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Avenue Social Kitchen & Cocktails — Restaurant in Town of Hempstead

Name
Avenue Social Kitchen & Cocktails
Description
Nearby attractions
Nearby restaurants
Pierogibites & more
100 Bedford Ave, Bellmore, NY 11710
Umberto's of Bellmore
208 Bedford Ave, Bellmore, NY 11710, United States
Churrasqueira Carvalhos Rodizio Restaurant
2700 Sunrise Hwy, Bellmore, NY 11710
Twisted Fork Brunch Company
195 Bedford Ave, Bellmore, NY 11710
Soul Brew Bellmore
2718 Grand Ave, Bellmore, NY 11710
The International Delight Cafe
322 Bedford Ave, Bellmore, NY 11710
McBride's
101 Bedford Ave, Bellmore, NY 11710
Komo
221 Bedford Ave, Bellmore, NY 11710
Piccolo Ristorante Bellmore
2770 Sunrise Hwy, Bellmore, NY 11710
Matteo's
416 Bedford Ave, Bellmore, NY 11710
Nearby hotels
Mattress Gallery at P.C. Richard & Son
701 Sunrise Hwy, Bellmore, NY 11710
Related posts
Keywords
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Avenue Social Kitchen & Cocktails things to do, attractions, restaurants, events info and trip planning
Avenue Social Kitchen & Cocktails
United StatesNew YorkTown of HempsteadAvenue Social Kitchen & Cocktails

Basic Info

Avenue Social Kitchen & Cocktails

106 Bedford Ave, Bellmore, NY 11710
4.6(110)$$$$
Save
spot

Ratings & Description

Info

attractions: , restaurants: Pierogibites & more, Umberto's of Bellmore, Churrasqueira Carvalhos Rodizio Restaurant, Twisted Fork Brunch Company, Soul Brew Bellmore, The International Delight Cafe, McBride's, Komo, Piccolo Ristorante Bellmore, Matteo's
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Phone
(516) 900-1660
Website
avenuesocialkitchen.com

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Featured dishes

View full menu
Pomegranate Martini
Tito's vodka, triple sec, fresh pomegranate, fresh lime
Asian Pear Martini
Absolut pear vodka, guava, and ginger simple syrup
The Gentleman's Drink
Jim beam honey bourbon, tequila reposado, bitters, honey, cinnamon infusion
Passion Fruit Mojito
Bacardi rum, fresh mint, passion fruit, simple syrup, club soda
Coconut And Raspberry
Goslings rum, coconut rum, raspberry, coconut, club soda

Reviews

Things to do nearby

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Saturday DNA! Darwins Adventure
Sat, Dec 13 • 10:00 AM
334 Main Street (25A), Cold Spring Harbor, NY 11724
View details
Speakeasy Long Beach Presents: Stand Up Comedy Night!
Speakeasy Long Beach Presents: Stand Up Comedy Night!
Thu, Dec 11 • 7:00 PM
1032 West Beech Street, Long Beach, NY 11561
View details
Storytime Yoga with Miss Tiffany- December
Storytime Yoga with Miss Tiffany- December
Sun, Dec 14 • 10:00 AM
9 West Main Street, Babylon, NY 11702
View details

Nearby restaurants of Avenue Social Kitchen & Cocktails

Pierogibites & more

Umberto's of Bellmore

Churrasqueira Carvalhos Rodizio Restaurant

Twisted Fork Brunch Company

Soul Brew Bellmore

The International Delight Cafe

McBride's

Komo

Piccolo Ristorante Bellmore

Matteo's

Pierogibites & more

Pierogibites & more

4.8

(242)

Click for details
Umberto's of Bellmore

Umberto's of Bellmore

4.2

(287)

$$

Click for details
Churrasqueira Carvalhos Rodizio Restaurant

Churrasqueira Carvalhos Rodizio Restaurant

4.5

(877)

$$$

Click for details
Twisted Fork Brunch Company

Twisted Fork Brunch Company

4.2

(162)

Click for details
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Reviews of Avenue Social Kitchen & Cocktails

4.6
(110)
avatar
5.0
4y

Can't say enough about Avenue. We have been going there since they opened, it is our local go to spot. Food and service are always amazing. On Mother's Day, I had the shakshuka special and OMG, it was awesome. Hope they add it to the regular brunch menu!

