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La Colombe d'Or Hotel and Restaurant — Hotel in Grasse

Name
La Colombe d'Or Hotel and Restaurant
Description
Laid-back seasonal hotel featuring an outdoor pool & a restaurant with a terrace.
Nearby attractions
Saint Paul de Vence
06570 St Paul de Vence, France
Tour de l'Espéron
5 Rue de la Pourtoune, 06570 Saint-Paul-de-Vence, France
Galerie Catherine Issert
2 Rte des Serres, 06570 Saint-Paul-de-Vence, France
Galerie Podgorny
Place du Général de Gaulle, 06570 Saint-Paul-de-Vence, France
Galeries Bartoux
16 Rue Grande, 06570 Saint-Paul-de-Vence, France
Fontaine de Saint-Paul-de-Vence
06570 St Paul de Vence, France
Ramparts of Saint Paul de Vence
16 Rue du Fangas, 06570 Saint-Paul-de-Vence, France
Galerie 31 - Exposition Michel Degav
31 Rue Grande, 06570 Saint-Paul-de-Vence, France
Maison de Jacques Prevert
4 Rue de la Cassette, 06570 Saint-Paul-de-Vence, France
Galerie Hesbe Bolzonello
40 Rue Grande, 06570 Saint-Paul-de-Vence, France
Nearby restaurants
Restaurant Le Tilleul
Pl. du Tilleul, 06570 Saint-Paul-de-Vence, France
Café de la Place
Place du Général de Gaulle, 06570 Saint-Paul-de-Vence, France
Le Lotus d'Or
6 Rue de la Pourtoune, 06570 Saint-Paul-de-Vence, France
Øbatik
1 Rue Bastion St Rémy, 06570 Saint-Paul-de-Vence, France
Sabaï-sabaï
5 Pl. de la Mairie, 06570 Saint-Paul-de-Vence, France
Chez Andréas
Rem Sud-Ouest Courtine Sainte-Anne, 06570 Saint-Paul-de-Vence, France
L'épicerie des artistes
2 Rue de la Tour, 06570 Saint-Paul-de-Vence, France
Le Caruso
1 Mnt de la Castre, 06570 Saint-Paul-de-Vence, France
Un coeur en Provence - Restaurant Saint-Paul de Vence
7 Rue Bastion St Rémy, 06570 Saint-Paul-de-Vence, France
Restaurant Café Timothé
4 Rue du Bresc, 06570 Saint-Paul-de-Vence, France
Nearby local services
Office de Tourisme
2 Rue Grande, 06570 Saint-Paul-de-Vence, France
Nearby hotels
La Maison aux Bonsais
Mnt de la Castre, 06570 Saint-Paul-de-Vence, France
Village de Saint-Paul de Vence
06570 St Paul de Vence, France
FONDATION CAB St-Paul-de-Vence
5766 Chem. des Trious, 06570 Saint-Paul-de-Vence, France
Villa St Maxime
390 Rte de la Colle, 06570 Saint-Paul-de-Vence, France
Hôtel le Hameau
528 Rte de la Colle, 06570 Saint-Paul-de-Vence, France
Bastide Nomade
529 Chem. de Versailles, 06570 Saint-Paul-de-Vence, France
Le Mas Fleuri
2890 Chem. du Malvan, 06570 Saint-Paul-de-Vence, France
Orion Treehouses
2436 Chem. du Malvan, 06570 Saint-Paul-de-Vence, France
Hôtel Les Messugues
76 Imp. des Messugues, 06570 Saint-Paul-de-Vence, France
Auberge Les Orangers
166 Chem. des Fumerates, 06570 Saint-Paul-de-Vence, France
Related posts
Keywords
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La Colombe d'Or Hotel and Restaurant
FranceProvence-Alpes-Côte d'AzurGrasseLa Colombe d'Or Hotel and Restaurant

Basic Info

La Colombe d'Or Hotel and Restaurant

Place du Général de Gaulle, 06570 Saint-Paul-de-Vence, France
4.0(514)

Ratings & Description

Info

Laid-back seasonal hotel featuring an outdoor pool & a restaurant with a terrace.

