We came for lunch on Sunday and it was not very busy. The waiter, Colin, explained the menu to us and gave us time to decide what we wanted. You can order a sample bag, up to 1 pound of a variety of seafood, for $20 or by individually by the half or full pound. There are 3 sides to choose from, potatoes, corn on the cob and andoulli sausage. We decided on conch fritters as a starter and then a pound of shrimp, half pound of king crab with potatoes and corn... with the P3 sauce. The food came out pretty quickly and was steaming hot. It was delicious, with the perfect amount of spice. We will definitely return. Also, if you have children who do not eat seafood, the option is chicken fingers... otherwise it is all seafood. The overall bill was $50....
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