Original Review:

We've been anticipating Avenue's opening!

Yesterday was their soft opening for regular customers, and we went right around opening time, had the pleasure of being their first customers after their F&F soft opening.

Everything was amazing, service, drinks, appetizers, mains, dessert!

We had the buffalo cauliflower, duck tacos and calamari for apps, followed by the pan seared scallops, margherita flatbread, and whiskey shrimp. We ended with the cheesecake and cookie (peanut butter chocolate chip cookie w/ice cream in a warm skillet). Drinks-we had margaritas: mango habanero, strawberry jalapeno, grilled pineapple and a mule: El Diablo something! With dessert we had scotch.

Ambiance was great, there were some updates from the old Top Hat that used to be there, and some color changes (mood lighting in the walls w/the scotch and other bottles were an inviting blue).

Jessy(ie)? took care of us and we spoke with Ron & Pete a bit (who own the new spot). Ricardo was managing the dining room.

Everything was cooked perfectly and brought out at the right time. Figured I'd really give it the test with scallops. They were perfect. Cooked perfectly and very flavorful. The risotto they were served over also perfectly cooked. The same for the other entrees. Desserts, well, they were very good, but that cookie!!!!

Their menu is great overall, I think everyone can find something, from small plates and salads, to entrees.

Our daughter (almost 11) loved it.

We're looking forward to going back, will be our new regular...

   Read more
avatar
5.0
1y

If you're looking for a spot that hits every mark--ambiance, taste, and a fantastic vibe--look no further! This place is a hidden gem where the food is just as incredible as the service, making each bite feel like a small celebration. Their ladies' night every Thursday turns the space into a lively, vibrant hangout, perfect for catching up with friends in a festive atmosphere.‍

We kicked things off with a Blueberry Lemon Drop Martini, which struck the perfect balance of sweet and refreshing, exactly how I like it. The Pink Lemonade Vodka was another gem--a delightful mix that brought a fresh twist to our drinks. Both were beautifully crafted, making them the ideal start to our meal.

Now, the appetizers were something else entirely. First, the Hanging Bacon--it's not just a must-try, it's a must-experience! Savory and smoky, it's one of those dishes that turns heads as it's brought to the table. Next, the Tuna Tartare Taco--I'm still dreaming about the delicate, melt-in-your-mouth flavor! And for a healthier option, the Roasted Cauliflower was a great addition, perfectly tender with a subtle hint of smokiness.

When it came to the main course, the Chicken Donatello was a true standout. Thanks to our server's spot-on recommendation, we discovered this dish, which combines bold flavors in a way that was absolutely satisfying. The Skirt Steak was also a showstopper--juicy and cooked to perfection, with each bite more savory than the last.

To end on a sweet note, we went for the Cookie Skillet, and it did not disappoint. Warm and gooey, it's the perfect comfort dessert--just be careful; it's served sizzling hot! Every bite was heaven.

Overall, this place deserves all the praise it gets. From start to finish, it's a feast for the senses. Can't wait...

   Read more
avatar
5.0
2y

I wasn't sure what to expect of this place at first cause it was brand new to me, had never heard of it personally but I'm glad to say I was thoroughly impressed. Avenue has a smaller menu than I'm used to seeing but that seems to allow their chefs to really make everything that comes out excellent. We got fried calamari, risotto balls, buffalo chicken dip and the avenue burger. Everything was delicious. The cocktails were also really good, tries several drinks I'd never had before, my personal favorite being the opal essence. Our waitress was awesome, very friendly and helpful and checked on us, for me, with perfect frequency. Not too often but we were also not craning out necks looking for her, she always came back when we were just about ready for something else. The place was full but did not feel crowded and it was surprisingly big inside considering it's location. There is a parking lot right around the corner from the building, maybe a 1 min...

