Le Cren St Takeaways — Local services in South Island

I appreciate their patience in explaining what flour and oil were used in gluten-free menu via a call.

I don’t mean to be rude and I hope this doesn’t dishearten them, but I strongly believed this can be taken as a feedback to improve. To be honest, this is by far the worst gluten-free fish & chips I’ve ever had in NZ.

Overall it tasted like some overnight or straight out of freezer. The chips were inconsistent and oily, the fish was incredibly hard and bland. Usually other fish & chips my fork couldn’t hold the fish because it’s crispy outside but soft inside. For this, i can easily just ‘carry’ the fish with my fork and even swing it no joke. It was just........hard. I couldn’t finish it.

I’m not sure what went wrong in their recipe or method but I think maybe they should go out and try other stalls to get some references? I’ve the best gf fish & chips at Queenstown - Erik’s fish & chip and they are coeliac friendly.

Hope this can bring some improvement for your GF menu. All...

""" ZERO OUT OF 100""... Brought two burgers $22.50 something you wouldn't give your 5 yr old for a tv dinner, Stil brought Paddy's with lettuce. I went back and said I payed top dollar for two stink Burgers. It was that bad I gave them to my dogs Highly disappointed didn't get my money back.I will not be going back there again far out.i didn't take a photo ,a Paddy with lettuce what a joke Le Cren...

Fish and chips okay, but nothing to write home about. The cheese burger I ordered had processed cheese, not the real McCoy, and the buns weren't toasted, and you dont put mayonnaise on cheese burgers! Service...