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Nhu Lan On Hanson — Restaurant in Adelaide

Name
Nhu Lan On Hanson
Description
Nearby attractions
Nearby restaurants
Finsbury Hotel
49 Hanson Rd, Woodville North SA 5012, Australia
Pho Ever Yum
1/66 Hanson Rd, Woodville Gardens SA 5012, Australia
Hu Tieu Hoang Gia
1/16 Hanson Rd, Woodville Gardens SA 5012, Australia
Cafe Thu Ngan
Unit 5/22 Hanson Rd, Woodville Gardens SA 5012, Australia
TD ROLLS
1/1 Hookings Terrace, Woodville Gardens SA 5012, Australia
Yiros Time
460-470 Torrens Rd, Kilkenny SA 5009, Australia
Hoàng Phát Restaurant
60 Ridley Grove, Woodville Gardens SA 5012, Australia
Khang's Noodles
10 Arndale St, Kilkenny SA 5009, Australia
Hanson Pizza Bar
169a Hanson Rd, Woodville North SA 5012, Australia
Red Rooster Arndale
Torrens Rd, Kilkenny SA 5009, Australia
Nearby hotels
Nightcap at Finsbury Hotel
49 Hanson Rd, Woodville North SA 5012, Australia
Lindy Lodge Motel
445 Torrens Rd, Woodville Park SA 5011, Australia
Related posts
Keywords
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Nhu Lan On Hanson things to do, attractions, restaurants, events info and trip planning
Nhu Lan On Hanson
AustraliaSouth AustraliaAdelaideNhu Lan On Hanson

Basic Info

Nhu Lan On Hanson

40D Hanson Rd, Woodville Gardens SA 5012, Australia
4.2(244)
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attractions: , restaurants: Finsbury Hotel, Pho Ever Yum, Hu Tieu Hoang Gia, Cafe Thu Ngan, TD ROLLS, Yiros Time, Hoàng Phát Restaurant, Khang's Noodles, Hanson Pizza Bar, Red Rooster Arndale
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Things to do nearby

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Barossa Wine Tour: Rare & Unique, Limited 8 People
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Candlelight: Tribute to Queen
Fri, Dec 19 • 9:00 PM
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Nearby restaurants of Nhu Lan On Hanson

Finsbury Hotel

Pho Ever Yum

Hu Tieu Hoang Gia

Cafe Thu Ngan

TD ROLLS

Yiros Time

Hoàng Phát Restaurant

Khang's Noodles

Hanson Pizza Bar

Red Rooster Arndale

Finsbury Hotel

Finsbury Hotel

4.1

(318)

$$

Click for details
Pho Ever Yum

Pho Ever Yum

4.1

(92)

Click for details
Hu Tieu Hoang Gia

Hu Tieu Hoang Gia

4.3

(218)

$

Click for details
Cafe Thu Ngan

Cafe Thu Ngan

4.4

(68)

