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Hecho en Mexico Carnegie — Restaurant in Melbourne

Name
Hecho en Mexico Carnegie
Description
Nearby attractions
Nearby restaurants
Roule Galette Carnegie
104 Koornang Rd, Carnegie VIC 3163, Australia
SOWL Restaurant
92 Koornang Rd, Carnegie VIC 3163, Australia
Grill'd Carnegie
86 Koornang Rd, Carnegie VIC 3163, Australia
Kaynam Restaurant
101 Koornang Rd, Carnegie VIC 3163, Australia
Shyun Ramen Bar
73 Koornang Rd, Carnegie VIC 3163, Australia
Paradai Thai Carnegie
58 Koornang Rd, Carnegie VIC 3163, Australia
Shyun
129 Koornang Rd, Carnegie VIC 3163, Australia
Saigon Mamma
66 Koornang Rd, Carnegie VIC 3163, Australia
Pho Huong Viet 3
74 Koornang Rd, Carnegie VIC 3163, Australia
Mrs Kim's Grill
136 Koornang Rd, Carnegie VIC 3163, Australia
Nearby hotels
Evancourt Motel
1015-1019 Princes Hwy Service Rd, Malvern East VIC 3145, Australia
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Hecho en Mexico Carnegie
AustraliaVictoriaMelbourneHecho en Mexico Carnegie

Basic Info

Hecho en Mexico Carnegie

94 Koornang Rd, Carnegie VIC 3163, Australia
4.5(616)
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Ratings & Description

Info

attractions: , restaurants: Roule Galette Carnegie, SOWL Restaurant, Grill'd Carnegie, Kaynam Restaurant, Shyun Ramen Bar, Paradai Thai Carnegie, Shyun, Saigon Mamma, Pho Huong Viet 3, Mrs Kim's Grill
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Phone
+61 417 595 645
Website
hechoenmexico.com.au

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Featured dishes

View full menu
dish
Sizzling Brownie
dish
Nutella Burrito
dish
Mexican Warm Churros
dish
Cinnamon Nachos
dish
Smoked Stuffed JalapeƱos
dish
Onion Rings
dish
Chilli Fries Or Veggie Fries
dish
Street-Style Corn
dish
Mexi Mexi Chips
dish
Taquitos
dish
Corn Chips With Salsa & Guacamole
dish
Habanero Chicken Wings
dish
Mexicolada
dish
Lemon Lime Bitters
dish
Virgin Mojito
dish
Horchata (Or-Chah-Tah)
dish
Jamaica
dish
Jarritos Mexican Soda
dish
Soft Drink
dish
Sparkling Water
dish
BURRITO DE POLLO & CHIMICHURRI
dish
Fish Burrito
dish
California Burrito
dish
Classic Burrito
dish
Beef Burger + Chips
dish
Veggie Burger + Chips
dish
Chicken Burger + Chips
dish
Beer Bucket
dish
Corona
dish
Corn Chips With Salsa & Fresh Home-Made Guacamole
dish
Vegan Street-Style Corn
dish
Fish And Chips
dish
Kid's Taco + Chips
dish
Chicken Chiquito Nacho
dish
Cheese Quesadilla
dish
Margarita De Strawberry Mint
dish
Coronorita
dish
Passion Fruit Margarita
dish
Patrón Classic Margarita
dish
Enchiladas
dish
Quesadillas
dish
Chimichanga
dish
Ensalada
dish
Mushroom Quesadillas
dish
Nachos
dish
Pambazo
dish
Spanish Paella
dish
Spanish Paella With Tofu
dish
Tofu Fajitas
dish
Vegan Classic Burrito
dish
Hecho's Famous Nachos
dish
Vegan Enchilada
dish
Jackfruit Taco
dish
Strawberry Mojito
dish
Espresso Martinez
dish
Long Island
dish
Michelada
dish
La Paloma (Mexico's Fav)
dish
Tommy's
dish
El Mojito Original
dish
Red Sangria
dish
Prawn Taco
dish
Fish Taco
dish
Chorizo Taco
dish
Fried Chicken Taco
dish
Beef Taco
dish
Pork Taco
dish
Veggie Taco

Reviews

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Nearby restaurants of Hecho en Mexico Carnegie

Roule Galette Carnegie

SOWL Restaurant

Grill'd Carnegie

Kaynam Restaurant

Shyun Ramen Bar

Paradai Thai Carnegie

Shyun

Saigon Mamma

Pho Huong Viet 3

Mrs Kim's Grill

Roule Galette Carnegie

Roule Galette Carnegie

4.5

(474)

Click for details
SOWL Restaurant

SOWL Restaurant

4.8

(277)

$$$

Click for details
Grill'd Carnegie

Grill'd Carnegie

4.1

(409)

$

Click for details
Kaynam Restaurant

Kaynam Restaurant

4.0

(329)

Click for details
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Reviews of Hecho en Mexico Carnegie

4.5
(616)
avatar
5.0
4y

I'll do the most honest review to this place, at the beginning we DISLIKE but now we really LOVE this place.