   Read more
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RichardRichard
Can't say enough about Avenue. We have been going there since they opened, it is our local go to spot. Food and service are always amazing. On Mother's Day, I had the shakshuka special and OMG, it was awesome. Hope they add it to the regular brunch menu! Original Review: We've been anticipating Avenue's opening! Yesterday was their soft opening for regular customers, and we went right around opening time, had the pleasure of being their first customers after their F&F soft opening. Everything was amazing, service, drinks, appetizers, mains, dessert! We had the buffalo cauliflower, duck tacos and calamari for apps, followed by the pan seared scallops, margherita flatbread, and whiskey shrimp. We ended with the cheesecake and cookie (peanut butter chocolate chip cookie w/ice cream in a warm skillet). Drinks-we had margaritas: mango habanero, strawberry jalapeno, grilled pineapple and a mule: El Diablo something! With dessert we had scotch. Ambiance was great, there were some updates from the old Top Hat that used to be there, and some color changes (mood lighting in the walls w/the scotch and other bottles were an inviting blue). Jessy(ie)? took care of us and we spoke with Ron & Pete a bit (who own the new spot). Ricardo was managing the dining room. Everything was cooked perfectly and brought out at the right time. Figured I'd really give it the test with scallops. They were perfect. Cooked perfectly and very flavorful. The risotto they were served over also perfectly cooked. The same for the other entrees. Desserts, well, they were very good, but that cookie!!!! Their menu is great overall, I think everyone can find something, from small plates and salads, to entrees. Our daughter (almost 11) loved it. We're looking forward to going back, will be our new regular spot in town.
SJMG15 SSJMG15 S
If you're looking for a spot that hits every mark--ambiance, taste, and a fantastic vibe--look no further! This place is a hidden gem where the food is just as incredible as the service, making each bite feel like a small celebration. Their ladies' night every Thursday turns the space into a lively, vibrant hangout, perfect for catching up with friends in a festive atmosphere.‍ We kicked things off with a Blueberry Lemon Drop Martini, which struck the perfect balance of sweet and refreshing, exactly how I like it. The Pink Lemonade Vodka was another gem--a delightful mix that brought a fresh twist to our drinks. Both were beautifully crafted, making them the ideal start to our meal. Now, the appetizers were something else entirely. First, the Hanging Bacon--it's not just a must-try, it's a must-experience! Savory and smoky, it's one of those dishes that turns heads as it's brought to the table. Next, the Tuna Tartare Taco--I'm still dreaming about the delicate, melt-in-your-mouth flavor! And for a healthier option, the Roasted Cauliflower was a great addition, perfectly tender with a subtle hint of smokiness. When it came to the main course, the Chicken Donatello was a true standout. Thanks to our server's spot-on recommendation, we discovered this dish, which combines bold flavors in a way that was absolutely satisfying. The Skirt Steak was also a showstopper--juicy and cooked to perfection, with each bite more savory than the last. To end on a sweet note, we went for the Cookie Skillet, and it did not disappoint. Warm and gooey, it's the perfect comfort dessert--just be careful; it's served sizzling hot! Every bite was heaven. Overall, this place deserves all the praise it gets. From start to finish, it's a feast for the senses. Can't wait to come back!
Anna BrunoAnna Bruno
I usually love this place but today I went there with a friend for an early dinner. Yelp said they were open at 4 pm. I thought this was great...beat the rush, right? Well, we walked in ( the door was unlocked), and the guy sitting at one of the tables (bigger guy wearing a white shirt) annoyingly said "we are NOT opened!", nicely i said "I'm sorry yelped said u were open" and turned around to leave. To which the guy responded "well your are wrong. We are CLOSED." Needless to say i won't ever return there. I was more than nice and I didn't mind coming back in an hour. But after that, I won't return. There's no need to be rude.
See more posts
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Find a cozy hotel nearby and make it a full experience.

