China One — Restaurant in Springfield

A Culinary Delight! I recently had the pleasure of dining at China One, and let me tell you, their ribeye steak is nothing short of spectacular. From the moment it arrived at my table, I knew I was in for a treat. 🔥 Perfectly Cooked: The ribeye was cooked to perfection—juicy, tender, and bursting with flavor. The sear on the outside gave it a delightful crust, while the inside remained succulent and melt-in-your-mouth. 🌟 Five-Star Flavor: Each bite was a symphony of taste. The rich, beefy flavor was complemented by just the right amount of seasoning. It’s evident that the chefs at China One take immense pride in their craft. 🍽️ Accompaniments: The steak was served with a medley of perfectly roasted vegetables and a side of creamy mashed potatoes. The combination was heavenly—a harmonious balance of textures and flavors. 👨‍🍳 Skilled Culinary Artistry: It’s clear that the kitchen staff knows their way around a grill. The ribeye was expertly seasoned and cooked, showcasing their culinary prowess. 🏆 Overall Experience: China One’s ribeye steak deserves a standing ovation. Whether you’re a steak aficionado or a first-timer, this dish will leave an indelible mark on your taste buds. Bravo! Next time you’re craving a remarkable steak, don’t hesitate to...

I have never used the word “sucks” to describe food, in all my hundreds of reviews, but I ordered Chicken with Cashews, which should have a semi-sweet sauce, and un-battered chicken meat.

What I received was battered clumps (they look somewhat sizable until you eat it and realize that it is mostly batter with little or No chicken) in a salty soy sauce.

If you are going to “cut corners “ do not do so at the expense of food quality- this keeps people from returning.

Realize that consumers have a choice (thank you, Free markets), and quality and decent prices are what will bring us back, and even earn our loyalty.

Well, I tried them and now I know better.

On to...

They have really let this place go down since the last time I was inside. But the worst part was while I sat there waiting for my order, the owner’s children were there and the older brother yelled repeatedly at the top of his voice at his little sister about her feet being nasty and that the water in the floor was nasty because her feet were in it. And he repeatedly yelled at her about her feet being “green” and to put her shoes on & even yelled at her to put her GD shoes on. He told her their parents wouldn’t say a word to him because they don’t like her anyway. He had to be about 12. And no one said a...