot bacon and creamy honey mustard dressings. Shrimp was ordered grilled and came nicely seasoned with a buttery flare. Flounder comes only fried and even though that is not our preference, a good portion of breaded flounder was flavorful, flakey and filling. A side of tarter and cocktail sauce comes with it. Our side of Cheese Mashed Potatoes was a chunkier, homestyle mashed potatoes simply topped with cheese melted over it. Portions were ample as it fed two of us with competitive pricing to similar establishments. Service was acceptable and friendly, meeting our needs in a timely manner.
Jacob GuerinJacob Guerin
Went after renting jet skis. I was hoping the buffet was open but the hours arent posted outside. We went in around 2pm and the buffet isn't till 3pm. I was a little annoyed about their salad bar. If you get an entree it's only $4, which were as low as $9. The regular price we were told was $13.99 by itself. I ordered the crab nachos and the Santa fe egg rolls totalling $20 but still would have had to spend $13.99 if I wanted the salad bar. This doesnt make much sense to me. Anyways, the nacho plate was huge and they gave you 4 split egg rolls, they were both amazing. Personally I didnt like the sauce with the egg rolls. A little hot for my liking but they went great with ranch. I was impressed how much queso cheese they put on the nachos, even topped then off all the way through it not only on the top. Could have gotten an additional $4 if I could have had the salad bar and probably would have only eaten 1 plate. Highly enjoyed the food either way!
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Arrived at 7:00pm with our party of 5 and got our requested outside deck seating. First the views of the marsh are fantastic and were quickly greeted by our server Jackie who took our drink orders. The 5 of us then ordered with mine being a special order as I wanted grilled shrimp and scallops and a baked potato not on the menu. The rest wanted various steaks with Bill just wanting an appetizer for dinner. First the House Salads...they were fantastic 5 🌟 with a warm bacon dressing and honey glazed croissant...I almost ordered another. Now this is where the serving problems began. Bill's shrimp came out with the salads and had to send it back. Next mine came out with fried flounder with scallops...sent it back as I ordered 🍤. Steaks came out, 2 of the 3 we cooked to the correct medium rare but one was rare...rare. My plate came out without the flounder but no shrimp and mashed potatoes no baked potato. Jackie was so sorry for the mix up and went off to find the wayward shrimp and baked potato. After a while the shrimp arrived but still no baked potato, again off went Jackie. After a while and no potato one of our guests went searching and at last it arrived but alas I had finished my meal so 2 🌟 for that fiasco. Bill's appetizer arrived with the rest of the dinners but it was warm not hot so that tells me it sat on the side for quite a while. Overall all the meals were good but have to give it 4 🌟 due to the mix up problems and never got a chance to take a picture for you to see. May I suggest that the kitchen needs to pay more attention to what the servers write up and submit. We intend to give JP another try and sure hope they get things right the next time.
Ann Bolebruch

Ann Bolebruch

hotel
Find your stay

Affordable Hotels in South Carolina

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
J Peters was created by Jonathan P. Angell and his culinary team crafting quality dining in 8 franchise locations in the South. This location features two tier, deck and bar seating right on the picturesque, panoramic view of the Murrells Inlet Marshwalk. A relaxed, comfortable setting with padded booths and chairs in an upscale decor. Extensive menu and Early Bird specials got you perusing soups, sides and salads, sandwiches and burgers, steaks, ribs and prime rib and seafood, chicken and pasta. Full service bar has a line of signature drinks, tap beer and wine. Once seated we got our drinks and an order of their honey-butter croissants, that came freshly baked and sweetened with honey-butter drizzle. Our entree was the Shrimp and Flounder Platter with the house salad and cheese mashed potatoes. House salad was chopped Iceberg lettuce topped with bacon crumbles, diced egg and tomato with a side of house made hot bacon and creamy honey mustard dressings. Shrimp was ordered grilled and came nicely seasoned with a buttery flare. Flounder comes only fried and even though that is not our preference, a good portion of breaded flounder was flavorful, flakey and filling. A side of tarter and cocktail sauce comes with it. Our side of Cheese Mashed Potatoes was a chunkier, homestyle mashed potatoes simply topped with cheese melted over it. Portions were ample as it fed two of us with competitive pricing to similar establishments. Service was acceptable and friendly, meeting our needs in a timely manner.
Philip Ward

Philip Ward

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in South Carolina

Find a cozy hotel nearby and make it a full experience.

Went after renting jet skis. I was hoping the buffet was open but the hours arent posted outside. We went in around 2pm and the buffet isn't till 3pm. I was a little annoyed about their salad bar. If you get an entree it's only $4, which were as low as $9. The regular price we were told was $13.99 by itself. I ordered the crab nachos and the Santa fe egg rolls totalling $20 but still would have had to spend $13.99 if I wanted the salad bar. This doesnt make much sense to me. Anyways, the nacho plate was huge and they gave you 4 split egg rolls, they were both amazing. Personally I didnt like the sauce with the egg rolls. A little hot for my liking but they went great with ranch. I was impressed how much queso cheese they put on the nachos, even topped then off all the way through it not only on the top. Could have gotten an additional $4 if I could have had the salad bar and probably would have only eaten 1 plate. Highly enjoyed the food either way!
Jacob Guerin

Jacob Guerin

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Reviews of J Peters Grill & Bar - On the MarshWalk

