Meal was delivered, so expected meal to be not piping hot
I’ll start off by saying that this restaurant had a lot to live up to as it replaced Frank’s which was fantastic.
The order: Large garlic knots, mozzarella sticks, half meat lover’s/half cheese pie
Garlic Knots - by far the star of what we ordered. Slightly doughy on the inside. Pulled apart with a stretch. The fresh garlic was perfect. Marinara was delicious.
Mozzarella sticks - cold (yes, got it delivered, but the garlic knots were still warm so..who knows). My biggest concern is that it tasted like they were on a sheet/surface that must have been made with zeppoles, as there was cinnamon all over them. Kind of ruined the taste for me.
Pizza - crust was one of the best I’ve had in a long time (again, the pizza was still warm when it got to us, just the mozzarella sticks were cold). The toppings were top notch and delicious. The sauce though, was just a little light. I don’t want a pizza that gets soggy from the sauce, but I should be able to taste it in every bite.
Overall, it wasn’t bad, but it wasn’t great either. We will probably give them another try in the next couple of months to see if this is just new location issues.
I can’t write to the service or atmosphere as we had the...
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