Pancho Anaya Bakery (East Tulsa) — Restaurant in Tulsa

i discovered this bakery some time ago and all the bakery cookies and other baked goods were very good and very reasonably priced. i would fill up a bag with a good selection of stuff. i hadn't been at this bakery in a long time so i made it a point recently to go to it while in tulsa. the prices had been raised considerably, not that many baked goods to choose from and it was morning time. i also noticed they are not using much chocolate in their baked goods. i bought cookies which were extremely crumbly. from what i remember their large cookies never crumbled as horribly or disintegrated as the ones i got. it makes me think they changed their recipe somehow to save money. same as not using chocolate. i used to like their small cookies that they dipped in white or dark chocolate. they were really good and they stopped making those. i was disappointed with the scant selection compared to what they used to have before and the crumbly cookies. i won't be going back...

Pancho Anaya Bakery in East Tulsa is absolutely amazing! I can’t get enough of their authentic Mexican pastries–everything I’ve tried has been fresh, flavorful, and made with real care. Their churros are seriously some of the best I’ve ever had, especially the Bavarian stuffed ones that are always made fresh throughout the day. The jalapeño cream cheese croissant is a personal favorite too—soft, buttery, and with just the right kick.

The atmosphere is bright and inviting, and the staff is super friendly and helpful every time I visit. It’s easy to pick your own treats with the tray and tongs setup, which I love because I can try a bit of everything without feeling rushed. Prices are really reasonable given the quality and taste.

If you’re in Tulsa and love Mexican baked goods or just want to try something different and delicious, Pancho Anaya Bakery is a must-visit. It feels like a little taste of Mexico right here in Tulsa, and they definitely nailed it....

We usually get pastries from the Pancho Anaya Bakery on Garnett just south of Admiral Pl. but, today I had to coerce my wife into trying Yang’s which is conveniently just across the street. The bribe was huaraches for Saturday morning breakfast.

After trying just about everything the bakery has, the winner is the superb cinnamon and sugar huaraches. These thin flakey pastry miracles are habit forming. They make Saturday mornings perfect. When you pick yours, look for the ones that have the most caramelized, glassy looking back side. They are the best. Get a pound of Pancho Anaya Bakery’s coffee. Brewed up fresh, it is the perfect accompaniment to the best huarache in Tulsa.

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