Click for details
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Posts

Nat SilvaNat Silva
Bought these items for a quick snack, they were on the front counter near the register. I asked the male staff if they were sweet or savoury, but he didn't know, very little English. So he asked a lady staff near by and again, no English. All he said was "yes, this one is banana" as I asked about the long one. He didn't answer my question of what the round one was. When I took them home and opened them, the banana one was cold, the other wasn't. The banana one was a mix of just plain white rice and some banana speared on top. $5 each. The round one turned out to be off - as in EXPIRED, it tasted awful, like off/rancid. It was partly sweet (the pastry outside) but once you ate the middle, it was really disgusting and spelled off. Note to staff: Please ensure you have competent staff who speak English to be able to answer customers questions, especially for dietary and ingredients! And to check you are not selling contaminated or off food. Hit and miss with this place, sometimes they have really amazing staff, customer service, food quality and sometimes they are just rubbish. I'll be staying clear of buying from them for a while, hopefully they up their level of food preparation, place signs for customers about what foods have in them as a suggestion. The male staff charged me $15 for 2 banana things and 2 round ones. Expensive and I only ate the banana one as the round cakes were disgusting and un edible. 🤢
The Food StrikerThe Food Striker
Nhu Lan is Adelaide’s Most Authentic Vietnamese Restaurant. Best of the best, highly recommended. You know it’s the real deal when during lunch and dinner hours the place is packed full of hungry Vietnamese-Australians dining in and people are willing to wait in line outside the place. The food is delicious and is very affordable, hence why the place is so busy. For people dining in I’d recommend trying the Pho and for vegetarians try the make-your-own-vegetarian cold rolls. Even if you don’t feel like dining in, Banh Mi Nhu Lan make the best Vietnamese bread rolls in Adelaide - the rolls have an amazing ratio of meats to vegetables and the quality of the meats is superb. The combination roll is a must try for any newbies. If you’re after a dining experience where you want the staff to pamper all your needs and to worship you as if you’re like some sort of deity, then this place is NOT for you. This place is for those who want a great feed in a straightforward environment - the staff are professional and friendly as they need to be, which is good enough in my books.
Jenny ChenJenny Chen
Busy place now it's expanded to restaurant service. Unique menu offerings that you'll have to experience for yourself. Chops and other meats cooked over Charcoal with viewable BBQ area from your table. The bun vermicelli or the way they cook it isn't my favourite, it goes a little too slippery slimy when you add fish sauce to them. Pho is nice but I don't think that's their strength dish here. Unique Che and sin to offering too. Thai Che is nice and so is there 3 colour bean, had white beans in it too, different but tasty. They provide serve yourself free iced peach tea. Didnt have their covid check in barcode up.
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Pet-friendly Hotels in Adelaide

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Bought these items for a quick snack, they were on the front counter near the register. I asked the male staff if they were sweet or savoury, but he didn't know, very little English. So he asked a lady staff near by and again, no English. All he said was "yes, this one is banana" as I asked about the long one. He didn't answer my question of what the round one was. When I took them home and opened them, the banana one was cold, the other wasn't. The banana one was a mix of just plain white rice and some banana speared on top. $5 each. The round one turned out to be off - as in EXPIRED, it tasted awful, like off/rancid. It was partly sweet (the pastry outside) but once you ate the middle, it was really disgusting and spelled off. Note to staff: Please ensure you have competent staff who speak English to be able to answer customers questions, especially for dietary and ingredients! And to check you are not selling contaminated or off food. Hit and miss with this place, sometimes they have really amazing staff, customer service, food quality and sometimes they are just rubbish. I'll be staying clear of buying from them for a while, hopefully they up their level of food preparation, place signs for customers about what foods have in them as a suggestion. The male staff charged me $15 for 2 banana things and 2 round ones. Expensive and I only ate the banana one as the round cakes were disgusting and un edible. 🤢
Nat Silva

Nat Silva

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Nhu Lan is Adelaide’s Most Authentic Vietnamese Restaurant. Best of the best, highly recommended. You know it’s the real deal when during lunch and dinner hours the place is packed full of hungry Vietnamese-Australians dining in and people are willing to wait in line outside the place. The food is delicious and is very affordable, hence why the place is so busy. For people dining in I’d recommend trying the Pho and for vegetarians try the make-your-own-vegetarian cold rolls. Even if you don’t feel like dining in, Banh Mi Nhu Lan make the best Vietnamese bread rolls in Adelaide - the rolls have an amazing ratio of meats to vegetables and the quality of the meats is superb. The combination roll is a must try for any newbies. If you’re after a dining experience where you want the staff to pamper all your needs and to worship you as if you’re like some sort of deity, then this place is NOT for you. This place is for those who want a great feed in a straightforward environment - the staff are professional and friendly as they need to be, which is good enough in my books.
The Food Striker

The Food Striker

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Adelaide

Find a cozy hotel nearby and make it a full experience.

Busy place now it's expanded to restaurant service. Unique menu offerings that you'll have to experience for yourself. Chops and other meats cooked over Charcoal with viewable BBQ area from your table. The bun vermicelli or the way they cook it isn't my favourite, it goes a little too slippery slimy when you add fish sauce to them. Pho is nice but I don't think that's their strength dish here. Unique Che and sin to offering too. Thai Che is nice and so is there 3 colour bean, had white beans in it too, different but tasty. They provide serve yourself free iced peach tea. Didnt have their covid check in barcode up.
Jenny Chen

Jenny Chen

See more posts
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Reviews of Nhu Lan On Hanson

4.2
(244)
avatar
5.0
36w

Nhu Lan is the go-to spot for viet eats, people and culture.

