RONI Pizza Napoletana — Restaurant in Tashkent

It is was a nice restaurant and the waitress named Maria had taken the order. We ordered pizza Margherita, Greek salad, macaroni with tomato sauce and sparkling water. They serve flat water and sparkling water in a glass. I think such restaurants should serve unopened water bottles. Before the pizza arrived there was a power outage. I asked Maria for a candle but they didn't have it. For a few minutes we had to eat the pizza and the Greek salad by phone flashlight. But luckily the power outage was just for a few minutes and we had light again. The pizza and the Greek salad had a good taste but unfortunately I didn't like the macaroni it was hard cooked (the sauce had a good taste) but according to them it was Al dente cooked. Maria asked me if they can do something else for me. I said I would like the same but real al dente cooked and I mean softer. I didn't receive any responses from her and later I asked for the bill. I didn't eat the macaroni but I had to pay it anyway and I didn't make a fuss about it I thought it was a pity for such a nice restaurant. Totall amount was 210.000...

Yes, we were craving pizza, and we walked in here without any idea of what to expect...

This is one of those new-generation pizzerias where you can see the kitchen. They’ve lined up tomato paste cans, clearly imported from Italy, along the windows.

Yes, the pizzas were good, especially considering how close they come to the taste in Tashkent. However, friends, the pizzas are quite small. We didn’t get full and ended up ordering three pizzas for two people. The portions aren’t satisfying. So, you can be sure it’s not like the ones in Naples.

The place is nice, with outdoor seating, fast service, attentive waiters, delicious food, and clean restrooms.

In my opinion, there are a few issues: the pizzas are small, the prices are high for what you get, and Neapolitan pizza should be served with a pizza cutter... 👍

If you’re craving it and know what Neapolitan pizza is supposed to be like, go and try it. You’ll get a taste experience that’s close to the real thing but in a...

It's a trendy pizza place. I tried to eat there without making a reservation and they said they could only accommodate me at the bar. A friend highly recommended it, so the bar it was. Needless to say it was rather uncomfortable, with waiters and other customers walking around and bumping into me. The waiter spoke English, which is uncommon for Tashkent, so yay! The pizza came very quickly and I liked it — it's ok for Tashkent standards. My lemonade was also good. The only thing I didn't like was the dessert: I ordered a pistachio cheesecake and it was not good. I'll probably go back, but make the reservation prior to it, because it was uncomfortable to...