4.4
(1,138)
avatar
5.0
2y

Update 9/29/2024: Went here on Monday September 23rd 2024 with my family and friends as part of our South Carolina Vacation. We came here last year, and this year came back. We sat outside this time, and I can't remember the name, but basically J Peters Bar and Grill has 2 parts- the inside, and the outside, which is located near the water, called something else, but has the same menu and drinks. It was a beautiful day to sit outside, and we all sat on a picnic table. Our server brendan, served us, and he was very nice, and made sure to check on us constantly. We started with 3 titos with sprite, and waters for everyone. We then ordered our entrees, our family friend actually suggested the Prime Rib Steak sandwich, and all 3 of us got that! I got mine with fries, my mom got it with salad, and my dad got it with the loaded mash potatoes which are good. other people in our party got new england clam chowder, with a grilled chicken, and a caesar salad. We enjoyed our steak sandwiches, and some of us brought it home with us. server did a good job checking on us constantly to make sure we were good. and man, we were great! Got the check in a timely manner, paid via credit card, and left a cash tip. Hope to be back soon! Went here on Wednesday July 19th 2023 with my family and a friend as a party of 5 during our Myrtle Beach Vacation. First we had to wait, so we headed outside to the other place's next door bar, while we waited for a table. Having a drink outside is so nice! Finally after a while, our table was ready. We sat near the marshwalk entrance outside in a corner of the restaurant. Our server was very nice. For food, i ordered the salmon with sweet potato fries, my mom ordered a steak, my aunt ordered a steak, my dad ordered a sandwich, and my mom's friend ordered a steak sandwich. Each food dish comes with a salad with honey mustard and bacon, and a delicous croissant. The dressing for the salad is unique and different, but it sure tasted good! Only complaint i would say is that my server should have mentioned that the sweet potato fries are like waffle fries, which was alright, as they still tasted good, just would have been great to know. i enjoyed my salmon as i ate all of it. the other people in my party also enjoyed their food as well. We then paid with credit card, and left a cash tip. We exited through the marshwalk and literally sat outside the restaurant. Overall great food, and would be back again if we are ever...

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avatar
1.0
3y

Awful on many levels. I have eaten there once before and it was fine. Today I ordered a mixed greens salad with tomatoes and blackened ahi tuna. The lettuce was white iceberg centers, not a green in sight, just a big bowl of white stems. They sprinkled a few tiny chopped tomato pieces on top. The tuna was supposed to be cooked medium with a pink center. It was over cooked and dry, hard like a hockey puck and actually cold! Obviously cooked a day or two ahead and then they attempted to warm it up. My friend also ordered salad and got all iceberg. Not a green leaf, carrot or tomato in sight! Neither of us ate. The waitress noticed and asked if we wanted the manager, so we said yes, we thought they should know. After a good while she came back and said the manager was too busy to speak with us but offered 10% off. On food we did not eat. We told her that was not acceptable so she asked the manager again and was told my meal would be free. What about my friend? She didn’t eat her iceberg bowl either. Finally, after the third trip and a good 20 mins of embarrassing back and forth, she agreed not to charge my friend either. Neither of these salads should have left the kitchen looking like they did. Someone eating nearby had a delicious looking bowl of greens, so they didn’t run out. When the waitress saw we weren’t eating she could have immediately replaced the salads instead of creating a 20 minute saga. After all that we left without eating anything. When a customer says the food is inedible and not what they ordered, a manager should immediately appear in person to rectify the situation.

I’m not really sure what this restaurant is trying to do. If they think they’re a fine dining place, why am I sitting at an orange picnic table? If it’s a casual place, why is a sandwich $17? Why is the food not made as described on the menu? How could you take an hour to warm up a precooked tuna steak? Both times I’ve been there it took a good 20 minutes for anyone to even bring out a menu. Staff was inside chatting and there’s no host. We waited almost an hour for food we couldn’t eat, and left hungry. Every other place on the Marshwalk is better than this poorly run, sloppy and overpriced place. It was so much better when it was Bubba’s Love Shak. Eat...

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1.0
1y

Complaint for J Peters Grill & Bar - On the MarshWalk

I would like to start by saying that J Peters Grill & Bar is in a beautiful location with lovely decor. The hostess who greeted us was absolutely amazing, and if it weren’t for her, we would have left shortly after arriving. Her warm and welcoming demeanor was the highlight of our visit.

Unfortunately, our experience with the bartender, Miss Barbra, was disappointing. From the moment we sat at the bar, her attitude was noticeably different from how she treated other patrons. She never once offered us water, though we watched her do so very politely for the party seated after us. She eventually asked my wife if she wanted water but never extended the same courtesy to me. When our food arrived, Barbra didn’t check on us or ask if we needed anything at all. We felt completely ignored.

Meanwhile, Barbra seemed very engaged with the party that sat after us, who, coincidentally, had also mentioned working in the restaurant industry. My wife and I own a restaurant as well, so we found it both disappointing and ironic that she would show preferential treatment to a group seated after us while blatantly neglecting us.

Thankfully, the wonderful hostess came over to check on us again, going out of her way to make sure we were doing okay. We were so impressed by her kindness that I tipped her $25, simply for showing the courtesy that should have come from our bartender.

Based on Barbra’s lack of attention and unprofessional service, we will not be returning to this location. It was a truly disappointing experience, especially considering how well we were treated by the hostess. I hope others don’t encounter the same subpar service we received, and I sincerely hope that management addresses this issue to prevent future guests from...

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