Las Margaritas — Restaurant in Tillamook

I just left from eating here with my family. The food was ok, and the gentlemen who sat us and served us our food was was great. The reason I am giving this place 1 star is because my mom, my little sister, and my daughter, 3 PEOPLE! Needed to use the restroom, but only one restroom is available for the ladies, and 1 for the gentleman's. An older woman who had dark brown hair with messed up highlights working in the kitchen, the "kitchen manager" Vicky, told them to hurry up because someone else needed to use the restroom, my mom explained to her it was 3 of them who needed to use the restroom, 1 adult and 2 KIDS! But the lady kept yelling at them to hurry up. She even went on to ask my mom what was taking so long, and who was sick? Vicky went on to tell them to move to the gentleman's restroom because the other lady was going to pee her pants. Why did she have to tell my mom to move? If the lady needed to use the restroom so bad, why didn't she offer the gentleman's restroom (which was unoccupied) to her, instead of harrasing my mom to hurry up and move. It is very unnacceptable. I went back to complain, but the a lady who I think is a server went back to look for someone who I could talk to, but she came back telling me to write it down and someone else could reach out to me. Because I know that was not going to happen, I want anyone else to be aware of how rude Vicky was, and how poorly they treat their customers.

After further looking into calling to complain, I realized Vicky is the owner. How sad! Do yourself a favor and take your...

🌮🎉 Taco Heaven Alert! 🎉🌮

So, there I was, strolling into Las Margaritas like I was on a mission to single-handedly conquer a mountain of tacos. Let’s just say, my taste buds were not prepared for the flavor fiesta that was about to unfold.

First off, I’d like to commend them on their salsa game. It’s like they’ve cracked the code to bottling happiness – tangy, spicy, and definitely addicting. I practically turned into a salsa-dipping ninja, impressing everyone at my table. But hey, no judging, right?

Now, let’s talk about their burritos. These things are like the superhero capes of Mexican cuisine – they arrive at your table, and suddenly you’re ready to save the day, one mouthful at a time. And don’t even get me started on the guac. It’s so good that if I had a dollar for every time I did a happy guacamole dance, I’d probably have enough to buy a lifetime supply.

The staff? Oh, they’re like the culinary Avengers, assembling to ensure your dining experience is nothing short of amazing. They’ve got that magical ability to make you feel like you’re part of the Las Margaritas family.

So there you have it, folks. Las Margaritas: where the food is fantastic, the salsa is like liquid joy, and the guacamole can make you do the cha-cha. If you haven’t been here yet, you’re missing out on a Mexican feast that’s more epic than a superhero showdown. Go forth and taco ’bout it for...

Just when I didn't think "Mexican food" could not get any worse and more expensive I found this place ! I don't know why on the Oregon coast what is served as Mexican food is outrageously high priced and extremely poor quality. You can go almost anywhere in California and Arizona and get decent carne asada tacos with beans and rice at a fair price. NOT HERE. My friend and I were looking for a new place to eat ; so we thought we would try this. The exterior is appealing with lots of flowers and figurines, the interior has some atmosphere, but that is where it ends. We ordered a carne asada taco meal. The refried beans were tasteless and crusty, stuck to the plate from a trip to the microwave. I've never seen such sorry morsels of meat with absolutely no flavor or resemblance of nicely cubed or sliced and well flavored pieces of steak. The rice was OK. The salsa was good and plentiful, just ran out of chips to go with it !. ( I don't think they manufacture a smaller basket) We tipped the waitress who was very sweet; but only out of pity ! At $ 32.90 you'd think you'd been to a fancy restaurant in the Swiss Alps getting served Chateaux Briand. There are other Mexican restaurants up and around this part of the coast; none of them are reasonably priced but at least one of them is good.. The Oregon coast is just not the place for "Mexican "food , by the way of...