Grill & Pasta — Local services in Hong Kong

Was craving for bbq and chanced upon this store near Prince Edward.

There was a good variety of food items but we thought it was slightly confusing given a mixture of bbq and western options. However, everything we ordered was really good so we’ll be back for sure!

Thai Pork Burn - Well seasoned and tender. Goes really well with the chilli that they provided.

Eggplant - one of our favourite dishes for the day. Not for you if you’re not a fan of garlic.

Meat skewers - highly recommend the ox tongue which was (mostly) well cooked. A few pieces were slightly chewy but the ones that were done well were heavenly. Does not have any weird odour.

Chilli Hot Snail - medium spice level was a 7/10 spicy. Interesting flavours heavy on Star Anise and other spices. Not cheap but the quantity was pretty substantial. Worth a try but definitely an acquired taste.

Beancurd - simple but oh so good. Great flavours (sweet and spicy) 💯

Quesadilla - crispy on the outside but juicy on the inside. 👍🏼

Worth a visit if you’re looking for a comfortable bbq restaurant. No strong bbq smell so you won’t leave with a stench on your clothes. Total Bill came up to HK$450 - not the cheapest meal but also not...

Good News Barbecue Restaurant is a local style grill where guests can pick different dipping sauces and choose the level of spiciness.

The fourfinger threadfin 馬友 was very juicy with crispy skin, so crispy that the head, tails and fins were edible too. The meat was still very silky and juicy underneath. Well-seasoned. The 辣酒花螺 hot sea snails in wine sauce was very flavorful with lots of Chinese herbs, Sichuan pepper and garlic inside. Quite a lot of MSG though. We also ordered chicken skin which was not on menu which was perfect with beer!

The manager and the team were very attentive and friendly. Excellent...

【 🔥好燒式串燒專門店🔥 】 ⋄ ⋄ 好燒式串燒專門店以嚴謹吧態度同埋精準嘅技藝，將最新鮮、美味嘅食材經過烤火魔法，轉化成令人回味嘅串燒🍢🍢物美價廉的好燒式串燒店，深受我和朋友喜愛，亦提供多種酒類有啤酒、清酒等等可供選擇 ⋄ 兩位老闆原來出身自酒店及高級西餐，將西餐元素注入串燒內，又不時推出新菜式。串燒方面•選擇非常多，啱晒心多多嘅港人😜海鮮係每日由街市嚴選的時令海鮮，如鮮魷魚简、扇貝、聖子王等😋以為吃海鮮一定所費不菲？餐廳價錢走親民路線，定能滿足一眾食肉獸吃個夠，難怪每到晚市都座無虛席😍😍 ⋄ ⋄ —====—====—====— ✦ 海鮮類 ✦ 💛蒜蓉燒蟶子王（$140/2隻） 新鮮肥美的蟶子王，配以香濃的蒜蓉醬汁，口感豐腴鮮甜，令人垂涎三尺🤤 — 🐚蒜蓉燒扇貝（$80/2隻） 大顆飽滿的扇貝經過細緻的蒜蓉醃製，保留了原有的鮮甜滋味，口感彈牙🤩 — 🦪煙肉燒蠔（$36/隻） 肥美多汁的生蠔，配以咸甜適中的煙肉醬汁，交織出絕妙的味道👅 ⋄ ✦ 串燒肉類 ✦ 🐄安格斯牛肋串（$30） 精選安格斯牛肉烤至恰到好處，軟嫩多汁，肉香四溢😜 — 🐮牛柳串（$22） 牛柳經過巧手烹調，入口即化，不油膩，回味無窮😎 — 🐥雞腎串（$20） 新鮮嫩滑的雞腎醃製得恰到好處，口感鮮美多汁😎 — 🐖泰式燒豚肉（$42/份） 豚肉醃至過夜，非常入味，肉質軟嫩，配以泰式風味，醒胃可口👅 ⋄ ✦ 蔬菜類 ✦ 🍆蒜蓉燒茄子（$40） 新鮮多汁的茄子，配以爽口的蒜蓉醬汁，口感細滑，清新可口😙 — 🍍菠蘿（$20） 酸甜適中的烤菠蘿，清甜爽口 ⋄ ✦ 意粉類 ✦ 🐬龍蝦汁大蝦意粉（$118） 濃郁鮮美的龍蝦汁，與彈牙肥美的大蝦完美交融，意粉掛滿醬汁，鮮甜滋味😜 —====—====—====— . 📌店名：好燒式串燒專門店 (大南街) (太子)’ 📍地址：太子大南街32-34號地舖 #mandymanlovefood太子 #yum #yummy #delicious #tasty #hkig #ighk #相機食先 #手機食先 #hkfood #香港美食 #美食 #太子 #大南街 #好燒式 #串燒 #BBQ #蒜蓉燒蟶子王 #蒜蓉燒扇貝 #煙肉燒蠔 #安格斯牛肋串 #牛柳串 #雞腎串 #泰式燒豚肉 #蒜蓉燒茄子...