The atmosphere at Nhu Lan is of food and excitement. The place is always bustling with locals grabbing a quick bite or sitting down for a hearty meal. Whether you're here for a takeaway or a dine-in experience, the efficiency of service ensures that your food is served fresh and fast.

One of the highlights of Nhu Lan is its Bánh Mì. The combination of savory grilled pork, creamy pâté, crunchy pickled vegetables, and fresh coriander creates an explosion of flavors with every bite. For spice lovers, adding fresh chili elevates the experience even further.

Another must-try dish is their Phở Đặc Biệt, a special beef noodle soup that embodies the essence of Vietnamese cuisine. The broth is simmered for hours to extract deep, rich flavors from beef bones and aromatic spices, resulting in a soup that is both comforting and nourishing. The tender slices of beef, paired with fresh herbs and rice noodles, make this dish a favorite among regulars.

Beyond their staple dishes, they offer a selection of hot box snacks, such as their famous Meatball Stick. These small, flavorful bites are perfect for a quick snack on the go. Their affordability and delicious taste make them a hit among students and workers looking for a convenient yet tasty option.

One of the best things is the pricing. Despite offering top-notch Vietnamese cuisine, their dishes remain incredibly affordable. A well-stuffed bánh mì costs around $6–$10, while a generous bowl of pho is priced between $12–$15. The value for money is undeniable, making it a go-to spot for anyone craving authentic Vietnamese flavors without breaking the bank.

Overall, Nhu Lan on Hanson Road is a must-visit for food lovers in Adelaide. With its commitment to fresh, high-quality ingredients, traditional cooking methods, and affordable prices, it is no surprise that this place has earned a stellar reputation...

   Read more
avatar
3.0
1y

Bought these items for a quick snack, they were on the front counter near the register. I asked the male staff if they were sweet or savoury, but he didn't know, very little English. So he asked a lady staff near by and again, no English. All he said was "yes, this one is banana" as I asked about the long one. He didn't answer my question of what the round one was.

When I took them home and opened them, the banana one was cold, the other wasn't. The banana one was a mix of just plain white rice and some banana speared on top. $5 each. The round one turned out to be off - as in EXPIRED, it tasted awful, like off/rancid. It was partly sweet (the pastry outside) but once you ate the middle, it was really disgusting and spelled off.

Note to staff: Please ensure you have competent staff who speak English to be able to answer customers questions, especially for dietary and ingredients! And to check you are not selling contaminated or off food.

Hit and miss with this place, sometimes they have really amazing staff, customer service, food quality and sometimes they are just rubbish. I'll be staying clear of buying from them for a while, hopefully they up their level of food preparation, place signs for customers about what foods have in them as a suggestion.

The male staff charged me $15 for 2 banana things and 2 round ones. Expensive and I only ate the banana one as the round cakes were disgusting and...

   Read more
avatar
1.0
4y

Nhu Lan used to do really tasty bread rolls. Was always one of my favourites. Recently they have expanded into a restaurant serving "traditional" vietnamese food. I've been here three times all with different experiences. 1st time I tried the combination rice, the eggs, rice and pickled vegetables are nice and flavourless. However the meats were not very good roast pork was a massive let down. It was very fatty and a measly two pieces. 2nd time round I took the family here and we went for the "roll your own" cold rolls. Serving size was not bad and filling. Service was a bit slow and we had to repeat ourselves to check if our drinks were still coming? 3rd time was tonight, I went in wife ordered spicy beef noodle and i ordered the Beef noodle soup Pho and drinks. Spicy beef was nice and flavourless probably there best dish, Pho was good. Biggest let down was when it came to pay, the staff didnt know the prices and overcharged me. Not happy! I couldn't be bothered to go back. Is it value for money? depends on the dishes you get and whether they charge you correctly. Would i come back?...

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