Tonkatsu Marushichi — Local services in Torrance

The food was pretty good. The breading and katsu for the pork ribeye was very good. My issue is that since it comes in a closed box, similar to other experiences here for takeout. The katsu becomes soggy and soft and the steam just softens it. I ate it in standing tables they they had, so I had it fresh. The pork ribeye was super tasty and fatty. The meat was very tender and very great quality. The rice had a bit too much sauce in it but the egg was nice and fluffy!

You order thru a touch pad and the food is made to order which guarantees freshness. The staff was super nice and very polite! The decor was very minimalist and there was lemon water available if you're waiting or choosing to eat...

Marushichi tonkatsu prides itself in japan for having the thickest cuts of tonkatsu. If you look at the pictures online then you'll understand right away. Well they finally opened a location in Torrance! This is their grand opening week! Their Yaki tonkatsu deluxe is probably their most popular option. It has a big piece of tonkatsu in it laying on top of a bed if egg and rice. Originally priced at 22 dollars but it is discounted for thie grand opening. It was really good and I highly recommend it! Juicy and fatty on the inside and crispy on...

Since it was the second week opening, there was a line out the door to order. And then it took 40+ minutes to get our order. All the meals are made to order so that was cool, but they do seem short staffed in the back.

If you’re expecting crispy/flakey tonkatsu, this isn’t quite the place. The to-go nature makes the port cutlet a little soggy by the time we ate it. It tastes really soft and tender, but not the tonkatsu we’re used to.

The presentation is exquisite though. The box is very unique and wrapped...