attractions: Saint Paul de Vence, Tour de l'Espéron, Galerie Catherine Issert, Galerie Podgorny, Galeries Bartoux, Fontaine de Saint-Paul-de-Vence, Ramparts of Saint Paul de Vence, Galerie 31 - Exposition Michel Degav, Maison de Jacques Prevert, Galerie Hesbe Bolzonello, restaurants: Restaurant Le Tilleul, Café de la Place, Le Lotus d'Or, Øbatik, Sabaï-sabaï, Chez Andréas, L'épicerie des artistes, Le Caruso, Un coeur en Provence - Restaurant Saint-Paul de Vence, Restaurant Café Timothé, local businesses: Office de Tourisme
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Phone
+33 4 93 32 80 02
Website
la-colombe-dor.com

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Reviews

Live events

Make your own perfume
Make your own perfume
Fri, Jan 23 • 10:00 AM
06000, Nice, France
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LUMINISCENCE : le nouveau spectacle immersif 360° qui illumine la basilique de Nice
LUMINISCENCE : le nouveau spectacle immersif 360° qui illumine la basilique de Nice
Thu, Jan 22 • 7:45 PM
2 Rue d'Italie, 06000
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Candlelight : Ed Sheeran rencontre Coldplay
Candlelight : Ed Sheeran rencontre Coldplay
Thu, Jan 22 • 7:00 PM
442 Chemin de Crémat, Nice, 06200
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Nearby attractions of La Colombe d'Or Hotel and Restaurant

Saint Paul de Vence

Tour de l'Espéron

Galerie Catherine Issert

Galerie Podgorny

Galeries Bartoux

Fontaine de Saint-Paul-de-Vence

Ramparts of Saint Paul de Vence

Galerie 31 - Exposition Michel Degav

Maison de Jacques Prevert

Galerie Hesbe Bolzonello

Saint Paul de Vence

Saint Paul de Vence

4.8

(421)

Open 24 hours
Click for details
Tour de l'Espéron

Tour de l'Espéron

4.6

(96)

Open 24 hours
Click for details
Galerie Catherine Issert

Galerie Catherine Issert

4.9

(14)

Open 24 hours
Click for details
Galerie Podgorny

Galerie Podgorny

4.4

(8)

Open 24 hours
Click for details

Nearby restaurants of La Colombe d'Or Hotel and Restaurant

Restaurant Le Tilleul

Café de la Place

Le Lotus d'Or

Øbatik

Sabaï-sabaï

Chez Andréas

L'épicerie des artistes

Le Caruso

Un coeur en Provence - Restaurant Saint-Paul de Vence

Restaurant Café Timothé

Restaurant Le Tilleul

Restaurant Le Tilleul

4.2

(1.2K)

Click for details
Café de la Place

Café de la Place

3.2

(538)

Closed
Click for details
Le Lotus d'Or

Le Lotus d'Or

4.1

(95)

Closed
Click for details
Øbatik

Øbatik

4.4

(233)

Open until 12:00 AM
Click for details

Nearby local services of La Colombe d'Or Hotel and Restaurant

Office de Tourisme

Office de Tourisme

Office de Tourisme

4.7

(86)

