Giorgio's Charcoal Chicken — Restaurant in Melbourne

First time we came we ordered a quarter chicken and chips pack, we asked if the chips could be swapped for the scallop potatos, the lady serving us acted like she didn’t understand what we were saying. A younger woman explained it to the lady and told us they couldn’t do it because they didn’t know how to price it - fine whatever, so we got chips. Asked for gravy on the chips and we were charged $1.50 which is fine. Chips were well seasoned and plenty of gravy on top. Chicken was dry though. Second time we come (one week later) we ask for chips with gravy on top, the lady (same lady as last time) then umm’d and ahh’d like she didn’t want to do it (even though last week there was no issue putting the gravy on top of the chips.) Anyway so we bought a tiny pot of gravy separately and they charged us $3! MUCH less gravy than last time and double the price of last time because she refused to put the gravy on top of the chips. Chips also had no seasoning on them this time. Won’t...

I had such a fantastic experience at this charcoal chicken shop! The kind owners even gave me a 5-cent discount, which might sound small, but it was such a thoughtful and warm gesture that made the visit feel extra special. It’s rare to see that kind of personal touch these days, and it really stood out to me. Great service guys. 😆

The food was absolutely incredible. The free-range charcoal chicken was juicy, tender, and packed with smoky flavor that was just out of this world. And the chips? Golden, crispy on the outside, fluffy on the inside, and salted to absolute perfection—hands down some of the best I’ve ever had, would totally order again. 😋

This place really nails the aspects of a calm atmosphere, amazing food and genuine hospitality. You don’t just walk away full—you walk away smiling and already looking forward to your next visit. Highly recommend it to anyone who loves great free-range chicken and wonderfully friendly people!! 😊😊

THANKS GIORGIO’S, WILL BE...

I recently had the opportunity to dine at Giorgio’s Charcoal chicken, and it was a pleasant experience overall. The food was thoughtfully prepared, well-presented, and showcased a good balance of flavors. Each dish reflected attention to detail, and the ingredients tasted fresh and well-seasoned.

The service was courteous and attentive without being intrusive, which added positively to the dining atmosphere. The ambiance was comfortable and inviting, making it a suitable setting for both casual meals and more formal gatherings.

While there’s always room for refinement, especially in terms of variety or pacing between courses, the overall quality met expectations. I appreciate the effort put into both the culinary and hospitality aspects, and I would be happy to return or recommend it to others seeking a well-rounded...