First time we ordered with them was during lock down, in that moment we don't like the food, nachos was soggy and tacos as-well, we call them and they apologised about it, and they offered us to try again even with different meals. Well we understand one part of delivery is restaurant and other part is delivery drivers.

Second time we tried it was take away, we asked for recommendations, was a good option because the girl who attend us offered meals which you can wait until you're at home, that day we tried Quesadillas, Spanish Paella, and Vegan Chimichanga, (BTW they have VEGAN cheese and vegan aioli)! and we got some churros gift from the house. It was really tasty!

Third time we come back was for dine in, this time we tried again Nachos, Tacos, (both was so fresh and tasty!) and we tried Fajitas, we asked to take out onions because we are not big fans. And the same girl who take our order before, was same heedful because she explained to us which ingredients are cook with onions, and she offered put it on the side. Same day we tried some cocktails, Pina Chipotle, Coconut Lychee and La Paloma (they have spicy margaritas, frozen margaritas, sweet margaritas) All drinks was SO YUMMY!

Last time, we decided to celebrate a birthday party, we book around 8:15 pm because they explained to us is much easier for them to give good service for big groups if it's before or after peak time. (So if you're thinking in have a big party, take the advice!) Food was delicious, guacamole flavour is really fresh and perfect (this girls always want to you add guac, now we know why) fish and chorizo taco is the best we only feel sad because we wanted to tried their special vegan menu, but the rest it was divine. This time we sit in the courtyard, beautiful, colourful and fascinating. Service was kind, clean and attentive, girls always are smiling and singing. Drinks highly recommend, even if you want non alcoholic.

9 to 10 stars to this lovely Mexican place. Next...

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avatar
1.0
4y

We have been regular customers for a while now. We loved the food every time and have had no complaints. We have recommended this place to many of our family and friends. However our most recent visit here was very disappointing.

During our recent visit here we ordered our usual order of seafood burrito. It was very different this time. The barramundi was cold in some parts and barely warm in some. The fish definitely did not taste fresh and it was grey in color. I know for a fact that this fish is usually white when cooked and tastes fresh. Echoing some other comments here the plate was hotter than the food. We informed the waitstaff who then came back and told us that "the fish had been cooked perfectly and it was only a little cold. If it was cooked more it would become hard and rubbery". They then proceeded to tell me that if "I did not like the taste of the fish they could remove it". I was completely appalled by this because if the fish was cooked so "perfectly" WHY is cold, tasted and looked so obviously not fresh. Also that it was MY problem that I did not like the taste of the fish. I requested a new dish without the fish and the one they brought out had maybe 3 pieces of prawns and two scallops. The seafood did not taste fresh at all. I struggled to eat it because it tasted bad. The whole dish was also unflavorful and soggy and not up to their usual standards. The drinks were also very weak and didn't taste good at all. Not only did they blame me for having a problem with the dish, but did not offer any sort of compensation at all. We still had to pay full price for the dish without any sort of apology.

We are so disappointed at this and will not be...

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avatar
3.0
2y

Mixed experience with the food... poor service.

Mexican places have usually been good for the Gluten Free, but with a revamp to their menu, Hecho en Mexico have gone hard on the vegan/vegetarian side while eschewing a lot of gluten free options. We were told there are no GF options on their dessert menu, after a vanishingly-small number of mains options.

How a rice pudding dish can end up with gluten in it is beyond my comprehension.

My GF dining partner ordered the three types of taco that were marked as "GF". I ordered the stuffed jalapenos and the chicken burrito.

I asked for all of it to come out at once so my dining partner wasn't sitting and waiting for me to eat the jalapenos.

What happened was that my food was brought to the table with a message saying that the vegetable taco wasn't gluten free, which precipitated changing the order and me eating while she waited for her food.

When the tacos did appear they were pretty meagre and unsatisfying.

The burrito and the jalapenos were tasty (no complaints), however both came with a few of corn chips scattered around the plate... all were stale.

Hecho en Mexico used to be a semi-regular place for us to go eat... maybe not anymore. Not just because of the indifferent service, but the menu just doesn't work for us anymore. Where there used to be a grilled chicken (GF) option, now it's...