Click for details
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Posts

Young ChungYoung Chung
La Colombe d'Or, a charming hotel in Saint-Paul-de-Vence, France, has long been a magnet for artists and creatives. Picasso's connection with La Colombe d'Or is particularly notable; he frequented the hotel and even left some of his artworks in exchange for meals and lodging. The hotel’s collection includes several of his pieces, adding to its historical and artistic significance. The hotel’s artistic flair is showcased through its decor. Alexander Calder’s kinetic mobile elegantly dangles over the swimming pool, a testament to the hotel's dedication to integrating art into everyday life. The colorful mural by Fernand Léger graces the façade, blending art seamlessly with architecture. Inside, the rustic lobby exudes a timeless charm, with antique furniture and artworks enhancing the warm, inviting atmosphere. The hotel’s menu, famously unchanged since its inception, is presented on a colorful card that has become a symbol of its enduring tradition and simplicity. Art also adorns the exterior of the building, from vibrant murals to unique roof decorations, reflecting the creative spirit that has always been a part of La Colombe d'Or. This blend of history, art, and hospitality makes the hotel a unique cultural landmark in the French Riviera.
B.T. LEEB.T. LEE
Our family made a plan for this restaurant a half year ago from USA. So I made a reservation more than a month ago to visit this restaurant on Christmas. Even though we put a lot of effort to visit here (the restaurant knew about us), they put us at the corner where no paintings exist. We were trying to see the paintings but the people in the hall were not that friendly. We asked how to see the paintings, they said we should do before or after the meal but we didn’t expect the worst location of our table. We can see very few from a distance (in the picture, but it is not the main hall even, our table was outside of the outside location where they prepare dishes for people). I want to show great painting to my kids but they only saw an unfairness. If you plan to visit there from a distance especially from East, they are not that kind, I really don’t recommend this place if you were not French or European. You will experience something horrible. The worst part is the server push for a tip. It was quite uncomfortable with it. He didn’t help us to enjoy the paintings at all but asked tip. The food price was unreasonable, 136 euro. I really didn’t even want to pay 1 euro. Our Christmas was messed up with this restaurant. Thank you for that.
Elena MarcheElena Marche
J'étais seulement au restaurant. Je n'ai pas aimé ça. 1. Je n'ai pas aimé le service. Il faisait frais dehors, j'avais froid, mais ils ont refusé de prendre une table à l'intérieur du restaurant, affirmant qu'ils avaient les règles suivantes : en septembre, ils ne servent qu'à l'extérieur du restaurant. C'est-à-dire que les règles de ce restaurant sont supérieures au confort du client ? 2. Le menu n'indique pas la composition des plats, il n'y a pas d'étiquette pour les plats végétariens. Je suis végétarien. J'ai dû tourmenter longtemps le serveur avec des questions dont il me semblait qu'il n'était pas très content. 3. Une sélection très pathétique de plats végétariens. On ne m’a proposé que trois plats végétariens : une soupe de courgettes, des légumes cuits à la vapeur (ils n’ont pas précisé lesquels) et des pâtes. 4. Ils m'ont seulement interdit de commander de la soupe ; ils m'ont dit que je devais commander un autre plat pour accompagner la soupe. 5. Ils m'ont apporté des légumes cuits à la vapeur. Ma réaction à ce que j'ai vu : faire un câlin et pleurer. Ils m'ont apporté un plat composé d'une petite pomme de terre, d'une petite carotte, de deux très petites courgettes, d'un peu de haricots verts, de deux petits fleurons de brocoli et d'un fleuron de chou-fleur. Et toute cette tristesse coûte 29 euros. Et avec un tel service, le prix n'est pas du tout clair pour moi. 6. J'ai essayé de saler les légumes, mais quand je l'ai vu, je me suis posé une question : est-ce du sel ou est-ce de la grêle ? Pour une raison quelconque, le sel s'est avéré très grossier. Question à celui qui a eu l'idée de ceci : Savez-vous que le gros sel ne se dissout pas dans les aliments préparés, il sert à ajouter du sel, par exemple, à l'eau bouillante ou au bouillon ? 7. Un des serveurs a retiré mon assiette de nourriture de ma table lorsque je suis allé aux toilettes. Il y avait une facture impayée sur la table, ce qui veut dire que je ne suis définitivement pas parti. Dans une telle situation, pourquoi ont-ils retiré mon assiette de nourriture de ma table ? De quel genre de service s'agit-il ? Donnez-vous des instructions à vos serveurs ou agissent-ils à leur guise ? 8. Je ne sais même pas s’il est logique de parler du fait que les chaises sont inconfortables. J'étais très mal à l'aise, j'avais même mal au dos. 9. L'ambiance du restaurant ne convient pas à tout le monde. Je n'ai pas aimé ça. Quant aux toiles sur tous les toiles je n'en ai aimé que 3. Le bon côté pour moi : merci au serveur qui m'a apporté à manger. Il est très gentil, sympathique, attentionné, il m'a apporté une couverture et m'a couvert pour que je ne gèle pas.
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hotel
Find your stay

Pet-friendly Hotels in Grasse

Find a cozy hotel nearby and make it a full experience.

