65 Taps AND Great Food! We were traveling across the country and wanted to stop somewhere for some lunch and a brew. We found this place and being a beer fan, I found it hard to leave. The tap wall list is totally impressive if the row of tap handles doesn't impress you enough. For every offering, it shows the tap number, brewer, the type of beer/seltzer/cider, the %ABV, and prices per pour size. Unlike most other brew pubs, they charge for samples. No free tasters here. I did have some fun talking with other beer fans standing at the bar studying that impressive beer wall. I sampled a few and settled in for a stout. To my wife's surprise, I did manage to pry myself away from the bar and rejoin her at our table. For meals, my wife had the Brie + Apple Chicken Sandwich ($14.00), without the bread. It was served as a split grilled chicken breast, atop a bed of caramelized onions, topped with brie cheese, sliced granny smith apples and splashed with a balsamic reduction along with a side of skin on, hand cut fries. She thoroughly enjoyed it. I went for the Smoked Gouda + Mushroom Burger ($14.00). This was all of a half pound of very tasty, perfectly cooked to medium rare, hand formed beef, topped with bacon, sautéed mushrooms and melty smoked gouda cheese on a toasted brioche bun. Raw onion, lettuce, tomato and mayo were on the side. The burger also came with the fries. Look at my pics and check out this burger! It was as good as it looks. This place was terrific and I would gladly stop again if I'm...
Read moreThis is a okay place to eat. The atmosphere somewhat average for a bar, the only interesting thing is a huge chalkboard menu for drinks at the bar. The music is generic radio songs but loud enough to hear and quiet enough to talk with people around you. The service was really slow, even though we were one of a very few number of patrons and many servers standing by the cash register. Our server never really checked in on us, but they were very accommodating about our preferences and clearly answered any questions. For food we ordered goat cheese dip, smoked Gouda Mac and cheese, and bre + apple chicken sandwich. The goat cheese had an odd texture that I was not use to but I am happy to try it. The Gouda Mac and cheese was room temperature but the time it came out to our table and lacked flavor and cheese. The Bre + Apple chicken sandwich was the best of the food ordered and I highly recommend it, I asked for the chicken to be fried and the cruch with the apple was a wonderful texture and the Balsamic Reduction is a sweet and tangy add on ( though I recommend having it on the side as it is a...
Read moreFirst time in and almost left after about 5 minutes of standing at the bar and was not greeted, spoken to or acknowledged at all. There was only two couples sitting at tables and no one was seated at the bar, so they weren’t busy. A young woman was standing behind the bar talking to another server and never spoke. Then, three men came in and sat at the bar while I was still standing there and the rude employee walked right past me and greeted them with a smile asking them what she could get them. I considered it rude and terrible customer service. We went to a table, debating on whether to leave or not, and then the visit was saved by Denton, our server. He is a super nice young man and this place should make him manager and train the others on customer service. The beer selection is amazing…something for everyone. The menu was very interesting. We had a great appetizer, it was like cheese sticks with a spinach artichoke dip inside them. Delicious ! The fish and chips were very good. So all this place needs is to get rid of their rude help and they...
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