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Keelung MiaoKou Night Market

Taiwan KeelungKeelung MiaoKou Night Market

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Really vibrant and full of stores that are numbered, making it easy to find recommended stores provided by some bloggers/youtubers. We went on the 2 nights we stayed here - the first night was raining heavily due to the typhoon so we were lucky to be able to visit without many people. The next day was packed and people were not social distancing so we felt uncomfortable staying there too long. Some feedback on the popular items: - 一口吃sausages were only 7NT each but they had lots of chewy bits in it and we didn't really like it. - the peanut bingsu is really good, packed with it In the cups and only 50NT each - the crab soup was good, but not out of this world. 70NT for that with real crab meat pieces - springroll is recommended. The skin is freshly made on the Spot and only costs 40NT each. - the famous sandwiches is good at 75NT for the signature fried pork cutlet with ham. However also not out of this world, I think it's a long lineup mainly because it's just high CP. Overall great market with lots of food to choose from. We just didn't want to stay on for too long the 2nd night as it was getting more packed as we decided to leave.

D DD D

One of my favorite night market! Traditional style but the food was incredible. For a sweet dessert, you have to try the peanut shaved ice, the peanut flavor was so fragrant and not too sweet. The dingbiancuo (potside scrapings, go to stall next to the temple) was unique, never had it before but was similar to thick soups. Highly recommend the crab thick soup (#5 stall) and the braised pork rice at the front of the night market, best crab thick soup I’ve had. Would also recommend the charcoal grilled oyster pancake, oysters were small and tender and fresh, flavor was great. The tempura fried fish paste (#16) was great but can be found at many other places so not as unique. The fried chicken roll tasted great (#15) but was a bit oily for me. The one bite sausage (#43 stall) is a must try! The sausage were the best I’ve ever had and make sure to eat it with the fresh piece of garlic.

JayJay

A day and night market really, considering how many stalls were open in the early afternoon whenever we visited. It’s a street food market I’ve been visiting with my family since early childhood. It’s not changed compared to two decades ago, albeit slightly cleaner and less crowded, as they’ve banned vendors from piling up in the middle of the walkway. The traditional way of eating right off the vendor’s kitchen table was something worthwhile experiencing while in Taiwan. You feel thrust amongst the chaos, a mixture of smells and the approachable (albeit sometimes overly friendly) people around you. And even if you are not interested in trying any of the foods, just taking a stroll can make you feel like walking on a film set.

Iris YIris Y

Keelung Night market is also known as Miaokou Night Market. It is believed that this night market started with a few stalls in front of the Danji Temple. There is so much food to binge here. Among my favourite No16 Tempura Fish Paste, No 66 Oil and Taro Cake. A huge slab of oil cake are cut into smaller pieces and served with fried shallots. It pretty tasty although looks bland. Bite size sausage from stall 43 and crispy fried crabs from stall 70 are all delicious. The roast pork there is very crispy and come in different flavours. Don't forget to try the taro balls and soy bean from one of the shops there. The soy bean is silky smooth. One night is just not enough to try all the food there. Lu Rou Fun is also a must try!

Sinny ableSinny able

Keelung Night Market is a culinary gem that captivates visitors with its exceptional food offerings, affordability, and a laid-back atmosphere. The diverse array of delectable dishes, from savory seafood to mouthwatering street snacks, ensures a delightful gastronomic adventure for all. What truly sets Keelung Night Market apart is its affordability - you can savor these delightful flavors without breaking the bank. The vibrant, yet chill atmosphere invites you to leisurely explore, making it the perfect place to unwind and immerse yourself in Taiwan's culinary culture. Whether you're a local or a traveler, Keelung Night Market is a must-visit for an unforgettable night of food, fun, and relaxation.

Chocolate HarryChocolate Harry

Taiwanese street food is an acquired taste and you may hesitate to try the food if you are a tourist. Don’t be deceived by the dingy stalls or messy lay out. If you find something that is similar back home, you are going to find the taste of the foods here absolutely delicious and utterly cheap. My favorite is the Crab 🦀 Soup which sells for only 75 NTD (US$ 2.40) per bowl. It is filled with fat succulent crab meat, flavorful mushrooms and a thick gooey soup which tastes just as good as a 5 Star Hotel shark fin soup. Go try a bowl if you love seafood 🦞 and fresh crabs. You cannot get it at this price at most places in the world. Mind you, it is fresh crab 🦀