La Colombe d'Or, a charming hotel in Saint-Paul-de-Vence, France, has long been a magnet for artists and creatives. Picasso's connection with La Colombe d'Or is particularly notable; he frequented the hotel and even left some of his artworks in exchange for meals and lodging. The hotel’s collection includes several of his pieces, adding to its historical and artistic significance. The hotel’s artistic flair is showcased through its decor. Alexander Calder’s kinetic mobile elegantly dangles over the swimming pool, a testament to the hotel's dedication to integrating art into everyday life. The colorful mural by Fernand Léger graces the façade, blending art seamlessly with architecture. Inside, the rustic lobby exudes a timeless charm, with antique furniture and artworks enhancing the warm, inviting atmosphere. The hotel’s menu, famously unchanged since its inception, is presented on a colorful card that has become a symbol of its enduring tradition and simplicity. Art also adorns the exterior of the building, from vibrant murals to unique roof decorations, reflecting the creative spirit that has always been a part of La Colombe d'Or. This blend of history, art, and hospitality makes the hotel a unique cultural landmark in the French Riviera.
Young Chung

Young Chung

hotel
Find your stay

Affordable Hotels in Grasse

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Our family made a plan for this restaurant a half year ago from USA. So I made a reservation more than a month ago to visit this restaurant on Christmas. Even though we put a lot of effort to visit here (the restaurant knew about us), they put us at the corner where no paintings exist. We were trying to see the paintings but the people in the hall were not that friendly. We asked how to see the paintings, they said we should do before or after the meal but we didn’t expect the worst location of our table. We can see very few from a distance (in the picture, but it is not the main hall even, our table was outside of the outside location where they prepare dishes for people). I want to show great painting to my kids but they only saw an unfairness. If you plan to visit there from a distance especially from East, they are not that kind, I really don’t recommend this place if you were not French or European. You will experience something horrible. The worst part is the server push for a tip. It was quite uncomfortable with it. He didn’t help us to enjoy the paintings at all but asked tip. The food price was unreasonable, 136 euro. I really didn’t even want to pay 1 euro. Our Christmas was messed up with this restaurant. Thank you for that.
B.T. LEE

B.T. LEE

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Grasse

Find a cozy hotel nearby and make it a full experience.

J'étais seulement au restaurant. Je n'ai pas aimé ça. 1. Je n'ai pas aimé le service. Il faisait frais dehors, j'avais froid, mais ils ont refusé de prendre une table à l'intérieur du restaurant, affirmant qu'ils avaient les règles suivantes : en septembre, ils ne servent qu'à l'extérieur du restaurant. C'est-à-dire que les règles de ce restaurant sont supérieures au confort du client ? 2. Le menu n'indique pas la composition des plats, il n'y a pas d'étiquette pour les plats végétariens. Je suis végétarien. J'ai dû tourmenter longtemps le serveur avec des questions dont il me semblait qu'il n'était pas très content. 3. Une sélection très pathétique de plats végétariens. On ne m’a proposé que trois plats végétariens : une soupe de courgettes, des légumes cuits à la vapeur (ils n’ont pas précisé lesquels) et des pâtes. 4. Ils m'ont seulement interdit de commander de la soupe ; ils m'ont dit que je devais commander un autre plat pour accompagner la soupe. 5. Ils m'ont apporté des légumes cuits à la vapeur. Ma réaction à ce que j'ai vu : faire un câlin et pleurer. Ils m'ont apporté un plat composé d'une petite pomme de terre, d'une petite carotte, de deux très petites courgettes, d'un peu de haricots verts, de deux petits fleurons de brocoli et d'un fleuron de chou-fleur. Et toute cette tristesse coûte 29 euros. Et avec un tel service, le prix n'est pas du tout clair pour moi. 6. J'ai essayé de saler les légumes, mais quand je l'ai vu, je me suis posé une question : est-ce du sel ou est-ce de la grêle ? Pour une raison quelconque, le sel s'est avéré très grossier. Question à celui qui a eu l'idée de ceci : Savez-vous que le gros sel ne se dissout pas dans les aliments préparés, il sert à ajouter du sel, par exemple, à l'eau bouillante ou au bouillon ? 7. Un des serveurs a retiré mon assiette de nourriture de ma table lorsque je suis allé aux toilettes. Il y avait une facture impayée sur la table, ce qui veut dire que je ne suis définitivement pas parti. Dans une telle situation, pourquoi ont-ils retiré mon assiette de nourriture de ma table ? De quel genre de service s'agit-il ? Donnez-vous des instructions à vos serveurs ou agissent-ils à leur guise ? 8. Je ne sais même pas s’il est logique de parler du fait que les chaises sont inconfortables. J'étais très mal à l'aise, j'avais même mal au dos. 9. L'ambiance du restaurant ne convient pas à tout le monde. Je n'ai pas aimé ça. Quant aux toiles sur tous les toiles je n'en ai aimé que 3. Le bon côté pour moi : merci au serveur qui m'a apporté à manger. Il est très gentil, sympathique, attentionné, il m'a apporté une couverture et m'a couvert pour que je ne gèle pas.
Elena Marche

Elena Marche

See more posts
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Reviews of La Colombe d'Or Hotel and Restaurant

4.0
(514)
avatar
1.0
1y

Extremely disappointed. Highly overrated.