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Posts

Tash KauffmanTash Kauffman
I got takeaway from here so the Im guessing the food would have been even better in the restaurant. Fish burrito: the fish burrito we ordered dairy free and the fish was really good but there was just a thick layer of tortilla. Vegan chocolate cake: the chocolate flavour was good but the texture was rubbery it was very small. Chicken burger: very food burger the patty, avocado and olive sauce was nice but it could have done with more onion rings. Churros: the churros were crunchy on the outside and soft on the inside (ideal for churros) but they were just a bit too oily. Chicken fajitas: it tasted good but not like ones that I have tasted in Mexico. Quesadilla w/pork: very tasty and a perfect serving but it isn’t the right Oaxaca cheese that they claim they use. Classic burrito veg: great taste in burrito and the avo was great as well the taste of the rice is great and the spice levels were good as well as the fish burrito there was too much tortilla and also too much of the rice and not enough of the veg. Overall great place and I would definitely go there again and further explore their menu.
Chethiya WadugodapitiyaChethiya Wadugodapitiya
After living in Los Angeles, I’ve been chasing that true California-Mexican flavour here in Melbourne—and Hecho En Mexico in Carnegie honestly brought me right back. I went for the California Burrito with beef, and it was spot on: a generous portion, beautifully seasoned beef, soft tortilla, perfectly balanced fillings, and that little hit of freshness that keeps every bite addictive. It’s hearty, satisfying, and absolutely lives up to the ā€œCaliforniaā€ name. The vibe at the Carnegie location is big, lively, and welcoming—it’s one of the largest venues I’ve seen in Melbourne for this style of dining, and it really feels like a social hub. Service was quick, friendly, and made the whole experience easy. For anyone craving a proper burrito fix in Melbourne, this is the place I’d recommend without hesitation. I’ll definitely be back to work through the rest of the menu.
Parvathy SujeevParvathy Sujeev
One of the best restaurants on Koornang Road with a feel of Mexico. Loved the atmosphere of the restaurant, especially with the color tones and decor. The ceiling-to-floor was amazingly ornate with Mexican American culture. The food was tasty and worth the money paid, however the drink Sangria was a bit bummer. The staff was amazing in their job and provided the satisfaction of welcoming. It's a great place to visit and spend some time with friends or family. There is ample parking space available at the back side of the restaurant and on street. Also, those who are color lusts should visit the place as it gives the delight to eyes. There are different options for lunch and bottomless as well for those who are interested.
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I got takeaway from here so the Im guessing the food would have been even better in the restaurant. Fish burrito: the fish burrito we ordered dairy free and the fish was really good but there was just a thick layer of tortilla. Vegan chocolate cake: the chocolate flavour was good but the texture was rubbery it was very small. Chicken burger: very food burger the patty, avocado and olive sauce was nice but it could have done with more onion rings. Churros: the churros were crunchy on the outside and soft on the inside (ideal for churros) but they were just a bit too oily. Chicken fajitas: it tasted good but not like ones that I have tasted in Mexico. Quesadilla w/pork: very tasty and a perfect serving but it isn’t the right Oaxaca cheese that they claim they use. Classic burrito veg: great taste in burrito and the avo was great as well the taste of the rice is great and the spice levels were good as well as the fish burrito there was too much tortilla and also too much of the rice and not enough of the veg. Overall great place and I would definitely go there again and further explore their menu.
Tash Kauffman

Tash Kauffman

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After living in Los Angeles, I’ve been chasing that true California-Mexican flavour here in Melbourne—and Hecho En Mexico in Carnegie honestly brought me right back. I went for the California Burrito with beef, and it was spot on: a generous portion, beautifully seasoned beef, soft tortilla, perfectly balanced fillings, and that little hit of freshness that keeps every bite addictive. It’s hearty, satisfying, and absolutely lives up to the ā€œCaliforniaā€ name. The vibe at the Carnegie location is big, lively, and welcoming—it’s one of the largest venues I’ve seen in Melbourne for this style of dining, and it really feels like a social hub. Service was quick, friendly, and made the whole experience easy. For anyone craving a proper burrito fix in Melbourne, this is the place I’d recommend without hesitation. I’ll definitely be back to work through the rest of the menu.
Chethiya Wadugodapitiya

Chethiya Wadugodapitiya

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One of the best restaurants on Koornang Road with a feel of Mexico. Loved the atmosphere of the restaurant, especially with the color tones and decor. The ceiling-to-floor was amazingly ornate with Mexican American culture. The food was tasty and worth the money paid, however the drink Sangria was a bit bummer. The staff was amazing in their job and provided the satisfaction of welcoming. It's a great place to visit and spend some time with friends or family. There is ample parking space available at the back side of the restaurant and on street. Also, those who are color lusts should visit the place as it gives the delight to eyes. There are different options for lunch and bottomless as well for those who are interested.
Parvathy Sujeev

Parvathy Sujeev

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