Ristorante Attilio — Restaurant in Wilmington

This was my first visit to Ristorante Attilio. I had been passing through and had heard about this place through a friend. I decided to sit at the bar. The bartender, Mike, was extremely helpful upon learning they this was my first visit. He gave me a brief history of the place and told me a few generalities of the menu. Because I wasn't terribly hungry though, I decided on just a bowl of their Italian wedding soup. It was the perfect serving temperature and tasted amazing! I didn't want to leave without be able to take a sample of one of their homemade pasta dishes. So, I ordered gnocchi and meatball to-go. A server, Ryan, with whom I had started a conversation with earlier almost instantly recognized that a gnocchi dish would not last, nor reheat well, after my 2-hour trek home. Therefore she suggested I change it to a ravioli and meatball dish instead. She nailed it! I saved some for my wife and daughter who now want to travel 2 hours just to...

Consistently voted best of Delaware when you are looking for a great Italian Eatery in Wilmington Ristorante Italiano is the place to go reasonable prices and large portion sizes make this a must-visit Eatery a cozy dining room seating no more then 40 patrons along with a vintage 70s motif ads to the overall ambience of this wonderful Italian restaurant dishes like the chicken parm lasagna spaghetti and meatballs and desserts like homemade cannolis and Tiramisu only ad to the authenticity of this classic Italian restaurant that has been a staple of Wilmington dining for over 40 years highly recommended for romantic dinner dates all the way to large groups makes this a must-visit restaurant when visiting Wilmington at any time of the year daily recommended a kind and knowledgeable staff only ads to the wonderful dining experience here at Ristorante attilio, don't miss out on this...

First, let me say, even though Wilmington doesn’t really have a true Little Italy. This place is right where it should be. My son and I decided to try a new restaurant that we have never been to first off the area it’s terrifying and and the food is definitely a reflection of the neighborhood. Whenever I go to a new place, I always order the basics. In this case I ordered the lasagna. Lasagna came out the lasagna noodles were way over cooked. The mozzarella was not melted. It was also cold upon delivery. They called it the specialty of the and that it’s an old family recipe. One thing is clear if that family ate like that well, leave it at that. I’m a true Sicilian man with standards, and when I hear that Italian people on an Italian restaurant, I expect the same standards that I get at home. Thank you...