Can't say enough about Avenue. We have been going there since they opened, it is our local go to spot. Food and service are always amazing. On Mother's Day, I had the shakshuka special and OMG, it was awesome. Hope they add it to the regular brunch menu! Original Review: We've been anticipating Avenue's opening! Yesterday was their soft opening for regular customers, and we went right around opening time, had the pleasure of being their first customers after their F&F soft opening. Everything was amazing, service, drinks, appetizers, mains, dessert! We had the buffalo cauliflower, duck tacos and calamari for apps, followed by the pan seared scallops, margherita flatbread, and whiskey shrimp. We ended with the cheesecake and cookie (peanut butter chocolate chip cookie w/ice cream in a warm skillet). Drinks-we had margaritas: mango habanero, strawberry jalapeno, grilled pineapple and a mule: El Diablo something! With dessert we had scotch. Ambiance was great, there were some updates from the old Top Hat that used to be there, and some color changes (mood lighting in the walls w/the scotch and other bottles were an inviting blue). Jessy(ie)? took care of us and we spoke with Ron & Pete a bit (who own the new spot). Ricardo was managing the dining room. Everything was cooked perfectly and brought out at the right time. Figured I'd really give it the test with scallops. They were perfect. Cooked perfectly and very flavorful. The risotto they were served over also perfectly cooked. The same for the other entrees. Desserts, well, they were very good, but that cookie!!!! Their menu is great overall, I think everyone can find something, from small plates and salads, to entrees. Our daughter (almost 11) loved it. We're looking forward to going back, will be our new regular spot in town.
Richard

Richard

hotel
Find your stay

Affordable Hotels in Town of Hempstead

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
If you're looking for a spot that hits every mark--ambiance, taste, and a fantastic vibe--look no further! This place is a hidden gem where the food is just as incredible as the service, making each bite feel like a small celebration. Their ladies' night every Thursday turns the space into a lively, vibrant hangout, perfect for catching up with friends in a festive atmosphere.‍ We kicked things off with a Blueberry Lemon Drop Martini, which struck the perfect balance of sweet and refreshing, exactly how I like it. The Pink Lemonade Vodka was another gem--a delightful mix that brought a fresh twist to our drinks. Both were beautifully crafted, making them the ideal start to our meal. Now, the appetizers were something else entirely. First, the Hanging Bacon--it's not just a must-try, it's a must-experience! Savory and smoky, it's one of those dishes that turns heads as it's brought to the table. Next, the Tuna Tartare Taco--I'm still dreaming about the delicate, melt-in-your-mouth flavor! And for a healthier option, the Roasted Cauliflower was a great addition, perfectly tender with a subtle hint of smokiness. When it came to the main course, the Chicken Donatello was a true standout. Thanks to our server's spot-on recommendation, we discovered this dish, which combines bold flavors in a way that was absolutely satisfying. The Skirt Steak was also a showstopper--juicy and cooked to perfection, with each bite more savory than the last. To end on a sweet note, we went for the Cookie Skillet, and it did not disappoint. Warm and gooey, it's the perfect comfort dessert--just be careful; it's served sizzling hot! Every bite was heaven. Overall, this place deserves all the praise it gets. From start to finish, it's a feast for the senses. Can't wait to come back!
SJMG15 S

SJMG15 S

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I usually love this place but today I went there with a friend for an early dinner. Yelp said they were open at 4 pm. I thought this was great...beat the rush, right? Well, we walked in ( the door was unlocked), and the guy sitting at one of the tables (bigger guy wearing a white shirt) annoyingly said "we are NOT opened!", nicely i said "I'm sorry yelped said u were open" and turned around to leave. To which the guy responded "well your are wrong. We are CLOSED." Needless to say i won't ever return there. I was more than nice and I didn't mind coming back in an hour. But after that, I won't return. There's no need to be rude.
Anna Bruno

Anna Bruno

See more posts
See more posts