顏宜興（顏璽軒）顏宜興（顏璽軒）

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Deep Dive

A deep dive into Keelung MiaoKou Night Market

Really vibrant and full of stores that are numbered, making it easy to find recommended stores provided by some bloggers/youtubers. We went on the 2 nights we stayed here - the first night was raining heavily due to the typhoon so we were lucky to be able to visit without many people. The next day was packed and people were not social distancing so we felt uncomfortable staying there too long. Some feedback on the popular items: - 一口吃sausages were only 7NT each but they had lots of chewy bits in it and we didn't really like it. - the peanut bingsu is really good, packed with it In the cups and only 50NT each - the crab soup was good, but not out of this world. 70NT for that with real crab meat pieces - springroll is recommended. The skin is freshly made on the Spot and only costs 40NT each. - the famous sandwiches is good at 75NT for the signature fried pork cutlet with ham. However also not out of this world, I think it's a long lineup mainly because it's just high CP. Overall great market with lots of food to choose from. We just didn't want to stay on for too long the 2nd night as it was getting more packed as we decided to leave.

D DD D

One of my favorite night market! Traditional style but the food was incredible. For a sweet dessert, you have to try the peanut shaved ice, the peanut flavor was so fragrant and not too sweet. The dingbiancuo (potside scrapings, go to stall next to the temple) was unique, never had it before but was similar to thick soups. Highly recommend the crab thick soup (#5 stall) and the braised pork rice at the front of the night market, best crab thick soup I’ve had. Would also recommend the charcoal grilled oyster pancake, oysters were small and tender and fresh, flavor was great. The tempura fried fish paste (#16) was great but can be found at many other places so not as unique. The fried chicken roll tasted great (#15) but was a bit oily for me. The one bite sausage (#43 stall) is a must try! The sausage were the best I’ve ever had and make sure to eat it with the fresh piece of garlic.

JayJay

A day and night market really, considering how many stalls were open in the early afternoon whenever we visited. It’s a street food market I’ve been visiting with my family since early childhood. It’s not changed compared to two decades ago, albeit slightly cleaner and less crowded, as they’ve banned vendors from piling up in the middle of the walkway. The traditional way of eating right off the vendor’s kitchen table was something worthwhile experiencing while in Taiwan. You feel thrust amongst the chaos, a mixture of smells and the approachable (albeit sometimes overly friendly) people around you. And even if you are not interested in trying any of the foods, just taking a stroll can make you feel like walking on a film set.

Iris YIris Y

Keelung Night market is also known as Miaokou Night Market. It is believed that this night market started with a few stalls in front of the Danji Temple. There is so much food to binge here. Among my favourite No16 Tempura Fish Paste, No 66 Oil and Taro Cake. A huge slab of oil cake are cut into smaller pieces and served with fried shallots. It pretty tasty although looks bland. Bite size sausage from stall 43 and crispy fried crabs from stall 70 are all delicious. The roast pork there is very crispy and come in different flavours. Don't forget to try the taro balls and soy bean from one of the shops there. The soy bean is silky smooth. One night is just not enough to try all the food there. Lu Rou Fun is also a must try!

Sinny ableSinny able

Keelung Night Market is a culinary gem that captivates visitors with its exceptional food offerings, affordability, and a laid-back atmosphere. The diverse array of delectable dishes, from savory seafood to mouthwatering street snacks, ensures a delightful gastronomic adventure for all. What truly sets Keelung Night Market apart is its affordability - you can savor these delightful flavors without breaking the bank. The vibrant, yet chill atmosphere invites you to leisurely explore, making it the perfect place to unwind and immerse yourself in Taiwan's culinary culture. Whether you're a local or a traveler, Keelung Night Market is a must-visit for an unforgettable night of food, fun, and relaxation.

Chocolate HarryChocolate Harry

Taiwanese street food is an acquired taste and you may hesitate to try the food if you are a tourist. Don’t be deceived by the dingy stalls or messy lay out. If you find something that is similar back home, you are going to find the taste of the foods here absolutely delicious and utterly cheap. My favorite is the Crab 🦀 Soup which sells for only 75 NTD (US$ 2.40) per bowl. It is filled with fat succulent crab meat, flavorful mushrooms and a thick gooey soup which tastes just as good as a 5 Star Hotel shark fin soup. Go try a bowl if you love seafood 🦞 and fresh crabs. You cannot get it at this price at most places in the world. Mind you, it is fresh crab 🦀

顏宜興（顏璽軒）顏宜興（顏璽軒）

Keelung MiaoKou Night Market

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