Foodies "the late night Restaurant" — Restaurant in Town of Union

My fiancée and I ate here this evening. We really enjoyed our experience here, and appreciate how friendly and helpful the owner and chef were.

The food: We started with a small cheese pizza and mango lassi. We always like to try the pizza, if a restaurant offers it. The pizza was excellent, with a thin crust and nicely browned cheese.

My fiancée ordered the rahm schnitzel and I ordered the chicken curry. Both dishes were very well made. The curry was flavorful and had a nice level of heat. The basmati rice went really well with it and was aromatic. Overall, a good curry.

The rahm schnitzel was so good it made me jealous! Crispy and juicy schnitzel topped with a perfect smooth, umami cream mushroom sauce. The potatoes were also a good pair for the rahm.

The owner was extremely nice, and gave us a free dessert - cheesecake bites! Very tasty, each coated in a white chocolate layer that reminds me of an upscale Zebra cake.

Service: The owner and cook served us, personally. They may have been the only two working. They were attentive, and made sure that we had everything we wanted. The food was made to order, and everything came out so well.

The atmosphere: The restaurant decor is eclectic and reflects the variety of food offered on the menu. The view into the kitchen makes it feel more welcoming, along with the friendly proprietors.

Overall, no complaints. We really enjoyed it here and we are looking forward to seeing how the restaurant grows as they become more established. We...

Our two friends, my husband and I just had a wonderful experience at this restaurant. My girlfriend and I had the Bolognese with spaghetti. My husband had the Caldereta (Filipino stew) and Basmati rice. The other husband had a rice bowl. We all found the food to be superb. We had Mango Lassis which were great. As much as we visit restaurants for the quality of the food, we find the ambience equally important. The owner of the restaurant spends as much time with you as you want, and is more than willing to describe each dish and what goes into making it. The chef himself came out and talked with us. I don’t know too many restaurants where this happens. I loved Hassan’s sense of humor-especially when in my conversation I confused Greek and German! He just really went out of his way to relate to and connect with his customers. He shares multicultural experiences that add to the understanding of and appreciation for the food choices. We left saying it was just so much fun to be there and can’t wait to go again. The schnitzel looked great and I want to try the pizza. Thanks so much for making our dining experience so...

We found Foodies through an article posted online & decided to stop by tonight for dinner. I don't have the words (or enough adjectives) for how delicious it was. I got the garlic fried rice with teriyaki and chicken, my husband got the rahm schnitzel, and we shared the bratkartoffel (pan-fried potatoes/onions/bacon).. plus a perfectly flavor-balanced slice of mocha cheesecake. Not only were Hassan & his wife beyond personable, the chef was as well, and it was obvious service & quality were top priorities. The food is fresh and prepared as such, so if you're someone who expects 'franchise pace' and will complain otherwise, give them the grace to do their thing & show you what great food really tastes like. This restaraunt will be a new staple for our nights out to dinner, and I look forward to trying (literally) everything on the menu. 15/5 stars because as a self-proclaimed foodie, I'm already excited to eat my...