Update as of 4/21/24: Still delicious as ever. Best Mexican food I've had outside of Mexico. Shrimp Chimichanga I had today was fresh, the shrimp tasted like they were just caught, and was plenty loaded with cheese and smothered in chili Verde, it was sooo good!

Edit as of 2/04/24 **I stand by my original review. The food and energy are great, reminds me of authentic Mexican food with actual flavor and not the molten rubbery lava crap you get from places like Betos. And the prices are very reasonable, zero complaints with the price, food, or service.

The owner is awesome, he isn't afraid to wait tables, bus them, he works alongside his staff with great energy and enthusiasm. Very glad this place is going strong and pray they keep up the amazing quality of food and service, and maybe open a location in Salt Lake? Like I don't mind driving to Tooele to eat but you'd see me much more if you had a place in Salt Lake 😀 And keep in mind I eat here at least once a week and can't really find anything I complain about except maybe the salsa is a tad runny but aside from that, this restaurant retains my five star review. THANKS OSCAR AND CREW!

Original review* Out of all the food joints In Tooele to open up, this one's my favorite. It's a small family restaurant, I decided to try the Shrimp Chimichanga with Chile Verde and rice and beans. I was blown away to find that the food was extremely full of flavor, the Chimichanga was loaded full of shrimp, the Chile Verde actually had a load of flavor... (Not like typical Mexican restaurant food that just tastes like molten hot rubber.) The chips and salsa both made in house and very delicious. The staff is friendly and attentive, dont think I ever had to ask for a refill on drinks or salsa. If you are passing through Tooele, this place is a MUST-TRY!