Went out for valentine's day to La Colombe d'Or hotel's restaurant after extensive recommendations from friends on how great the food was, the atmosphere and staff, with the heads up that the place is high end and the price reflects it.

Booked in advance and when I arrived my reservation was not in their system, even though I showed the confirmation email and they didn't manage to find it. Finally they arranged a table in a secluded little room with 3 other couples.

They were clearly understaffed, the waiter took 20-30 min to even come to the table, when he did we were ready to order and get drinks, he just asked for water, confirmed the request and turned his back. The water took 15 min to arrive.

After the water he took our orders, I asked for two wine-by-the-glass and for him to light up the candle - that took 25 minutes. When he came back he didn't bring the matches and forgot to light up the candle. I asked one more time.

The 1st course came in, it was decent, but definitely not amazing as I expected.

The second course took 45 mins after the 1st one, and they took over 30 mins to drop by the table and more than that to deliver anything we asked.

The main course came in, the food was good - nothing surreal. So was the dessert.

The check took literally 45 mins to arrive, even after I got tired of waiting and literally stood to talk to the manager to speed up the process.

Bottom line, the check was $340 - One would expect to have a great meal and great staff. The waiters were kind and polite, when they showed up, however for $330 you would expect to have non-stop service, at least for drinks - getting to the point that we started to share the drinks - that's how awful the waiting was.

And the Food did not live up to a $100 restaurant. Definitely should've gone...

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avatar
2.0
39w

La Colombe d’Or is undeniably a beautiful and historic hotel. Very special, where art, and history intertwine seamlessly. The walls are adorned with stunning pieces, and the ambiance throughout the property is unlike anywhere else.

We dined at the restaurant three times during our stay. The food is very good—classic and reflective of the region. The service at the restaurant was most of the time average. The exception, worth noting, was M. Oliver, who gave us an amazing service during dinner.

Our room was spacious with a nice view of the town and decorated with nice pieces following the character of the hotel. However the bed and pillows were not of quality and not comfortable.

Unfortunately, the most disappointing part of our stay was the reception staff. Remarkably unwelcoming, rude, and entirely unhelpful and unprofessional—it felt as though guests were more of an inconvenience than anything else. This applies to both people at the reception desk, Natalie as well as a gentleman, whose name I forgot. For a hotel of this caliber, that kind of attitude is not only surprising but truly unacceptable. They managed to ruin the experience.

Overall, La Colombe d’Or is worth visiting briefly, maybe just for a meal for the setting and the art alone, but be prepared for service that may not live up to the magic of the...

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avatar
3.0
27w

If you want to be mistreated By the woman at the reception, then this is the place to go.

I kindly asked to charge my phone the woman at reception (blonde, curly hair) immediately said yes… then followed it up with, “But turn it off, I don’t want it ringing the whole time,” in the most unnecessarily arrogant tone. I was honestly taken aback. Is that how you speak to clients?

Still, I let it slide. But when I went back to collect my phone after lunch, it wasn’t even charged. I asked if I could leave it a bit longer and she replied, “This isn’t a supermarket, find another outlet.” After leaving a big tip and having spent hundreds at lunch .At that point I was stunned. I took my phone and walked away, in absolute disbelief.

I told my sister what had happened and we asked to speak to the manager to which one guy , with a smug smile, told us, “Sorry, they’ve all left.”

It’s a beautiful location, yes but the treatment we received was nothing short of rude and dismissive. There’s a fine line between exclusivity and entitlement, and unfortunately, this place seems to confuse the two. Hospitality should feel warm, not humiliating.

And they say hospitality was born in France. I get the whole attitude I’m not rude, I’m French but honestly, it’s getting...

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