Don't go. From the moment my wife and I walked in, we actually had to say "is anyone home?" While who we thought was a waitress but turned out to be the owner, ignored us for 5 minutes. We got there early, around 6:15 and thought 💭 well that's probably why nobody else is here. It only got worse, ripped off by four turns on a 12.00 bottle of wine charging us 45.00. The service was non existent and after attempting to engage the owner in conversation we were abruptly shut down. She would even smile.
The baked clams must have been from restaurant depot, hideous. The steak 🥩 sad, overcooked and flavorless, creamed spinach was probably the only thing that was a winner but with tip, our bill for two was just under 400.00. Pack it in lady, you're doing your community a disservice by taking hard earned money from good folks looking for a pleasant night out, you ruined our night. Your surly attitude only adds insult to injury as you clip our wallets for less than mediocre food and service, try smiling. If you hate what you're doing, close up, seriously, if ever this place once rocked, its over now. Ive been dining out for a living in Manhattan for most of my adult life as an ad rep for a national newspaper, this, was by far the single worst dining experience I have ever had the displeasure of enduring. As my wife ate, dust from a dirty overhead fan was falling like snow on the lapels and food, good lord clean the place at least. Sorry, if your reading this maybe you'll close up and save and future victims the pain of being robbed, or hire a staff that enjoys being in the restaurant business. The experience and food are...
Read moreWhat an awful way to end the evening. My hubby wanted to support this local steakhouse. We went, the service was not very friendly, but I was still optimistic about the food.
I had a few pieces of steak, then found this METAL piece of SOMETHING IN MY FOOD. It was NOT aluminum foil but a PIECE of hard metal. My hubby and I speculated that it could have come from the knife that cut the steak, but when we told the server, he did not care or apologize for this.
In the picture, we pulled the piece of metal to the side of the plate to the right and the second picture shows the piece in question.
I suppose I am more upset that no one cared to address the issue. We did not cause a scene but my heart was racing because what if I ate that piece? I could have chipped a tooth! Honestly, not looking for a comp or anything just some recognition that this was a mistake on their part and at least act apologetic.
Obviously will...
Read moreTLDR: Don't go.
I unfortunately never enjoy writing negative reviews. I have eaten at a range of steakhouses and think there is value in the spectrum of costs, this establishment I had high hopes for as it came as a recommendation from a friend. However, even given my aversion to being disrespectful I am going to tell this friend that they should not suggest this location to save themselves from embarrassment. I am by no means a snob but the service was quite bad (had to ask for a menu, never got bread, then had to ask for a wine menu as well, all of this has always been routine at everything from Morton's to Outback) and unfortunately the steak was exceptionally over cooked and by that I mean charred. The side dish was not much better and I hate the fact that I even am writing this review, but I hope this saves someone's first date or...
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